Vegetarian Star

Jane Velez-Mitchell hosted two of the men behind a new chain of restaurants that will serve made-to-order, healthy food and include many vegan and vegetarian options.

Ex President and Chief Operating Officer of McDonald’s Mike Roberts recruited vegan chef Tal Ronnen to help create the menu.

Both men sat with Jane and answered questions from viewers about this exciting new concept.

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Animal conscious fashionistas in New York now have one more outlet to shop for clothing.

A Stella McCartney shop was recently launched at Saks Fifth Avenue in the city, in an event hosted by Liv Tyler that featured veggie food and cute animals.

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AAA, one of North America’s largest motoring and leisure travel organizations, has compiled its list of top-rated vegetarian-friendly restaurants across the United States. Based on a poll from its professional inspectors, AAA applied its famous 3-diamond rating system and named its 13 top picks for eating veg on the road (if you’re not lucky enough to be a local in the city).

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At first, Vegetarian Star thought it might not be a good idea to talk about Mayim Bialik being named one of the Top 20 Jews in the Arts by Shalom Life.

Bialik hates gossip, so she should probably wouldn’t be happy to know we like to talk about everything vegan in her life like her vegan pediatrician for her son Miles or her double chocolate brownies recipe.

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A vegan food truck named one of PETA’s Top 5 Vegan Friendly Food Trucks will be competing against other food trucks in the Food Network series, Great Food Truck Race, according to a recent Tweet from vegan chef and cookbook author Isa Chandra Moskowitz.

Hosted by Tyler Florence, the show features several food trucks racing across America to sell the most food for a grand prize of $50,000.

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Marco Borges is the man behind the sleek physiques of many celebrities, including Beyonce. Borges is the author of the book Power Moves and creator of a line of vegan protein bars, 22 Days.

This personal trainer who gave fitness advice in Vogue’s annual Shape issue happens to also be a vegan. He got the idea for the protein bars based on the notion that it takes 21 days to make a new habit.

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When Josh Radnor wants something to eat in San Francisco, he can always count on some good friends to fill him up with food that’s wholesome, delicious and vegan.

Of course, he’s gotta pay these friends, because they run a chain of vegan restaurants in the Bay area called Cafe Gratitude.

“I go to San Francisco a few times a year,” Radnor said. “I have very great friends there. Some of my very dear friends own a bunch of cafes there that just now opened in LA called Cafe Gratitude.”

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Are you looking at American’s Next Great Restaurant owner?

We sure hope so!

Sudhir Kandula has made it to the top 3 finalists in the reality cooking show where one chef will be able to run his own restaurant invested by celebrity chefs Curtis Stone, Lorena Garcia and Bobby Flay, with several locations in key cities in the United States.

Kandula is the guy who wants to make vegetarian Indian food mainstream. And now there’s a pretty darn good chance he will.

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