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Vegan Queen Evelina Zdunczyk Has Vegan Models Too

Written by Vegetarian Star on Tuesday, March 24th, 2009 in Fashion, Models.

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Treehugger

So we know model Evelina Zdunczyk is the queen of vegan and eco-friendly handbags.

But did you know most of her models are too. From Sbsnyc:

“The statuesque, Blonde, rose-lipped, blue-eyed beauty CEO of Vegan Queen, Evelina Zdunczyk, is proud to boast that most of her models are, in fact, vegans. This is the first thing she tells me. Then in a dreamy tone, Evelina expresses her gratitude to be able to showcase her vegan bags in a cohesive idea of this particular space, with these particular models, on this particular day. “It is all about sharing love, is it not?” With this ideal notion still lingering in the air, Evelina is swept away by her assistant, and I am left wondering if her pin-straight Platinum strands were eco-processed…”

Pure coincidence? Or does Evelina seek out employees that practice what she preaches?

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Heather Mills works on her new vegan restaurant

So not everyone is excited that Heather Mills bought Big Fish Cafe, took the fish off the menu, fired the old employees, and plans to turn it into a vegan restaurant.

From a UK Guardian article titled, “How to be…A celebrity restaurateur”:

“First, remind everyone of the famously vegan status of your famous ex-husband’s beloved first wife. Next, buy up a local fishy concern and announce your intention to remove fish from the menu entirely. Get some nice press shots done of you in chef whites and make some grand pronouncements about how this will be the first in an international chain of vegan splendour. Finally, relax in the knowledge that no one eats in a restaurant merely sponsored by a non-famous civilian dum-di-dum with a piffling passion for food but with no actual history for paparazzi-titillating behaviour. Smile gamely when asked if you intend to throw a glass of water over the heads of hostile food critics.”

Safe to say the UK Guardian isn’t cheering for Heather’s new unfishy restaurant. Everyone is entitled to their opinion. But we gotta check the Guardian on their facts. Linda McCartney was vegetarian, not vegan. 

UK Guardian via Ecorazzi

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Heather Mills Signs Burger King Whopper Of A Veggie Deal

Written by Vegetarian Star on Monday, March 23rd, 2009 in Business, Food & Drink, Models, Restaurants.

Heather Mills Named Honorary Chair Of Hunts Point Alliance For Children

Update: There is no burger deal. Not yet, anyway.

Heather Mills has signed a veggie whopper of a deal.

Paul McCartney’s ex, who has been busy teaching families in the Bronx how to cook and eat vegan through her Hunts Point Alliance Charity, has agreed to back the launch of a new meat-free burger at Burger King.

The patty will be featured at over 11,000 Burger Kings nationwide and folks will be able to have it their way, Heather’s way. 

Heather will be paid £3 million, which is a little over $4 million US dollars, to promote Burger King’s veggie fare.

Burger King currently offers the BK Veggie Burger at some of its restaurants, so we’re not sure if the BK is staying or being replaced by a new, chic Heather burger.

A source told The People: “Heather is ecstatic. She believes she can change the eating habits of millions. She’s also being paid a lot of money and the deal will help boost her standing.”

This news comes just shortly after we learn Heather has bought an old fish restaurant in the UK and plans to turn it into a vegan eatery.

Source

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Propagandhi Band Cooks Up Sandor Katz For Humane Meat

Written by Vegetarian Star on Wednesday, March 18th, 2009 in Bands.

Propagandhi on Myspace

Propagandhi on Myspace

Propagandhi has always been an outspoken band on various political issues, including vegetarianism.

All of its members are vegan and their latest album, Supporting Caste, features a song, “Human(e) Meat (The Flensing of Sandor Katz),” which mocks the idea of animals being treated kindly during rearing, only to be slaughtered for food eventually.

“Humane (e) Meat” features cooking up foodie and author Sandor Katz, who evidentally the band isn’t too fond of. 

Going to Katz’s website and searching “meat” you get the result, “meat.org” with the words “meat industry, wish vegetarians didn’t own.” The meat.org site is PETA’s site displaying what goes on in factory farms.

“That’s someone cutting bread and some fake screaming over it, for a laugh,” says Kowalski  [in regards to “Humane (e) Meat.”]. “[Sandor Katz] wrote a book and [Propagandhi co-founder Chris Hannah] read it. It makes light of the idea of humanely killing animals, and so we kind of just removed the animal, put him in place for satirical reasons, just to show that clearly this isn’t humane.”

Some sample lyrics from “Humane (e) Meat”:

I swear I did my best to ensure that
His final moments were swift and free from fear
But consideration should be made for the fact
That Sandor Katz was my first kill

Every single hair from his body
Gently placed his decapitated head in a stock pot
Boiled off his flesh and made a spreadable head cheese

Because I believe that one can only relate with
Another living creature by completely destroying it
I’m sure Sandor’s friends and family would appreciate this

Source

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Emily Deschanel Screams Ed Begley’s Name When Lights Go Out

Written by Vegetarian Star on Wednesday, March 18th, 2009 in Actresses, Environment-Eco-Green.

2009 Vanity Fair Oscar Party Hosted By Graydon Carter - Arrivals

Doesn’t the title make this story sound hot? Emily Deschanel screaming “Ed Begley” in the dark? It’s only in the name of being eco-friendly, though. Sorry to disappoint those looking for something more titillating.

The vegan star of Fox’s “Bones” recently did an interview with Health where she revealed environmentalist Ed Begley, Jr. played a key role in inspiring her to go green. She says his name aloud if she forgets to turn the lights off in her home. 

“If I leave a light on in my house, which I try not to do, I always say, “Ed Begley, you gotta turn it off.” If I don’t turn it off, my assistant or boyfriend will say, “Ed Begley!””

Emily has been a great proselytizer for the veg life, getting her co-star David Boreanaz to do vegetarian for one day of the week. She even got the recently removed Chairman of Fox, Peter Ligouri, to go vegan, which she considers her proudest green achievement.

“We were at a party, and I said, ‘You’d make a big difference by just trying it for a week.’ I sent him food, and he really stuck to it.”

When asked if she was an ideal eater, Deschanel replied, “Oh my god, I’m not a perfect eater by any means, and I don’t believe in starving yourself. I believe in eating healthfully and being balanced—and being balanced in your mind as well as in your body”

Visit Health to read the entire interview with Emily.

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Newsweek’s David Noonan Likes Annoying Non-Vegans

Written by Vegetarian Star on Tuesday, March 17th, 2009 in Journalists.

Veg Daily

Veg Daily

Senior Editor at Newsweek, David Noon, was inspired to embark on a 28-day vegan diet by the book, The Engine 2 Diet.

You know some say that once you go vegan you never go back to meatan, and that’s exactly what happened with Noonan.  Two months later, he’s still going vegan strong and has lost 12 pounds. Not to mention he’s marveling in the fact he gets to annoy the non-vegans.

From a recent article in Newsweek:

“Much to my surprise, more than two months later I am still a vegan. I am also 12 pounds lighter and I have substantially more energy than I did when I was a flesh eater. (That’s the term I use now to describe people who eat meat; annoying non-vegans, I have found, is one of the best things about being a vegan.)”

While David is having a blast making fun of the flesh-eaters, he’s still struggling with some old cravings, like pizza.

“How easy it would be to go out for a couple of slices of pizza right now. Only I feel so much healthier today than I did just a few weeks ago. I haven’t had my cholesterol checked since the fall (it was 209), but I’m confident that it has dropped significantly because, as Esselstyn’s book amply documents, that’s what happens when you become a plant eater. So I’m sticking with the program. I’ll skip the pizza and have a big salad or one of those damn PBJs for lunch instead. And tonight I’ll have some roasted vegetables and maybe a beer (a plant-based beverage, thank you very much). And tomorrow I’ll be older, but I still won’t be fat.”

Of course, once David does some more investigative journalism into vegan foods, we’re sure he’ll discover all the awesome vegan substitutes for the things he’s missing-like making a homemade pizza with cheese made from cashews and almond milk.

Source: Newsweek via Veg Daily

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Portia de Rossi’s “Better Off Ted” Featuring Test Tube Meat

Written by Vegetarian Star on Monday, March 16th, 2009 in Actresses.

Portia de Rossi makes an appearance at a special screening for Dr. Wayne W. Dyers Ambition To Meaning: Finding Your Lifes Purpose

Portia de Rossi is set to star in a new ABC drama called Better Off Ted about a research & development company, Veridian Dynamics, without scruples.

Much of their ideas are generated just to see “what will happen” or “what is possible” including cryonically freezing an employee.

A people freeze? Yikes! Sounds too much like a Zach Morris (Mark-Paul Gosselaar) stunt from Saved By The Bell.

But there is an idea that gets generated at Veridian that’s ethical, test tube meat, and of course dear vegan Portia is totally turned on by it.

“Since I have been a vegan, I have been researching all kinds of ways animals are used in foods, and I see those big warehouses and wonder about what goes on inside,” de Rossi told Buffalo News. “It’s not too far from reality. There are huge corporations that manufacture food and makeup and nuclear weapons.”

It may not be that far from reality.

PETA announced last year it would award a million dollars to the “first person to come up with a method to produce commercially viable quantities of in vitro meat at competitive prices by 2012.”

Entrepreneurs and scientists, get ready, set go!

“Better Off Ted,” premiers this Wednesday on ABC.

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Heather Mills Buys Big Fish Cafe, Turns It Vegan!

Written by Vegetarian Star on Monday, March 16th, 2009 in Business, Food & Drink, Models, Restaurants.

Heather Mills works on her new vegan restaurant

The long awaited Heather Mills’ food line may have just arrived.

Paul McCartney’s ex wife has purchased a popular fish restaurant near her home in East Sussex, Big Fish Cafe, and is turning it into a vegan restaurant.

The eatery is thought to be the first in a worldwide chain she has talked about starting for some time.

Heather had dined at Big Fish Cafe in the past with daughter Beatrice, and even while she was still married to Paul, where they would have veggie breakfasts with soya milk tea, according to former owner Nick Short.

Short claims Mills bought the place for less than what was originally agreed, which was blamed on the current credit crunch.

“I have been well and truly worked over by Heather,” he told the UK Daily Mail.

One more sour flavor to add to the tartar sauce: Heather doesn’t have plans to hire the two full time and four part time staff, so Short was forced to lay them off.

Kudos to Heather for getting her vegan restaurant off the ground. But we have to say, in this economy, couldn’t she have shown some veggie love and kept the workers already there. After all, what better way to spread the veg news than to teach an old cook some new vegan tricks?

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