Quantcast Vegetarian StarDr. Michael Greger

Humane Society’s Dr. Michael Greger’s Voice Says Take Your B12

Written by Vegetarian Star on Wednesday, November 24th, 2010 in Food & Drink, Nutrition-Health-Fitness.

Dr. Michael Greger

Dr. Michael Greger

Dr. Michael Greger is the director of Public Health and Animal Agriculture for the Humane Society of the United States. He publishes DVDs in quiz show formats that give loads of information on the latest findings in diet, health and nutrition.

These may be purchased and 100% of the proceeds benefit the HSUS. In case you didn’t already know it, vegetarian and especially vegans need to remember to take B12 supplements if you’re not eating foods that are rich in the vitamin, which are usually meat and dairy.

That’s right. You heard it. That wasn’t a hallucination, but you might have some if you don’t take that B12.

(more…)

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Lady Gaga‘s meat dress for the MTV VMAs not only looked disgusting, but smell the part too.

The dress, designed by Franc Fernandez, was designed from REAL raw meat cuts from a local butcher (hey, hey, should we at least give him credit for not making it travel and using more emissions?). Gaga may be hot, but she’s not warm enough to cook meat, and as you may suspect, the raw dead flesh began to smell almost instantly, much to Eminem‘s displeasure.

The rapper refused to sit by Gaga and a source told The Mirror, “Marshall said he didn’t want to be sat next to a pile of raw meat all night. He said it smelled pretty bad.”

(more…)

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Gristle

Gristle

“Unless one treats their kitchen like a biohazard lab, there can be cross-contamination of contagion. In meat-eating households, researchers have found more fecal bacteria in the kitchen–on sponges, dish towels, the sink, and counter surfaces–than they found swabbing the rim of the toilet. We shouldn’t have to cook the crap out of food.”

—-Dr. Michael Greger, director of public health and animal agriculture at the Humane Society of the United States. Dr. Greger writes in Chapter 9 of “Gristle,” edited by Moby and Miyun Park, as he discusses possible zoonotic diseases linked to animal agriculture.

Dr. Greger suggests that many human infectious diseases, measles, smallpox, avian influenza and SARS came from animals.

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Kathy Freston Celebrates Her New Book 'Quantum Wellness'

Author Kathy Freston interviewed Dr. Michael Greger of the Humane Society of the United States to get his thoughts on the possible connection between recent outbreaks of the flu virus and factory farmed meat.

According to Dr. Greger, the first hybrid mutant strain of swine flu was found in a factory farm in North Carolina, where hundreds of pregnant sows were crammed together in crates.

Dr. Greger believes these conditions provide the environment necessary for viruses to emerge.

But does touching or eating meat actually increase your risk of contracting the virus?

“There are certainly lots of viruses people can pick up from handling fresh meat… There have been a number of cases of human influenza linked to the consumption of poultry products, but it’s not clear whether swine flu viruses get into the meat. Regardless, the primary risk is not in the meat, but how meat is produced. Once a new disease is spawned from factory farm conditions it may be able spread person to person, and at that point animals–live or dead–may be out of the picture.”

But in the end, it probably pays to go veg anyway.

“We’ve known for 20 years that the immune function of those eating vegetarian may be superior to those eating meat. First published in 1989, researchers at the German Cancer Research Center found that although vegetarians had the same number of disease-fighting white blood cells compared to meat eaters, the immune cells of vegetarians were twice as effective in destroying their targets–not only cancer cells, but virus-infected cells as well. So a more plant-based diet may protect both now and in the future against animal-borne diseases like pandemic influenza.”

Read Dr. Greger’s online book about bird flu at birdflubird.com.

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After the victory of preventing downer cattle from entering the food supply, the Humane Society of the United States would like to extend this rule to pigs as well.

Nicole Lapin, CNN anchor reports: “Not only cruel, but the Humane Society says it’s also dangerous to our health to have so-called downers enter into our food supply.”

