Vegetarian Star

“I was teaching art at an elementary school and the kids were all very curious about my veganism. I shared my point of view with them and they responded with incredible insight and clarity. Many of them, even being raised on meat and dairy, wished to go vegan, but there was no support system in their schools or homes. I looked, but couldn’t find a book on the subject that wasn’t based on a talking animal or vegetable — which I felt they were too smart for. I feel strongly that whatever you do, whether you’re a housecleaner, makeup artist, or a lawyer, you have the power to create change within your field. So I decided to write the book myself.”

—-Ruby Roth, author of That’s Why We Don’t Eat Animals on why she wrote the children’s book, which has been praised by vegetarian and vegan celebrities like Rory Freedman and Alicia Silverstone.

vegdaily.com

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restaurantgirl.com

It’s been open for less than a year, but Amanda Cohen‘s Dirt Candy, has already won praises from customers, chefs, and food connoisseurs.

Cohen is the first New York based vegetarian chef to win the Rising Star award from starchefs.com, an esteemed culinary website.

Starchefs.com based its decision on media, past winners and an advisory board to name Moby‘s former chef at Teany the winner.

“It’s really exciting to see vegetarian restaurants around the country getting recognized and appreciated, and I’m proud to be a part of that,” Cohen said.

Ever wondered how the named Dirt Candy came to be?

Why, vegetables are the sweetest things on the earth, don’t you know?

They’re candy from the ground.

“Vegetables are amazing,” Cohen said. “Made out of little more than water, sunlight, and dirt they wind up growing into a candy store full of color and flavor. And that’s what I want Dirt Candy to be: nature’s candy store.”

And if serving vegetable dishes wasn’t enough for the environment, Dirt Candy is made from recycled and sustainable materials and is certified by the Green Restaurant Association.

Suddenly the 5 second rule about eating food that touches the ground no longer applies.

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Seattle Seahawks linebacker Aaron Curry is playing some hardcore defense for dogs kept chained to a post or confined in a cage.

In this PSA for PETA, Aaron and his rescue dog friend Laila urge dog owners to, “Let your dogs live indoors, give them lots of love and attention, and make them part of your family. Because life on a chain is no life at all.”

Chaining your dog has more consequences than him barking all day long from loneliness.

A note from the Humane Society of the United States of America:

“In many cases, the necks of chained dogs become raw and covered with sores, the result of improperly fitted collars and the dogs’ constant yanking and straining to escape confinement. Dogs have even been found with collars embedded in their necks, the result of years of neglect at the end of a chain. In one case, a veterinarian had to euthanize a dog whose collar, an electrical cord, was so embedded in the animal’s neck that it was difficult to see the plug.”

Yikes!

This PSA should be on the package of every dog food sold.

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Who ever thought you could “get legal” with produce?

A judge has thrown out a case against the wife of comedian Jerry Seinfeld, Jessica Seinfeld, by the author of a kids cookbook.

Missy Chase Lapine had alleged that Jessica’s book, Deceptively Delicious: Secrets to Getting Your Kids Eating Good Food, was so highly similar to Lapine’s The Sneaky Chef: Simple Strategies for Hiding Healthy Foods in Kids’ Favorite Meals, Jessica must be plagiarizing!

“We are pleased that the court saw through this sham and dismissed the baseless copyright claim,” Orin Snyder, attorney for the Seinfelds said.

Jerry had joked about the incident on the The Late Show with David Letterman, calling it “vegetable plagiarism.”

The main differences between Jessica’s and Missy’s book, the U.S. court judge Laura Swain ruled, was that Jessica’s is “bright and cheerful, full of different colors and various patterns,” while Missy’s is “a dry, rather text-heavy work.”

Jessica created the book because she and Jerry have a child that’s a picky eater.

via eonline.com

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Poetry is a beautiful gift to give someone for a birthday or anniversary.

Poetry about tacos…strange, but still beautiful.

Today is Moby‘s birthday, and he took to his journal to brag about what he received for his 44th, which included a vegan cassoulet (something normally made from sausages and pig fat) and a poem about tacos.

“everyone should receive a poem about tacos on their birthday. but then taco poems might not be so unique. and, for the record again, the poem was about literal tacos involving taco shells, beans, lettuce, hot sauce, and possibly seitan (wheat gluten, not the flesh of the devil).”

Vegan Cassoulet sounds savory-navy beans in a broth of mushrooms with added seasonings of parsley, rosemary and thyme, among others.

Check out the recipe we found for Vegan Cassoulet, after the jump.
(more…)

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Vegan Heather Mills isn’t showing any love for fellow Brit Jamie Oliver.

The celebrity chef recently castrated a male calf and ate its testicles on his television show Jamie’s American Road Trip.

And Jamie’s show doesn’t involve any reality TV eating challenges, either.

Using the power of the Twitter, Heather wrote:

“I’m horrified watching Jamie Oliver castrate calves and eat their b*****ks, how low can you go, he says they taste like Scampi!”

Director of Animal Aid, Andrew Taylor, agrees with Heather.

“The public is convinced Jamie Oliver is the real deal but hopefully this barbaric act will open their eyes to the fact he is a phony when it comes to animal welfare,” Taylor said. “He pretends he cares about animals but this makes an utter mockery of that. Castrating cattle in this way is vicious and grotesque and he’s giving credibility to an ugly trade. If he thinks this is good prime time TV he has been duped.”

Jamie’s rep defended the chef’s actions by saying the show is meant to show the British public the different aspects of American cuisine and life.

A regular part of American cuisine and life? That’s it! Cow testicles must have been the “mystery meat” in your school lunches growing up.

“Jamie is on his American road trip to observe and to learn and to show the viewing public some parts of America they might not know about. Jamie is well-known for his championing of better welfare for animals and has had awards from many animal welfare groups.”

Guess Jamie thinks his awards are a free get out of animal cruelty jail pass.

via femalefirst.co.uk

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Actress Kate Hudson hangs out at the Stella McCartney Store in NYC to celebrate Fashion’s Night Out, an evening meant to encourage shopping and pour money back into the economy.

The Stella McCartney store not only encouraged a sustainable economy, but sustainable eating as well.

A vegetarian food truck was on hand to provide meatless goodies and drinks to shoppers.

Think Kate enjoyed some vegetarian finger food?

And where is A-Rod, anyway? The K-Rod pact cannot be broken up for longer than, like, 10 minutes…

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities today.

• Moby (44)

• Ben Lee (31)

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