Quantcast Vegetarian Star2011 January (18)

Archive for January, 2011

Brandy Norwood Going Vegan In 2011

Written by Vegetarian Star on Tuesday, January 4th, 2011 in Female Singers, Food & Drink, Nutrition-Health-Fitness, Research + Science.

Brandy Norwood

Brandy Norwood

Brandy Norwood (singer Brandy) has been rumored to be vegetarian, but according to a feature in US Magazine on celebrity New Year’s resolutions, Brandy is thinking of taking her diet a step further and give up eggs and dairy. Again.

“Just being healthier,” Brandy said. “I’m going to try to go back to being a vegan.”

Sounds as if she’s been down this path before.

If a diet change involving animal products is your New Year’s resolution, you may want to do it, excuse the pun, “cold turkey,” according to Reid Hester, director of research at Behavior Therapy Associates.

(more…)

Possibly Related Posts:


Candy Crowley On The Political Future Of Meat (Video)

Written by Vegetarian Star on Monday, January 3rd, 2011 in Journalists, TV Hosts, Videos.

Candy Crowley

Candy Crowley

Candy Crowley is a CNN political correspondent and anchor of State of the Union with Candy Crowley.

Her last meat consumption took place during coverage of George H.W. Bush’s election campaign. She ate a piece of venison from a Southern restaurant, said there was “just something about how the meat looked” and never ate animal flesh again.

Crowley has an interview with Vegetarian Times in the January/February 2011 issue, where she discussed the impact of politics on food, such as Michelle Obama‘s push for healthier school lunches.

“I can’t see meat eating going out of style, but over time, things do change. I just came across a great story about a guy who sets up farmers’ markets in inner cities. You find all these mothers thrilled to have something accessible and good to eat.”

A clip showing Crowley during State of the Union can be viewed below.

(more…)

Possibly Related Posts:


Ginnifer Goodwin

Ginnifer Goodwin

“I would assume that it helps, in that I consider myself an extremely healthy person. But I know that’s sort of contradictory to the fact that you go to the South and all vegetables are deep-fried! I really did go through a period when I was very little when I remember realizing that vegetables did not come out of the ground deep-fried.”

“I changed my eating habits in fourth grade because I was a heavy little girl, and I was unhappy. And I remember my mom making dinner for me the first night that I was on this new program, and I burst out crying because the vegetables were green, and I thought she was trying to starve me to death.”

Ginnifer Goodwin, to CNN on how being from the South affected her learning to live healthy. It’s one thing to know where veggies come from–another to learn how to cook them properly! That’s why we recommend reading Rodale’s 5 Ways to Cook Vegetables without Losing Their Nutrients.

(more…)

Possibly Related Posts:


Gordon Ramsay. Credit: Alan Warren/Creative Commons

Gordon Ramsay

Gordon Ramsay almost found himself burning in Hell’s Kitchen–literally.

The chef was visiting Costa Rica as part of a segment on UK Channel 4’s “Big Fish Fight” series to uncover the dark side of illicit shark fin trading when he was doused with gasoline by people involved with the industry.

Ramsay said of his potentially near-death experience:

“It is a multibillion dollar industry, completely unregulated. We traced some of the biggest culprits to Costa Rica. The day before we got there, a Taiwanese crew landed a haul of hammerhead sharks – police searched the boat and found bails of cocaine.”

“These gangs operate from places that are like forts, with barbed-wire perimeters and gun towers.”

(more…)

Possibly Related Posts:


John Salley is starring in a brand new PSA produced by the Physicians Committee For Responsible Medicine that encourages a plant-based, vegan diet to prevent and treat diabetes, “Block Diabetes.”

According to Salley in the PSA, 1 out of 3 children will develop Type 2 diabetes in their lifetime.

The PCRM conducted a study, along with George Washington University and the University of Toronto with funding from the National Institutes of Health and the Diabetes Action Research and Education Foundation, which found patients with Type 2 Diabetes had better improved blood sugar levels, lost more weight, and improved cholesterol levels more when they followed a vegan diet than when they followed one suggested by the American Diabetes Association’s (ADA’s) guidelines, which allows meat and dairy in certain amounts.

(more…)

Possibly Related Posts:


Leslie Alexander

Leslie Alexander

Houston Rockets owner Leslie Alexander wants to create an animal cruelty offender registry similar to what exists for sex offenders.

“A predator is a predator, if it’s against a human or it’s against an animal,” said Alexander, a vegetarian who’s found creative ways to promote animal welfare through the Rockets, which include serving vegetarian meals to the media, having the team’s dance squad wear ‘Animals Have Rights’ t-shirts and prohibiting the use of an animal shaped pinata during game promotions.

Although the proposal hasn’t been filed yet, four Houston lawmakers plan to do so soon, including Democratic Senate Criminal Justice Committee Chairman John Whitmire, Republican Sen. Joan Huffman, Democratic Rep. Senfronia Thompson and Republican Rep. Beverly Woolley.

(more…)

Possibly Related Posts:


Anne Hathaway Is Commitment Shy Vegetarian

Written by Vegetarian Star on Monday, January 3rd, 2011 in Actresses, Food & Drink.

Anne Hathaway

Fans that follow Anne Hathaway‘s diet (by reading about it, not snooping through her trash for DNA-laced wrappers you can sell on eBay) know she’s rumored to be an on again/off again vegetarian and vegan.

As of last May, she was roasting chicken. But a recent interview with Metro reveals she’s back on and standing up to the peer pressure of sushi.

(more…)

Possibly Related Posts:


Jonathan Safran Foer‘s Authors@Google discussion covers all the points you would expect from the younger generation’s father of factory farming education on how everyone should reduce their meat intake–from less livestock emitting gases into the environment to the public health crisis being created by the use of so many antibiotics on farms to the cruel and painful ways animals are treated.

You can’t read through Eating Animals, read an interview or listen to a speech by Foer without realizing you should at least partake in Meatless Monday. But what about those who are afraid to call themselves the big “V” word in fear of criticism when they fail?

(more…)

Possibly Related Posts: