Vegetarian Star

Martin Shaw, who plays Judge John Deed on the British television show with the same title, has signed a petition to save the St. Ann’s Well Cafe in Malvern Hills.

According to the BBC News, the Malvern Hill Conservators want to evict the manager, and another source says the place will be turned into a tourist information center.

The manager of St. Ann’s said of Shaw, “He said he’d found it a tranquil place and was lovely for him to get to when he is at the town theatre.”

More than 6,000 people have signed a Facebook petition asking the cafe to remain open.

When you live in an area where there aren’t too many vegetarian restaurants to begin with, it’s always pains to see a good place close.

Possibly Related Posts:

• Chrissy Teigen Failed Vegan Experiment
• Mia Evans Is A “Masterchef Junior” Vegetarian Star
• Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
• Controversy Over Pro-Vegeterian Curriculum In Schools
• Ellie Goulding Creates Protein Bar “Everlasting Joy” With GoMacro

Legacy Guitar Straps

Guitar and animal enthusiasts can be excited now that Legacy Guitar Straps has announced its making all its straps leather free and synthetic.

Company president Gary Merola wrote on the Legacy website, which was also found in a recent press release:

“Prior to founding www.legacystraps.com I had a leather shop that used only the finest vegetable tanned leathers which were then hand tooled, dyed, oiled and made into belts, handbags, hats, holsters and the like. These Leathers were very expensive and while some people might be willing to pay $75 for a Guitar Strap, I wanted to make products that would be available to all musicians, regardless of income. In an effort to make the best possible products we regularly test various materials for the ends of our guitar straps. Due to superiority of the synthetic leather material ALL Legacy Guitar straps will now come standard with Synthetic leather ends. Since no animals are harmed to produce our products we are proud to declare our guitar straps “Cruelty Free” This should be of particular interest to our “Vegan” Customers.”

Mercola goes into detail about the advantages of synthetic and the disadvantages of leather from a quality perspective.

Real leather is often cut unevenly and requires the purchase of a more expensive model for a decent strap, while synthetic is cut uniformly, making it easier to work with and doesn’t turn brittle.

For more information on the change at Legacy, visit legacystraps.com.

Possibly Related Posts:

• Ben And Jerry’s Launch Vegan Ice Cream
• Best Vegetarian Stories Of 2015
• Moby Opens Little Pine Vegan Restaurant
• White Castle Goes Vegan
• IKEA Unveils Its Vegetarian Meatball Option

Eco stylist Danny Seo, who regularly shares his green tips on the The CBS Early Show and is a contributor to Better Homes and Gardens, has given some green gardening tips.

The entrepreneur who blogged about a good veggie chicken and kale salad, stating, “I may be a vegetarian, but I still like food that’s flavorful, indulgent and just outright yum,” says that when your sneakers are well ventilated, instead of throwing them in the trash, throw them in the garden.

Will this cause new, this season’s sneakers to sprout?

No, but according to Seo, it will keep the animals out.

When animals smell other animals’ scent, they know the territory it off limits.

Likewise, when they smell your sneakers, they’ll completely lose their appetites for your plants like your friends lose their appetite for pizza when you leave your shoes out and even consider urinating elsewhere.

For more uses of everyday items, including where to pack those peanuts and put the Sunday paper you never read and should be looking at online to save paper, visit here.

Possibly Related Posts:

• Meatless Mouthful–Stevie Wonder Says Vegan Helps His Good Looks And Planet
• Pamela Anderson Saves Water Alfred Hitchcock Way In PETA Ad
• Meatless Mouthful–James Cameron Says Change Diet, Change The World
• Mayim Bialik Celebrates Earth Day Every Day
• Christian Serratos Asks Electric Car Drivers To Go Vegetarian In PETA Ad

Lea Michele told Wonderwall that she loves making the trip to Whole Foods whenever she can and coming back home to cook.

“Well I’m a vegan so I don’t eat eggs or dairy but I make a pretty good tofu scramble for breakfast,” she said.

When it comes to a good tofu scramble, the rules are there are no rules.

When tossing crumbled soybean curd with plain vegetables isn’t working anymore, experiment and go wild!

Yes, that really can be done with tofu.

Blend a few teaspoons of nutritional yeast or tahini in the tofu mixture.

And spices like oregano and basil.

Saute vegetables before mixing with tofu to avoid extra water getting in the mix.

Best tip: Dry tofu out well before making by taking the cubes or the smashed crumbles and placing them on layers of paper towels or a dishtowel on a cutting board or plate.

Then, place more paper towels or another dishtowel on top of it and let it absorb the moisture and dry for several hours.

You can even freeze tofu, then unthaw for an extra crispy scramble!

