Vegetarian Star

Earlier we brought you the news that famed TV doc Dr. Oz challenged a meat loving cowboy to go on a vegan diet.

Rocco took the challenge and 28 days later lost 6 inches from his waistline, lowered his blood sugar from dangerously high 172 to 99 and raised his good HDL cholesterol.

Watch the “after” video of Rocco and Dr. Oz discussing the results.

“I have an eating disorder,” Rocco said. “Nobody’s out to save fat guys.”

“If I can do it, anybody can do it,” Rocco said.

Rocco said he tried meat after his challenge, but it just wasn’t the same.

We hope the new “difference” will help keep Rocco away from the animals for the rest of his long, healthy life!

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“I personally chose to go vegan because I educated myself on factory farming and cruelty to animals, and I suddenly realized that what was on my plate were living things, with feelings. And I just couldn’t disconnect myself from it any longer. I read books like “Diet for a New America” and saw documentaries like “Earthlings” and “Meet your Meat,” and it became an easy choice for me.”

“If you choose to educate yourself, it’ll be an easy choice for you, too. Click here to take a look at a variety of reasons for living a vegan life.”

—-Ellen DeGeneres, on her television show website, where she not only shares her reasons for going veg, but gives videos of cooking demonstrations, recipes, examples of plant based proteins and more to help her fans learn about the diet and lifestyle.

It’s easy to see why this woman won favorite vegetarian celebrity.

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What happens when a meat lover finds out about Tal Ronnen‘s recipe for Celery Root Soup from The Conscious Cook?

You have to watch and find out!

Julie Anne Rhodes decided to make this video after meeting Ronnen personally.

Warning: Hide the monitor from the children, because this is some serious food porn.

via t5m.com

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Jonathan Safran Foer "Eating Animals" Interview

A smart aleck by the name of Foster Kamer wrote a post for Gawker.com on some alternative ways to spend you time instead of reading Jonathan Safran Foer‘s latest book, Eating Animals.

Here are just a few things Kamer says you can do besides read Jonathan’s book:

6. Eat some tacos. Pork tacos.

7. Eat some bacon (but don’t be obnoxious about it).

8. Eat a bacon cheeseburger.

Number 11 on Kamer’s list is the taker–“STFU” (Shut The (Expletive) Up).

How nice.

Eating meat must hamper your creativity skills because “burger” is way overused on the list. C’mon. Kamer could have at least branched out and said something like, “Build a model White Castle restaurant from old newspaper, then recycle it.”

At least that would have made the part time, greenie vegetarians a little happier.

Seriously, if the only way to respond to an opinion that’s different than yours is with cutesy, junior high school retorts, you had better not use that “humans can eat meat because we’re superior to animals” argument.

The number one thing to do instead of writing a nasty column on why people shouldn’t read Foer’s book?

1. STFU and (tie)
2. Read the book. Then STFU.

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The recent episode of Bones that highlighted animal rights issues, The Tough Man In The Tender Chicken, contained both serious discussion and humor.

The story centered around the murder of a farmer set to inherit a factory farm.

During the episode, activities that take place in a poultry plant were shown, including the crowding of the animals and debeaking (ouch) that occurs in newborn chicks.

If you missed the episode, take a look now!

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Ingrid Newkirk Photo Credit: David Shankbone on Wikimedia Commons

Al Gore recently agreed he should have spoken more about the effects of meat eating and the environment.

But that hasn’t stopped PETA Queen Ingrid Newkirk from rubbing in his lack of outspokenness and humiliation during the recent debate where he admitted his faults.

From an article at Huffingtonpost.com titled “Come On Al, Steak or the Earth?”:

“That’s why he has only himself to blame for the blows dealt him this week from the BBC’s Mr. Paxman, ABC’s Ms. Sawyer and other commentators. Yes, he’s the son of a Black Angus rancher. My father climbed mountains and went out in to the ocean in small boats during storms, but I’m not following suit. He protests that eating meat is a “personal choice” and tries to excuse his penchant for a daily steak (sometimes two, we hear from a reliable source) because he finds it “too hard” to “give up” meat? Driving a Hummer for the hell of it is a personal choice, and how hard can it be to go vegetarian when this week’s New York Times list of best-selling hardback advice books shows chef Tal Ronnen’s The Conscious Cook sitting pretty at number three and Alicia Silverstone’s The Kind Diet at number five? Both are vegan — not just vegetarian — cookbooks that I dare anyone to open without drooling. Last week, Chipotle at Dupont Circle in Washington test-marketed a Gardein vegan “chicken” burrito. It sold out almost instantly, and an emergency supply of these delicious little medallions of soy protein had to be dispatched to meet demand.”

No one says it quite like Ingrid!

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Be sure to tune in to The Ellen DeGeneres Show on Friday November 6 2009 as sex symbol, vegetarian, and eco girl Pamela Anderson will make an appearance.

Pamela will talking about her new fragrance, Malibu, which comes in two varieties: “elegant nights” and “playful days.”

Regardless of when you wear it, Malibu is guaranteed by Pamela to be cruelty-free, not tested on animals and contains no animal ingredients.

For a sneak preview, visit ellen.warnerbros.com.

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Farm Sanctuary "Celebration For Turkeys"

Best selling author Jonathan Safran Foer will be the guest of honor at Farm Sanctuary Celebration FOR Turkeys on November 22 from noon to 5PM.

Jonathan will be reading parts from his latest book, Eating Animals.

The Celebration FOR Turkeys features Thanksgiving dinner sans the real turkey catered by vegan restaurant Candle 79. In addition, there will be a silent auction to benefit the sanctuary’s animals.

Russell Simmons is expected to give a presentation as well and other celebrity attendees on the roster include Laurie Anderson and Lou Reed, Mary and Peter Max and Ally Sheedy.

Tickets are $150 per person and seats are expected to fill fast, so reserve your ticket today and visit farmsanctuary.org for more information.

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