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Archive for the 'Nutrition-Health-Fitness' Category

"Eating" DVD

"Eating" DVD

“Eating,” is the DVD documentary casino mogul Steve Wynn watched that convinced him to go vegan. He subsequently ordered copies for all his employees.

Eating promises to touch on the effects of meat and dairy on human health, the environment and animal cruelty.

Vegan.com found it stayed true to its promise on the second and third claims, but isn’t completely thrilled with the film’s take on plant-based diets and health and you might be surprised to hear why.

“Basically, “Eating” frames a low-fat vegan diet as a cure-all for just about every physical malady. And, at one point, there’s even a suggestion that cancer patients bypass chemo and radiation and just go vegan. There are so many varieties, stages, and grades of cancer that this advice strikes me as completely reckless. Certainly, there’s much to be said for a plant-strong diet. And it’s hard to make the case of there being anything more healthful than a well-planned vegan diet. But activists always need to be looking for weaknesses in their arguments.”

Read more at Vegan.com.

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Jason Ellis

Jason Ellis

MMA fighter and proskater Jason Ellis shows off his impressive collection of tattoos for PETA2’s “Ink Not Mink,” campaign against fur.

Ellis has discussed animal rights issues with the group before. He once said of the tactics used on animals in the circus to coerce them to perform or behave, “You don’t know what’s going on in the circus. They don’t tell you, like, ‘Hey, man, just so you know, this elephant gets the s*** beaten out of him.”

The tiger definitely looks cuter on Ellis’ arm than jumping through hoops of fire.

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Christie Brinkley

“When I am brushing my teeth, I’m bending my leg behind me, or I’m lifting my leg up and holding it in that position so I’m squeezing my butt in. I can do that while I’m washing or slicing vegetables, too. Or I go up and down on my toes, working my calves a little bit.”

Christie Brinkley to Shape on her intense exercise regime. That’s quite some multi-tasking.

Photo: PR Photos

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Bob Harper Protein Picks Broken Down By Grams Of Protein

Written by Vegetarian Star on Thursday, December 2nd, 2010 in Food & Drink, Nutrition-Health-Fitness, TV Hosts.

Bob Harper

Bob Harper agrees with what many experts advocating a plant-based diet believe–most people are eating way to much protein!

This he repeated to the Edmonton Sun, recommending people get about half their body weight in protein grams and named his favorite sources of protein.

So if you eat veg like Bob, how much protein are you actually getting per serving?

The following is a rundown of the amount of protein in each of Bob’s favorite vegan sources.

BeansThe Idaho Bean Commission has the best way of stating the benefits of beans:

“Each half-cup serving of dry beans provides six to seven grams of protein, meets at least 10% of the Recommended Dietary Allowance (RDA) for protein, yet costs about 20 cents per serving. A single half-cup serving of cooked dry beans counts as one, one-ounce serving of lean meat in the USDA Food Pyramid Meat and Beans group, and as a full serving of vegetables in the Vegetables group.”

Ah, yes. Beans. The other white meat.

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“I hope it gets people to think – that’s really the intent of the film. I’m really not a person that likes to tell people what to do, or say what they should and shouldn’t do, but I feel like they haven’t been presented with this information – many people are just unaware of it – and I think, after they see this, if they go home and go “hm…” and begin to think about their diets and consider consuming more plant foods, that would be something I’d really like to see people get out of this movie. I hope to see the diet change in this country. We’ve tried the animal-based diet and it really hasn’t worked out for us, so I’m hoping to see us trend toward a more plant-based diet because I think it’ll be better for people’s health and for the planet.”

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Potatoes

What on earth!

The powers to be have decided that white potatoes aren’t nutritious enough and WIC recipients (mothers and kids eligible for assistance because they’re living at a certain poverty level) shouldn’t be buying them.

The head of the Washington State Potato Commission disagreed and put himself on an all potato diet, losing 20 pounds in 2 months while doing so, to prove potatoes are indeed good for you and should be included in the WIC program.

Chris Voight’s typical meal plans would include “3 pounds of mashed, 2 pounds of sliced and fried, and 2 pounds of roasted, snack-cubed red and fingerling potatoes” given a special kick with spices like rosemary, thyme, oregano and dill. Sometimes he’d mix in bouillon cubes and gravy for a “special treat.” For Thanksgiving, it was a tur-tato, a turkey shaped potato.

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Fran Drescher

Fran Drescher is back with a talk show to celebrate that nasal accent we all loved and hated on “The Nanny.”

“The Fran Drescher Tawk Show,” is set to debut on Fox today.

The 90s sitcom star indicates one of the major topics she’d like to discuss is health, being a cancer survivor herself. Interestingly enough, veganism has sparked her interest as the medium in which people may be able to obtain better health.

“I’m not a vegan, but I’m curious about it,” she said, according to Fox News.

Vegetarian Star will suggest Fran read Living Vegan For Dummies, to get a glimpse of everything from nutritional needs, meal plans and tips for traveling and eating out.

What advice would you give to the vegan curious Drescher?

Photo: PR Photos

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Billy Bob Thornton Likes It Raw (Sometimes)

Written by Vegetarian Star on Thursday, November 25th, 2010 in Actors, Food & Drink, Nutrition-Health-Fitness.

Billy Bob Thornton

Billy Bob Thornton is living in the Year of the Raw. Wait, isn’t 2010 the Year of the Tiger? Yes, but it’s Billy’s year to eat healthy in an attempt to balance other nasty activities he does like smoking.

Consuming a diet of what he describes as “beyond vegan,” the actor follows a strict raw diet of fruits, vegetables, and plant proteins, but he alternates that with eating “regular stuff.”

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