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Archive for 2013

PETA Billboard Races To Educate Kentucky Derby Fans On Horse Drugs

Written by Vegetarian Star on Thursday, May 2nd, 2013 in Animal Issues.

Peta Horse Poster Mulranen

PETA has a new mobile billboard that will serve to remind visitors to the Kentucky Derby this weekend that horse racing is not always fun and games.

Up to and during the day of the race, this ad will be driven outside the racetrack to highlight the use and abuse of drugs used on race horses, which PETA says has contributed to the death of several horses on the race tracks.

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Vanessa Hudgens Picks Up Lotus Vegan

Written by Vegetarian Star on Thursday, May 2nd, 2013 in Actresses, Food & Drink, Restaurants.

Vanessa Hudgens

Vanessa Hudgens was spotted picking up food from North Hollywood’s Lotus Vegan Cafe.

It’s not certain what the High School Musical and Spring Breakers actress picked up to refuel for the day, but after looking over the menu for the all plant-based cafe, it’s for sure she had a plethora of options to choose from.

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Queens Elementary School Offers First All Vegetarian Lunch Menu

Written by Vegetarian Star on Wednesday, May 1st, 2013 in Children, Food & Drink.

school cafeteria

A public school in Queens has become the first ever to offer an entirely vegetarian menu to its students.

Children at PS 244 elementary can now take advantage of lunches containing items such as roasted chickpeas, braised black beans with plantains, tofu veggie wraps, vegetarian chili and roasted tofu with Asian sesame sauce thanks to a partnership with the New York Coalition for Health School Food, a non-profit dedicated to “introducing plant-based foods and nutrition education in schools.”

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“Today” Investigates AKC Breeders (Video)

Written by Vegetarian Star on Wednesday, May 1st, 2013 in Animal Issues, Videos.

Visit NBCNews.com for breaking news, world news, and news about the economy

The Today Show recently featured a segment on AKC breeders and how the seal of the organization’s approval doesn’t necessarily equivalate to an animal bred in healthy conditions.

Animal welfare groups such as American Society for the Prevention of Cruelty to Animals and the Humane Society of the United States claim some of these certified breeders are actually raising dogs that are sick, diseased, malnurished and living in filthy conditions.

Wayne Pacelle, CEO of the HSUS says that a breeder’s certification from the AKC is nothing more than a “piece of paper without any value for dog welfare.”

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Emmylou Harris

“Instead of protecting animals on farms from abuse, Senate Bill 1248 is a thinly veiled attempt by the agriculture industry to paralyze the efforts of those concerned about the treatment of animals to collect evidence of a pattern of routine cruelty, which has helped officials win convictions against animal abusers around the country, by forcing them to turn over evidence of single instances of abuse almost immediately. … Because there is no government inspection of farms for cruelty violations and because workers who report abuse are frequently ignored, investigations are often the only way to hold farm workers and managers accountable to existing laws.”

Emmylou Harris, in a letter to Tennessee’s governor to veto a bill making it criminal to investigate abuse on farms through the use of undercover filming.

Photo: C. Kuhl / www.chriskuhl.com/music/Creative Commons

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Slice Of Celebrity Vegan Birthday Cake To (Drum Roll)

Written by Vegetarian Star on Wednesday, May 1st, 2013 in Actresses, Birthdays.

Joanna Lumley

A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.

Photo: crashandspin/Creative Commons

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Chipotle Expand Tofu Burrito Filling To More Restaurants

Written by Vegetarian Star on Tuesday, April 30th, 2013 in Business, Food & Drink, Restaurants.

Chipotle Mexican Grill Inc. is continuing a test of its latest vegetarian taco and burrito filling by expanding the offering to all 96 of its Northern California restaurants.

The sofrita–a burrito made from shredded tofu–was a favorite in seven California Chipotle restaurants and company officials are hoping the trend will grow in the entire region.

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Real Simple

Real Simple magazine, a popular publication for those interested in cooking and housekeeping matters, has compiled some dieting advice from some of the top experts in food and nutrition.

The advice is not in the form of calorie counting or constantly weighing oneself, but rather about choosing wholesome foods that tend to be better for humans and the planet.

It’s no surprise then that several people dispensing these secrets–Alice Waters, Michael Pollan and Mark Bittman— are renown foodies that promote flexitarian eating, locally grown foods and a return to the kitchen for cooking.

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