Vegetarian Star

Anthony Bourdain has teamed up with novelist Joel Rose and illustrator Langdon Foss to create a graphic comic that tells the story of sushi chefs gone bad.

If the idea of those who chop seaweed and tofu being violent crime lords makes you laugh, you will roll on the floor after reading this line from the publisher’s description.

“In a not-too-distant future L.A. where master chefs rule the town like crime lords and people literally kill for a seat at the best restaurants, a bloody culinary war is raging.”

Get Jiro pits two teams, The Internationalists–known for preparing foods from all over the world, against Vertical Farm–a team of chefs who only prepare vegetarian, macrobiotic dishes.

Since Bourdain is known for his animosity towards vegetarians, Get Jiro is sure to piss them off, especially given the fact that Jiro is a “ruthless sushi chef” known to “decapitate patrons who dare request a California Roll, or who stir wasabi into their soy sauce.”

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Vicki Gunvalson may have a lot of issues to bicker about with her friends on the Real Housewives of Orange County, but which fur to wear to the party later in the evening isn’t one of them.

Gunvalson has sworn off fur after being contacted by animal rights group People for the Ethical Treatment of Animals and learning what goes on in the fur industry.

Anyone who watches reality TV knows the roles of women have changed significantly, and ladies do more than prepare dinner for the husbands in between make-up and hair touches. And actresses today don’t look glamorous at all wearing something from a dead animal.

“Growing up in the sixties and seventies, women I looked up to were stars of television and films, they were beautiful, glamorous and successful,” writes Gunvalson in statement. “Successful women role models were really just emerging for young women of my generation; it was a simpler time but full of exciting change. There were dreams every girl aspired to.”

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Scott Jurek‘s latest book about his life that is consumed by running on the trails or cooking vegan in the kitchen, Eat and Run, made the New York Times best-seller list.

It also happens to be popular on Amazon, ranking near the top 100 of books totally and taking leads in the categories of Track and Field, Individual Sports and Running and Jogging.

Guess people can’t get enough of those delicious recipes like Indonesian Cabbage Salad with Red Curry Almond Sauce.

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.

• Tobey Maguire (37)

Photo: David Shankbone/Creative Commons

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Gordon Ramsay may not have been that impressed with Hell’s Kitchen‘s Guy Vaknin, as he’s the most recent chef to be sent home on the reality cooking television series.

That’s okay, because it that means vegetarian sushi for everyone soon!

Vaknin says he’s opening a store that will serves the flipper-less delicatessen next month.

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Heloise has given great eco-friendly tips in the past, like using vinegar from the grocery store shelf to disinfect instead of those chemical-laden cleaning products.

Now the world’s most popular lifestyle writer for household, food, travel and pet ideas has a great tip to give your vegetarian refried bean dip an extra kick.

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Chaka Khan was a guest on The Wendy Williams Show where the newly slimmer star just had to share the secret of her 60 pound weight loss.

When asked why she no longer ate meat, Khan replied, “I just don’t trust stuff.”

Not a bad idea.

After most people learn about the fat, links to disease and weird addictives that go into meat products, Ain’t Nobody goin’ trust that stuff.

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Leilani Munter is NASCAR’s green star.

A vegetarian with a background in Biology, she’s well aware of the consequences of meat consumption on the environment and is always doing her part to campaign for more eco-friendly lifestyles, such as her campaigns to get renewable fuels into race cars and recycling tubs at every track.

She’s now getting ready to promote Meatless Monday to her fans.

She’s sure to win more over with her Wild Mushroom Risotto, featured in the July/August issue of the Humane Society of the United State’s All Animals magazine.

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