Vegetarian Star

Joanna Lumley has launched a vegetarian chutney that will benefit the Gurkha Welfare Trust, which provides medical, financial and other assistance to Gurkha ex-servicemen and their dependents.

Lumley collaborated with chefs from British food company Sharwood to create the limited edition Sharwood Mango & Kashmiri Chilli Chutney.

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Martha Stewart "Dog Fancy"

Yes, you read right. Today’s Meatless Monday recipe was designed to be enjoyed by those with four legs. Since Martha Stewart will be the first human featured on the October 2010 cover of Dog Fancy, which includes a special section about dog adoption, we thought we’d share a pet food recipe for Martha Stewart’s Blueberry Dog Biscuits that doesn’t involve killing another animal.

Since there’s only one egg, these vegetarian biscuits can easily be made vegan. Plus, the goodness of organic blueberry, quinoa flour, oat flour and flax meal might make you tempted to reward yourself with a “treat.”

These were shared from the associate food producer from The Martha Stewart Show, which she received from her mother, who bakes them for the family’s dogs.

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.

• Rhona Mitra (34)

Photo: PR Photos

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.

• Robin Quivers (58)

Photo: PR Photos

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Chicago restaurateur and judge on the new Fox cooking show Masterchef,  Graham Elliot (who owns an eatery on W. Huron where president Obama was reported to celebrate his recent 49th), is the 2010 culinary director of Lollapalooza, so he’s partially responsible for ensuring vegetarians have a good selection on the festival’s menu.  Not that the Graham Elliot restaurant is the most vegetarian friendly with lamb, salmon and other animals on the menu.

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If you’re headed to Grant Park for this year’s Lollapalooza, the last thing you have to worry about is finding good meatless food to eat.

The music festival is known for incorporating both green and charitable gestures to the Chicago community, such as refurbishing city monuments and helping to create parks in the city, including the inner city areas, as founder Perry Farrell told Access Hollywood.

There’s also a farmers market west of the Buckingham Fountain with items such as organic fruit and granola to support local farmers. This year there are numerous vegetarian and even vegan food choices, like vegan ice cream from Temptation Frozen Desserts produced by Chicago Soy Dairy offered at the Chow Down South Food court in the park.

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There’s nothing like having a large selection of vegetarian items at a deli, made fresh and ready to go.

Alicia Witt, an actress who made several appearances in Friday Night Lights, is addicted to Whole Food’s Vegan Chicken Curry and it’s her alternative to a home cooked meal she might otherwise prepare for herself.

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If you thought you saw a slimmer, sexier looking former president of the United States from the photos of Chelsea Clinton‘s wedding, you’re right.

Sources say Bill Clinton had a goal of losing 15 pounds before his daughter’s wedding, but exceeded it by losing 23 by following a vegetarian diet.

“She doesn’t think I’m in shape,” Clinton said about Chelsea in April. “You know she told me the other day she said, ‘Dad the only thing you gotta do is walk me down the aisle and you gotta look good.’ So I said, ‘Well, what’s your definition?’ And she said, ‘Oh, about 15 pounds.’ So I’m about halfway home.”

Wonder if Chelsea shared some favorite recipes to help dad lose some of his tire like Thai-Spice Sweet Potato Soup with Gingered Bok Choy.

Photo: PR Photos

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