Quantcast Chrissie Hynde

NEW YORK - AUGUST 10:  Musician Chrissie Hynde of The Pretenders performs at the Central Park SummerStage on August 10, 2009 in New York City.  (Photo by Jason Kempin/Getty Images)

“I’ve thought about this for years. How to get non-leather cool boots and stuff. Ask EmmyLou Harris what her favorite boots are, and get Todd Oldham to design them.”

Chrissie Hynde, on her new vegan clothing line, Fairground Luck, featuring animal-friendly cowboy boots inspired by EmmyLou Harris.

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NEW YORK - AUGUST 10:  Musician Chrissie Hynde of The Pretenders performs at the Central Park SummerStage on August 10, 2009 in New York City.  (Photo by Jason Kempin/Getty Images)

Chrissie Hynde has revealed to Vogue more details on her ethical clothing line she’s launching with fellow musician and band member JP Jones.

Fairground Luck will contain no animal skins, and was inspired by her friend, singer/musician and vegetarian Emmylou Harris.

The line is designed for musicians, but it sounds as if the t-shirts, skinny jeans, faux leather jackets and cowboy boots could be worn by anyone with a love for rocker/country fashion who makes conscious choices about products.

“Like most women, I love fashion and clothes,” said Hynde. “I love handbags and shoes. Everybody will be able to find everything they love in a non-leather version. Fashion should be fun.”

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Two years ago Chrissie Hynde met JP Jones at an art party in London. Jones suggested the two collaborate in songwriting together which led Hynde to do something she hasn’t done in decades–form a brand new band, Chrissie, JP Jones & the Fairground Boys.

Now the pair is embarking on another collaboration. They plan to launch a vegan clothing line in the fall, according to Spin Magazine.

No other details were revealed in the interview, but let’s hope that between the two of them, creative, ethical and possibly even professional attire for both sexes will be available to those with the highest clothing standards.

A performance of Chrissie and JP singing “If You Let Me,” can be viewed above.

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Image: Hello ChateauHo on Flickr

If anyone had doubts that a vegan Italian restaurant can work in the midwest, Chrissie Hynde proved them wrong. The singer owns The Vegiterranean in her hometown of Akron, Ohio, where the Parmesean on the menu is “Rawmesan”–a completely animal free topping, not to mention Gardein faux meat for the chicken, meatballs and other proteins.

Chrissie shared one of her favorite vegan pastas, linguine with portobello mushroom ragu with wholewheat pasta, vegan Parmesan, onions, tomatoes and red wine.

“I add rosemary, but oregano or thyme would also work,” says Chrissie of the substitution.

Grab the recipe at The Guardian.

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McDonalds-PETA

Reports from The Philadelphia Inquirer say Chrissie Hynde will protest outside the McDonald’s at 40th and Walnut Streets in University City in Philadelphia, Pennsylvania on Thursday, May 27, for the PETA McCruelty “I’m Hatin’ It” campaign, aimed at the fast food giant for refusing to switch to a more humane way of slaughtering chickens, something its European outlets have already done.

The protest comes just days after McDonald’s made another decision that lowered its favorability with animal rights activists when it refused to switch even 5% of its eggs to cage-free.

Hynde will be present to pass out Unhappy Meals, featuring creepy looking horror movie Ronald McDonalds, mangled plastic chickens and ketchup packets mimicking fake blood.

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Cows And The Earth: A Story Of Kinder Dairy Farming - Book Launch Photocall

Chrissie Hynde and Welsh singer JP Jones have collaborated to form JP Chrissie & The Fairground Boys and the group is set to give a benefit concert for Woodstock Farm Sanctuary.

According to Ecorazzi,the show will take place Saturday, May 29, 2010 on the Woodstock Farm Sanctuary headquarters in Woodstock, NY and tickets are priced at $20 in advance, $25 day of show, with all proceeds going towards the sanctuary.

Hynde has been consistently vocal about animal issues from zoos to McDonald’s and opened  up a vegan Italian restaurant in her hometown of Akron, Ohio a few years ago that is quite successful.

The Vegiterranean uses Gardein faux meat products in many of its dishes, including the Linguini Carbonara and Spaghettini with vegan meatballs.

Update: The event will be held at Woodstock Farm Animal Sanctuary in Woodstock, NY. The previous version of this post placed the event at Farm Sanctuary, which has locations in Watkins Glen, NY and Orland, CA. Woodstock Farm Animal Sanctuary and Farm Sanctuary are two separate organizations and not affiliated with one another.

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Aldo Zilli Restaurant Zilli Green Gets One Of Five Carrots

Written by Vegetarian Star on Friday, April 2nd, 2010 in Business, Food & Drink, Restaurants.

Celebrity Chefs Launch Taste Of London 2007

Aldo Zilli’s vegetarian Italian restaurant, Zilli Green, open a couple of months ago and after Metro sampled the food, atmosphere and service, it came up a little less than satisfied.

Zilli Green was given a (ouch) 1 out of 5 stars for everything from cold tempura and portabello mushroom to ignorant service.

Metro hints that you can get vegetarian Italian food anywhere that serves Italian, presumably by leaving the meatballs off.

“Some of the best meat-free cooking in the world is Italian; you can easily eat an entirely vegetarian meal in a conventional Italian restaurant without even being aware of it.”

Zilli Green may be a little shaker in its infancy, but it is only two months old, and like any business, there’s probably several details to work out.

Not only is Zilli Green giving London a vegetarian Italian option, but there are several items on the menu listed as vegan, such as ice cream.

And despite having pasta shops on every corner, some specifically vegetarian and even vegan Italian eateries have worked, as the case with Chrissie Hynde’s Vegiterranean in the U.S.

Might it be reasonable for more Soho vegetarians to give Zilli Green a try and let the staff politely know where improvements can be made?

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SXSW 2008 Day 4 - Austin TX

Billboard reports that the annual SXSW (South By South West) festival in Austin drew record numbers with 13,022 registered music industry professionals.

And while 100,000 people were expected to attend the 10 day music, film and networking event, official figures are still being tallied.

Wouldn’t it be great if there was a vegetarian musician fest offered annually?

Just think of all the great award winning acts that could take the stage, not to mention the great food to eat at the concessions.

Chrissie Hynde and The Pretenders would ensure seitan and not roast beef sandwiches would be sold to hungry fans.

The smooth sounds of hip hop artist Erykah Badu could combine with jazzy DJ skills of someone like Moby for an evening of soul topped off with a hearty helping of UK women Joss Stone and Leona Lewis.

Singer songwriter Nellie McKay controls the piano, indoors or outdoors.

And another day could be reserved for the meatless rockers like Joan Jett, Boston’s Tom Scholz and Queen’s Brian May.

Meatless music fanatics with an entrepreneurial spirit, can you make this happen in the future?

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