Vegetarian Star

Alanis Morissette snagged herself a Juno this weekend at Canada’s version of the Grammy’s. Alanis won Pop Album of the Year. Woohoo!

It’s not certain if Alanis attended the Juno awards banquet which featured some nice vegetarian options.

Alanis was know for going back and forth between vegin’ and meatin’ when she finally made the decision to go veg all the way and become vegan after reading Eat toLive by Dr. Joel Fuhrman, a physician who’s worked with Physician’s Committee For Responsible Medicine.

Congratulations Alanis. Hope the diet’s still working for you. Ain’t nothing like a celebration with vegan cake!

via kwnow.ca

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Many will be thankful he’s not rapping it.

Joaquin Phoenix narrated the Nation Earth film company produced Earthlings, a documentary about the harm that comes with humans using animals in various industries, such as food, fashion, and entertainment.

Now he’s back doing his deal again with the new audio book version adapted from the original full length film.

The audio book can be downloaded for $13.97 or pre-ordered on a 2 CD set for $19.99 at Earthlings.com.

Ellen DeGeneres credited the film with helping her adopt a vegan diet. 

The film also features music from vegan musician Moby.

Earthlings took several years to create due to the difficulty of obtaining footage in some of the industries.

via businesswire.com

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Propagandhi on Myspace

Like, really, really, really likes it. 

VegNews magazine recently interviewed Todd “the Rod” Kowalski of the band Propagandhi on their new album, Supporting Caste, which features a satirical song about cooking up food writer Sandor Katz after raising him “humanely.”

The boys go to a lot of vegan restaurants while on tour and can’t get enough Thai food.

“We went to an unbelievable Thai restaurant called Peace Harmony in Sydney, Australia two days ago,” said bassist Kowalski. “We went there four times in two days!”

Um, obsessed much, guys?

Back home in Canada, Todd likes staying in to cook, but will saunter over to his favorite Ethiopian restaurant, Merkato, in Winnipeg.

To read the entire interview with Todd the Rod, visit Vegnews.com.

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Gordon Ramsay, the celebrity chef notorious for his not so kind remarks about vegetarians and vegetarian food has become a vegetarian.

If you recall us telling you, Gordon’s hatred of vegetarians was so passionate, he once said he’d put his children on a fence and electrocute them if they adopted the diet.

That has changed.

When Gordon’s wife Tana, announced she was becoming vegetarian and that should would force the diet on the children, Gordon was less than pleased.

“I couldn’t believe after so many years of marriage, she would betray me like this,” Ramsay said, according to Chef Gossip Daily. “So, I decided to put her on the electric fence and electrocute her to prevent anything like this from happening to my seeds.”

While trying to put his wife on the electric fence, Gordon managed to shock himself. The great pain he experienced brought him to an epiphany-like state where he suddenly had more compassion for animals and wanted a healthier diet for himself and his family.

“I’m just glad it wasn’t anal electrocution like those poor animals on fur farms receive,” Gordon said, rubbing his bum to emphasize how painful that would have been.

Now every evening, Gordon likes to cook vegetarian food with his wife Tana. The children are found of tofu, but Gordon prefers they eat seitan, because it “sounds more devilish” and he hates for anyone to think he’s softened in any other area than his diet.

Note: This story is a bunch of vegan hogwash. But it’s April 1st, so what were you expecting?

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“I’m basically vegan and don’t eat any of the food that was around. So as it got to the sixth or seventh leg, I was just running on fumes.”
—-Amazing Race contestant Mike White, in an interview with IntouchWeekly.com on the most difficult part of competing in the Amazing Race with partner and dad Mel White.

Mel said that one day there were only cheese sandwiches for breakfast, lunch, and dinner, so Mike didn’t eat all day. Talk about commitment!

The couple was recently eliminated on the show during an adventure in Thailand.

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How dare they!

Morrissey was performing at the House of Blues in Boston recently when he wanted to utilize their kitchen to make himself some grub.

They said “no,” proving even a celebrity can’t always have their way.

“You know what they said?” Morrissey asked. “No. People are just horrible, aren’t they?”

The singer wanted to cook some brown rice and peppers to take with him to his next stop at Ann Arbor, Michigan.

Because of this, Morrissey nicknamed it the “House of Rules.”

He was able to have workers pass out vegetarian info pamphlets in the lobby, though.

Does the House of Blues have strict rules about who they let in the kitchen? Or is it Morrissey they’re afraid to give a knife and skillet to?

via Bostonherald.com and Boston.com

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Peta

The Amazing Race has a history of not being a very kind race for vegetarians, and this season’s show proved no different.

Mike White was the poster boy for veganism on the show. His father and race partner, Mel, told Buddy TV.com Mike had a hard time finding vegan food.

“Mike is a vegan, and there was hardly any food that he could eat along the way and he didn’t compromise, so there were times where he hadn’t eaten for two days, anything solid,” Mel White said.

Mike White is a successful writer, who’s credits include Nacho Libre and School of Rock.

Last year, vegetarian contestant Terence Gerchberg attempted to eat sheep in an eating challenge, but lost-both the contest and his ability to keep the food down.

A vegetarian last year. A vegan this year. Clearly this isn’t something novel to Amazing Race, nor is a meatless eater novel to reality TV. Is it time the producers of these shows make reasonable accommodations for contestants with dietary preferences?

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“Eat Green. Because food production causes the most damage to the planet. So eat as many plant based foods as possible. Ease away from the meat and dairy. Move towards the whole grains and vegetables and beans and tempeh and all the yummy things out there. I have a book coming out in October called The Kind Diet. It will show you how to eat the most delicious food on the planet but also [keeping it] green. Every little bit makes a difference so the more vegetarian meals you have the better.”

—-Actress and activist Alicia Silverstone, in a behind the scenes photo shoot for 944 magazine.

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