Vegetarian Star

The votes are in! Tonight we’ll find out if Adam Lambert or Chris Allen is crowned the next American Idol.

Judge Kara DioGuardi has been crowned in her own right, receiving wings to wear for PETA’s Angels For Animals campaign.

Angels For Animals is meant to remind pet owners how dogs and cats (and any other pets, for that matter-pot belly pigs, anyone?) should be treated.

Fresh food and water every day, a clean spot to take care of Mother Nature’s duties, exercise, socializing, and lots of L-O-V-E are what Kara and PETA hope you’ll give your four legged child or friend.

Hey, if you really need to set it in your head, there’s a petition you can sign to remind yourself to do these things daily, as well as a video interview of Kara with her dog Tikki.

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In a recent interview with GQ magazine, Dark Night Terminator dude Christian Bale has admitted to some less than vegetarian ways.

Bale failed to pay his membership dues to the veg club shortly after completing filming for American Psycho.

The bodybuilding and unbuilding you’ve done for your roles is alarming—the former all the more so for its being accomplished without any animal protein.
Actually, I’m in and out of the vegetarianism now. But yeah, the majority of the building up you’re talking about was done when I was still a vegetarian.

Dietary reasons? Or something to do with the character?
I was up in Toronto and went to see that movie Life Is Beautiful. By myself. And when I came out, I had a craving for blood unlike anything I had ever experienced since I decided to go vegetarian at the age of 7. It was a compulsion. It was undeniable. I went to several restaurants, one right after the other, and got the biggest, bloodiest steaks I could get my hands on. It was the first time I had tasted flesh in almost twenty years.

Argh! Life is beautiful, but not so much for animals when Christian gets his vampire cravings for bloody steak.

Why the change of heart (less), man?

via Ecorazzi.com

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Maxim recently unveiled its Hot 100 List and a vegan lady is numero uno!

Olivia Wilde, star on Fox’s House, tops the charts and beat out other meat eating woman like Megan Fox, Eliza Dushku, and Rhihanna.

Olivia made Maxim’s 100 Hottest women in 2008-but barely hanging on the ladder at #97.

We suspect her sudden rise to the top has something to do with her veganness. Really, we heard plant based foods do wonders for the hair and skin.

Olivia had been “mostly vegetarian” with the exception of a plateful of flipper here and there. Then, earlier this year, she made the announcement on Ellen DeGeneres she’d transitioned into a complete vegan.

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Who watched The Mentalist this weekend?

Unfortunately, it’s all business on the show and Owain Yeoman doesn’t strip down to his goodies like he did for his vegetarian public service announcement.

However, a little bit of veggieness snuck its way on a recent episode, Red John’s Friends.

After “The Mentalist” Patrick Jane (Simon Baker) helps an innocent man named Jared get out of jail, the agents drive away with the newly freed ex-prisoner, planning to utilize him to help them catch a serial killer, Red John.

The group gets slowed down as they drive through a huge mob of animal rights protesters with anti-fur signs.

Coincidence? Or is Owain putting his two cents in for suggested scenes?

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British celebrity chef Nigella Lawson is just as known for her curves as she is for her cream pies.

But lately some have become concerned she’s been downing one pie too many and are afraid she’ll go from pleasantly plump to piggishly porky.

Lawson’s been a good sport, though, reportedly going to a personal trainer. Her fans are hoping she won’t go overboard. Or start eating like her vegetarian husband. From watoday.com.au:

“I hope she doesn’t turn into a size zero waif,” wrote a certain Mise, from Limerick, Ireland. “Nigella’s curves are what make her.” Another hoped she wouldn’t become “old and haggard” like husband Charles Saatchi, who turned vegetarian, swore off his wife’s food and lost 25 kilograms in the process.

What??!! Nigella’s man won’t eat her Anglo-Asian lamb salad, pancakes with wafer bacon and maple syrup, or Bulgar wheat salad with pink seared lamb (what’s up with all these baby animals, anyway?)?

If Nigella would go veg,  she sure would make things easier at home (honey, just take the lamb out of the Bulgar wheat), she’d shed those few unwanted pounds, plus have a better chance of living a long, healthier life with cabbage lovin’ Charles.

Not to mention a hot, one on one, cooking show she could team up with Heather Mills and do. Or maybe even a three-way. Pamela Anderson has expressed interest in a bikinis on the beach veggie TV series.

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Nice little video of Rip Esselstyn, author of the Engine 2 Diet discussing how the firefighters of Austin, Texas’ Fire Engine Company #2 eat vegan during work shifts.

Rip encouraged the guys at Engine 2 to go veg after some were having medical problems like high cholesterol. According to the video, a study showed heart disease kills more firefighters than fire itself. 

Esselstyn’s book, which helped Newsweek’s David Noonan go vegan and lose weight, was written after he was inspired to go veg from his father’s research. His father, Dr. Caldwell Essestyn says, “Having the USDA design your food pyramid is like having Al Capone do your taxes.”

Esselstyn’s entire family eats vegan and it looks like the family favorite food is kale (Watch aunt Esselstyn rip the leaves off that plant, yo)

Best quote of the day starts at the beginning of the video when Rip says, “Real men eat plants and boys meat meat.”

Rip thinks in the next five years eating meat will be such a social disgrace, taking your tenderloin away from the picnic gathering will be equal to asking a smoker not to smoke inside.

While he may be a little overly optimistic, with more people choosing to at least flex or reduce some meats in their diet, Rip’s definitely onto some future trend.

via vegansoapbox.com

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There’s nothing like going to your hometown for a good vegan meal!

Erykah Badu and her family enjoyed some vegan grub at Spiral Diner in the Oak Cliff area of Dallas, Texas.

Badu was born and bred in Dallas and likes to stop by when she’s not touring.

It’s gotta be the food.

Silverstein’s Shane Told Tweeted about his love for Spiral Diner vegan brownies and ice cream.

In a world where LA and New York are the veg food meccas, it’s so cool to know the southern folk can get their vegan eatin’ on at a reputable place.

via nbcdfw.com

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Heather Mills cooked up some tasty vegan recipes at the Brighton Foodie Festival this weekend. Heather recently joined Twitter because she said she wanted to share vegan recipes and “tell it exactly like it is,” and that’s exactly what she did when she spoke about veganism at the festival.

“They just think that it’s boring nut roasts and lots of hippy people who they think haven’t washed for months but they do, but that’s not what being vegan is about,” Heather said, according to the UK Daily Mail.

“It’s about being animal friendly, saving the environment and the planet. The biggest contributor of global warming is the consumption of meat and dairy, but of course they are not going to tell you that.”

Chef Heather (yes, we can officially call her that, now) gave audience members samples of leafy green and soy beefy stir fry, creamy sweetcorn chowder, and creamy nut korma with faux chicken.

The dishes were just a taste of what Heather plans to put on the menu at V-Bites, her new vegan restaurant in the UK.

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