Possibly Related Posts:

• Chrissy Teigen Failed Vegan Experiment
• Mia Evans Is A “Masterchef Junior” Vegetarian Star
• Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
• Controversy Over Pro-Vegeterian Curriculum In Schools
• Ellie Goulding Creates Protein Bar “Everlasting Joy” With GoMacro

Rip Esselstyn

Rip Esselstyn recently gave an interview to Tonic and shared his favorite “must have” items from the grocery store.

Tonic’s question asked for 5, but just like you can’t stop taking those vegan cookies out the box and putting them in your mouth, Rip had to give a few extra.

“I’m a really big fan of broccoli,” says Rip of his number 2 choice. “Whole Foods Market has a frozen 365-brand of broccoli florets. I can freeze them and eat them again and again. I’ve become a big fan of frozen fruits and vegetables.”

Almond milk also makes the cut.

The author of The Engine 2 Diet that convinced his firefighter co-workers to eat vegetarian to lower cholesterol, lose weight and gain better health has just finished reading, “Born To Run,” a story about a tribe who ran 100 mile runs, fueling themselves on squash, beans and berries.

Is that what convinced Rip to add a “whole bunch of beans,” as number 5 on his list?

To read the entire interiew and learn what his other must have grocery items are, visit Tonic.

Possibly Related Posts:

• Chrissy Teigen Failed Vegan Experiment
• Mia Evans Is A “Masterchef Junior” Vegetarian Star
• Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
• Controversy Over Pro-Vegeterian Curriculum In Schools
• Ellie Goulding Creates Protein Bar “Everlasting Joy” With GoMacro

Vegan Soul Kitchen by Bryant Terry

Vegan chef Bryant Terry appeared on The Martha Stewart Show today and demonstrated his recipe for Spinach with Ginger and Chile.

The episode was meant to promote Terry’s mentor and local food proponent, Alice Waters‘ new book, In The Green Kitchen.

Part of the fun with trying new recipes is discovering an herb or spice you’ve never worked with fresh before.

Remember when you ditched the spice rack and headed for the produce section to check out those weird, finger looking plants called “ginger?”

Grab Bryant’s recipe featuring fresh chile, ginger and spinach at Martha Stewart.

Possibly Related Posts:

• Chrissy Teigen Failed Vegan Experiment
• Mia Evans Is A “Masterchef Junior” Vegetarian Star
• Holly Madison Enjoys Vegan Smoothie From M Cafe In Beverly Hills
• Controversy Over Pro-Vegeterian Curriculum In Schools
• Ellie Goulding Creates Protein Bar “Everlasting Joy” With GoMacro

Pamela Anderson took a walk on the wild side this weekend, when she hiked 3 miles in Malibu to benefit the California Wildlife Center.

Anderson was also given the honor of releasing a pelican back into the wild that was rehabilitated by the center.

According to its website, the California Wildlife Center is a “nonprofit organization dedicated to the rescue, rehabilitation and release of a wide range of native species: from raptors and songbirds, coyote and deer, to marine mammal emergency response for the Malibu coastline.”

Since 1998, the center has cared for over 20,000 wild animals.

Possibly Related Posts:

• Jon Stewart and Wife Tracey Stewart Adopt Horse
• Ringling Brothers, Barnum & Bailey Elephants Retire To Sanctuary
• Jaimie King Creates Vegan-Friendly Makeup Alchemy From ColourPop
• SeaWorld Phasing Out Whale Breeding Program
• Pamela Anderson Launches Vegan Shoes

Rain and muddy track conditions may have dampened the spirits of Kentucky Derby goers (which some activists are more than happy with), but the Ferdinand’s Ball, a charity event to raise money for retired horses wasn’t anything but sunny.

The event hosted by Maria Menounos featured vegetarian food with local ingredients–including a raw food bar with marinated mushrooms stuffed with cashew cheese–and local wine and biodegradable dishware.

According to Louisville.com, five months ago sisters Aimee Wulfeck and Kim Boyle were astonished to find out no Derby ball actually raised money for the horses.

Ferdinand’s Ball was conceived to help “Old Friends,” a group that rescues and retires Thoroughbreds that no longer race.

This year’s ball raised $30,000 dollars, which is enough to help 13 horses for one year.

Old Friends has 70 horses in Georgetown, Kentucky and has recently opened a new farm in Saratoga, New York.

Possibly Related Posts:

• Jon Stewart and Wife Tracey Stewart Adopt Horse
• Ringling Brothers, Barnum & Bailey Elephants Retire To Sanctuary
• SeaWorld Phasing Out Whale Breeding Program
• Best Vegetarian Stories Of 2015
• Morrissey Adds Vegan Touch To First In-Person Interview In Decade On “Larry King Now” (Video)