Perhaps everyone should follow Lapin’s lead and go veg, excluding pigs and all animals from their diets.

The National Pork Producers Association insists proper precautions are already being made to ensure diseased pig product isn’t delivered to the consumer, but Dr. Michael Greger of the HSUS has a different opinion.

Watch to find out.

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Kathy Freston, Rory Freedman “World Veg Festival” San Francisco

Written by Vegetarian Star on Wednesday, September 30th, 2009 in Events, Food & Drink.

wvd09splash

What are your plans for the weekend?

Don’t lie and say you have a life, instead head over to the World Veg Festival in San Francisco.

Featured presenters include Skinny Bitch author Rory Freedman, author of the Quantum Wellness books Kathy Freston, Mad Cowboy Howard Lyman, the Humane Society’s Dr. Michael Greger, author John Robbins and more.

Besides star speakers, the event will have cooking demos, cuisine sampling, a kiddie play area and Veggie Speed Dating.

Yes, veggie speed dating. Find the love of your life who’s breath smells as garlicky like yours.

The two day party is this Saturday and Sunday, October 3 and 4, from 10 AM to 6 PM at the San Francisco County Fair Building, Lincoln & 9th Avenue entrance to Golden Gate Park.

There’s a suggested donation of $6, and it’s free for everyone before 10:30 AM on both days, free for children and students and seniors with I.D.

On Saturday night at 6:45 PM, there’s a catered dinner, $20 for cooked and $25 if you like it raw.

For more information, visit sfvs.org.

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Jim Carrey Says Swine Flu Exists Because We Treat Pigs Badly

Written by Vegetarian Star on Wednesday, June 3rd, 2009 in Actors, Animal Issues.

DISNEY LAUNCHES A CHRISTMAS CAROL TRAIN TOUR

Jim Carrey made a statement during his acceptance speech at the MTV movie awards that sounded as if he has a beef with pig factory farming.

“There wouldn’t be a swine flu if we treated the pigs better!” Carey said.

Is he referring to the cramped conditions pigs are kept, where they have little to no room to move around and often lie in their own and other animals’ excrement? Dr. Michael Greger of the Humane Society agrees these are breeding grounds for diseases.

When a celebrity makes a statement that has animal rights tones in it, vegetarians get really excited, even if that celebrity isn’t veg.

Still, perhaps out of optimism, statements can be taken out of context. Remember when Kelly Clarkson cancelled her show at the rodeo? Here we thought she was doing it out of concern for the animals, but the show was just inconvenient for her schedule. Not to mention, she even quit being a vegetarian!

We hope Jim means exactly what he said and sees factory farming for what it really is-unhealthy for the planet, the animals’ and human health.

While you’re on the subject of sticking up for the animals Jim, tell girlfriend Jenny McCarthy to lay off that mammal killing Botox!

via peta.org

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Jane Velez-Mitchell Discusses Swine Flu And Pig Factory Farming

Written by Vegetarian Star on Thursday, April 30th, 2009 in Animal Issues, Journalists, Videos.

Jane Velez-Mitchell is tackling animal rights and vegan issues on television once again!

During a recent Issues With Jane Velez-Mitchell, the vegan television anchor discussed the recent swine flu outbreak and its possible link to inhumane factory farming of pigs. Some scientists believe when pigs are kept in such confined conditions as they are in factory farms, their immune systems cannot fight infections.

There have been at least 40 CDC confirmed swine flu cases in the United States during this outbreak.

She interviewed Dr. Michael Greger, Director of Public Health and Animal Agriculture of the Humane Society of the United States.

“When thousands of animals are overcrowded together in these filthy football field size sheds to lie in, nose to nose in their own waste, it’s a breeding ground for disease.,” said Dr. Gregor. “The perfect storm environment for the emergence and spread for these new diseases.”

Watch the video to hear Dr. Greger and Jane discuss more about the possible link between pig factory farms and swine flu.

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