Vegetarian Star

Steve-O gave a charity go-karting event meant to raise awareness for diabetes the Jackass kick in the pants after learning the planners of the event were serving meat.

Steve compared serving meat at the event sponsored by the American Diabetes Association to “serving alcohol at an AA (Alcoholics Anonymous) meeting.”

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Lauren Bush is combining the task of feeding the hungry in Japan with feeding the sweet teeth in New York City.

Little Cupcake Shop on Prince Street in NYC has opened a FEED shop-in-shop that offers handbags and baked goods that benefit the FEED Japan disaster relief fund.

Every FEED Japan bag, t-shirt or cupcake you purchase helps benefit victims of the Japan earthquake.

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Cindi Avila was a contestant on the Food Network reality cooking show Chopped and a guest on the Bravo series Pregnant in Heels. The vegetarian chef and TV personality has said in an interview with Chicago Now she has a love for Lightlife vegetarian meat products because it allows her to cook some of her old favorite meat dishes like chicken parmesean.

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Memorial Day is one of those meaty holidays where you demand the carnivores cook something veggie far, far away from the meat on the grill. It’s nice of them to do that, but if you’re an extreme health veg diva, it isn’t enough to throw a handful of greasy, salty potato chips on your plate next to your oat and lentils burgers.

Can we get a nutritioius, veggie chip to complement that veggie burger?

To borrow a slogan from a past presidential campaign, “Yes, we can!”

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The vegetarian or vegan athlete isn’t the rarest species, but it sure is great to see one featured in a prominent recreational magazine read by thousands of running enthisiasts around the world.

Runner’s World, a publication of Rodale Press, has featured an interview with Jeffrey Eggleston, a seasoned marathoner who’s been chosen to run for the U.S. this summer at the World Championships in Daegu, South Korea.

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This year, the hottest group on tour doesn’t even have a lead singer or guitarist, but they sure are making noise.

Farm Sanctuary’s co-founder Gene Baur is traveling across the United States in an iconic van like the one he started the sanctuary in back in 1986 when he sold veggie hot dogs form it.

Through photos, videos, recipes and more, Baur will look at the history of the vegan movement and hopefully pick up a few groupies looking to joining the lifestyle.

Time magazine recently interviewed Baur about the Farm Sanctuary “Just Eats” tour, the sanctuary’s accomplishments over the past quarter decade and its goals for 2012.

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Each year Facebook founder Mark Zuckerberg has pledged to take on a new challenge. Last year it was learning Chinese. This year, it’s eating only what he kills. By doing so, he’s pretty much become vegetarian.

Zuckerberg told Fortune in a detailed email how the idea for doing this came about and how he’s not only eating healthier, but has learned more sustainable ways of producing food.

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While we’re on the subject of stocking environmentally conscious food while on tour, it may be a good time to discuss how Guster’s Adam Gardner fuels himself on the road.

The singer and guitarist spoke with Maria Rodale for a Q & A featured at the Huffington Post, where Gardner revealed the importance of buying organic food as an environmentalist.

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