Vegetarian Star

In case you didn’t hear the good news, McDonald’s has been trumped as the #1 fast-food chain by Subway restaurants. Worldwide, Subway now has 33,749 restaurants while McDonald’s trails at 32,737. This means more places for a healthier sandwich loaded with fresh veggies and even a veggie patty at some locations. It also means that as a business, McDonald’s needs to kick up its game to stay nose to nose with its major competitor.

In a letter to James Skinner, CEO of McDonald’s Corporation, Dr. Neal Barnard, president of the Physicians Committee for Responsible Medicine, says McDonald’s can cut healthcare expenses for its employees (it’s been thinking of dropping healthcare altogether) if it puts them on the PCRM’s 21-Day Kickstart program.

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SeaWorld hasn’t made too many friends in the animal welfare world. After a series of events involving the deaths of whales and a trainer, some want the marine park to call it quits.

On a positive note, SeaWorld doesn’t hold all of its animals captive forever.

The organization recently released its 1,000th sea turtle into the waters at Canaveral National Seashore. SeaWorld has had a turtle rescue and rehabilitation program in place since 1980.

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Months ago, Linda McCartney Foods launched a contest to find someone to create an award-winning vegetarian dish to be added to the company’s line of vegetarian foods. Three finalists have now been selected.

During the week of April 4-7, 2-minute commercials will be aired on ITV1’s This Morning showing the contestants making their dishes and asking viewers to vote online for their favorite. The winner will be announced on April 11 and have their dish added to the line.

So who are the three gastronomic geniuses from the UK seeking to pleasure your taste buds?

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Russell Simmons is a well known vegan business man who’s created everything from record labels to clothing lines to bank cards.

Simmons is a dedicated Buddhist who often discusses how he incorporates his religious principles into business to ensure he’s doing good for someone versus just making a profit.

In his book, Super Rich, Simmons demonstrates this by using a story to about a steakhouse owner who leaves his restaurant to his vegan son. Both are good people who can be rewarded both financially and spiritually. But the son is enlightened and realizes harm is still being committed.

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Bloomberg Businessweek has an article on how big food companies would like to dip their toes into the soy market waters after learning the USDA is now advocating Americans to eat soy.

Kraft Foods, Kellogg, and Hain Celestial Group are three big food players the article discusses that are ready to answer the question of, “Can the feds get Americans to trade in a sizzling rib-eye for a soggy block of tofu?”

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Chloe Coscarelli set the example when she won the Food Network‘s cupcake baking competition, Cupcake Wars last year. Coscarelli impressed the judges with dairy-free and egg-free versions of Ginger Nutmeg Spice with Date Caramel Drizzle, Chocolate Strawberry Shortcake, Crème-filled Chocolate Orange with Candied Orange Peel and Raspberry Tiramisu.

Recently, Cupcake Wars featured a vegan-on-vegan competition, where Doron Petersan from D.C.’s Sticky Fingers Bakery and Kim Garr of L.A.’s C’est La V Bakeshop squared off.

In the end, Petersan took home the $10,000 grand prize, but when two vegan bakers are featured on such a popular national food show, is there really a loser?

We don’t think so!

Vegnews had the opportunity to chat with both owners to learn what it’s like behind the scenes with all the lights, cameras, hot ovens and muffin tins.

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One of Charlie Sheen‘s “goddesses,” also known as his two girlfriends who reside in his home, is a proud vegan.

Which tickles us pink, knowing that Fort Wayne, Indiana native Rachel, known by her, cough,cough “adult” star name as Bree Olson, is probably feeding little Charlie and her co-girlfriend Nat, well.

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Pamela Anderson is known for giving props to local food when visiting a country, and her recent visit to Tel Aviv was no different.

The actress was welcomed by several animal rights activists carrying tombstones that read, “Thou Shall Not Kill Animals.”

“There are a lot of really great animal rights [activists] here, really good, sympathetic people and I think they’re making a lot of progress even with passing this fur bill, which is a landmark bill and it’s very important for the rest of the world,” Anderson told The Jerusalem Post. “It just seems like everyone is very passionate [in Israel]. There’s not a lot of small talk – people really talk about important things and it’s really incredible the people that I’ve met. We have great conversations.”

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