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Chloe Coscarelli Cooks Up “Chloe’s Kitchen” Vegan Cookbook

Written by Vegetarian Star on Friday, April 6th, 2012 in Books, Chefs, Food & Drink.

Chloe's Kitchen

Chloe Coscarelli, the young chef who wowed Food Network judges with her animal-free cupcakes on Cupcake Wars, has published a cookbook containing 125 vegan recipes for tantalizing meal ideas like Falafel Sliders and Spaghetti Bolognese.

Chloe’s Kitchen is available for order online at her official website as well as bookstores like Barnes & Nobles.
The 24-year old recently sat down with the Humane Society to discuss vegan and health, her adopted dogs and her favorite recipes from the book.

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Lance Armstrong

At the young age of 40, Lance Armstrong has so many accomplishments to his name.

Multiple Tour de France winner. Testicular cancer survivor with a foundation (Lance Armstrong Foundation @ Livestrong.org) that empowers others living and beating the same disease (80 million people with those yellow bracelets couldn’t be more fashionable). Ironman competitor. A new line of fitness equipment. And now. Perhaps his greatest achievement ever…a vegan until six and Engine 2 Diet athlete.

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Lauren Bush Shares No Big Surprise About Vegetarian Diet

Written by Vegetarian Star on Thursday, April 5th, 2012 in Fashion, Food & Drink.

Lauren Bush

Lauren Bush, the co-founder of FEED Projects, a non-profit that has worked with the UN to feed the hungry both around the world and in the United States, has a brief Q & A with TheJaneDough.com on her work with FEED and her personal life.

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Chicago Cubs’ Fans Treated With Vegan Sloppy Janes

Written by Vegetarian Star on Thursday, April 5th, 2012 in Athletes-Games-Sports, Food & Drink.

Welcome sign at Wrigley

If you avoid animal products and still plan to take yourself out to the ballgame, you’ll be happy to learn that one major league ballpark  has updated its menu so you can buy more than peanuts and Crackerjacks.

Because those get old really fast, leaving you with no motivation to cheer and only to throw them at the opponent’s fans.

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Kiernan Shipka Mad About Vegan Food

Written by Vegetarian Star on Thursday, April 5th, 2012 in Actresses, Celebrity Tweets, Food & Drink, Restaurants.

Kiernan Shipka

Mad Men‘s Kiernan Shipka is mad about a lot of things foodwise. Like NYC based vegan bakery Babycakes and the waffles founder Erin McKenna whipped up in her presence. And let’s not forget vegan reubens.

The AMC show’s actress who plays Sally, the daughter of characters Don and Betty Draper, took time off from the popular series that depicts the changing values of society to help McKenna film a video demonstrating vegan waffles.

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Sheridyn Fisher

“Easter is the perfect time to help bunnies—and pigs, chickens, cows, and other animals—simply by choosing not to eat them. Vegetarian meals are healthy, humane, and helpful to the environment, so they’re something every bunny can enjoy.”

Sheridyn Fisher, Playboy model who posed in a pro-vegetarian advertisement for PETA Australia.

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Adele

Almost a year ago, Adele announced to the media she had embraced a vegetarian diet. She wasn’t too big on tofu though.

It’s a good bet she’s big on the fact that adhering to a plant-based diet can result in healthy and sustained weight loss though. Both the Set Fire to the Rain singer and her boyfriend have lost weight by eating everything but tofu.

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Paul McCartney Meat Free Monday Cookbook And Recipe

Written by Vegetarian Star on Wednesday, April 4th, 2012 in Books, Food & Drink, Male Musicians, Male Singers, Recipes.

Meat Free Monday Cookbook

The King of promoting a vegetarian lifestyle for Britain, the U.S. and the rest of the world, Paul McCartney, has compiled a list of his favorite recipes to help promote his campaign by enticing every meat eater’s taste buds,  the Meat Free Monday Cookbook.

From the publisher:

“Often, though, our vegetarian repertoire is limited, with the result that our enthusiasm to continue with a meat-free day wanes when we are confronted with yet again eating the same dish. With menus for each of the 52 weeks of the year – two main recipes, plus four other ideas for each meal of the day – The Meat Free Monday Cookbook addresses this problem and is aimed at everyone who cares about the environment, is happy to eat vegetarian one day a week, but needs inspiration and guidance to do so.”

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