Vegetarian Star

Guy Fieri grew up in a vegetarian, macrobiotic home that drove him nuts.

He told People his parents cooked, “vegetarian, nondairy, whole grains, no red meat. I started cooking when I was 10 because I just couldn’t eat that stuff.”

Luckily, he’s not so turned off by vegetarian food he can still whip up something meatless and delicious. At least for his own family.

Guy said the Morgan’s Vegetarian Patty Sliders are, “named after my sister Morgan, who is a vegetarian. I created them for her.”

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Russell Simmons spent his Super Bowl weekend among good friends and good food.

“I had a vegan Super Bowl party at my house, and no one knew,” he told Grub Street. “I had fried chicken and ribs and all kinds of vegan stuff. Some things were obvious, but most you couldn’t tell were vegan.”

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Guys, if you’re going to take Olivia Munn out for Valentine’s Day, you better not show up in a horse and buggy.

When asked by PETA what her perfect idea for a V-Day date was, Munn answered: “The least romantic thing to do in New York or any other city is going on horse-drawn carriage rides. … [I]f you knew the pain and misery these beautiful animals endure just to fulfill the false symbol of uniting two hearts, it would actually break your heart. To see the horses in the harsh, cold weather being forced to cart people around the city is the farthest thing from romantic in my opinion.”

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Moby has been a vegan for about half his life, but at a Wanderlust Festival Speakeasy Lecture series, the musician filled in the blanks about what his diet was like before he found the starving kitten in the dumpster that made him rethink his dedication to animals.

“Up until the time I was about 19 years old, I had nothing but disdain for vegetarians and vegans. There was a woman in my high school class and she refused to play softball because the mitt was made out of leather. And I just thought that was the stupidest thing I’d ever heard.”

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Alicia Silverstone is craving all things delicious as expected for a vegan mother-to-be.

According to People, the actress recently stopped into M Cafe to tell the staff that although she’d already eaten a big meal, she’d be back later for some vegan eggs Benedict!

Guess the little vegan person #2 she’s carrying never gets tired of good food!

The actress has been blogging on her own and vegan pregnancies in general at her site, The Kind Life, and she recently tackled the issue of breastfeeding.

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“I don’t worry about somebody who’s already vegan. I’m interested in exposing this cuisine to people fighting heart disease or cancer. We lead the world in cancer, heart disease, stroke, obesity, and diabetes. Kids are obese and diabetic. I can’t imagine what it’s like to grow up that way.”

—Tal Ronnen, vegan chef and author of “The Conscious Cook,” who’s just signed up to expose Vegas fans to the vegan cuisine, as he’ll be creating dishes for the Wynn Las Vegas hotel menu.

Source.

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Super Bowl may be another 300 or so days away, but that’s no reason to deny yourself party food!

Bethenny Frankel appeared on The Ellen DeGeneres Show to demonstrate making some healthy snack food, which includes her veggie tacos, filled with Yves soy crumbles instead of meat.

Although not a vegetarian herself, it’s amazing that so many of her recipes are so veggie friendly.

Watch and learn. Then check out the archives of Bethenny’s treats.

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Bollywood actress Shilpa Shetty has launched a range of Indian vegetarian entrees, Shilpa’s Gourmet Creations.

The line is said to reflect the eating plan of the UK Celebrity Big Brother star, focusing on delivering both health and taste.

“Vegetables are a vital source of vitamins and minerals, but vegetarian doesn’t have to mean bland and rubbery food,” Shetty said.

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