Vegetarian Star

The upcoming Season 8 series of Bones is rumored to have more animal rights themes to it.

Vegan actress Emily Deschanel has always worked with show producers to incorporate vegetarian and/or animal welfare ideas into the Fox primetime hit and it appears Season 8 will tackle to issue of keeping exotic animals as pets.

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Vegan actress Emily Deschanel will be honored at Mercy For Animals’  “Justice for All: A Night for Creatures Big and Small” event on June 2nd. The evening is meant to celebrate Mercy For Animals’ legal advocacy work for farmed animals, including increased animal protection laws, prosecution for abuse on farms and improved animal welfare conditions.

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Emily Deschanel is the queen of all things vegan. From her activism for animals to sharing her dietary advice to giving fashion tips, the Bones’ actress could be the face of humane if you looked up the word in the dictionary.

The Humane Society of the United States agrees and has honored Deschanel with the Humane Advocate Award for her work with animals.

Deschanel’s character on Bones is a vegetarian, and the producers have found ways to incorporate this lifestyle in episodes, such as one involving the mysterious disappearance of an animal rights activist investigating a chicken farm.

“When someone tells me they stopped eating chicken because of the Bones factory farming episode we did last year, I consider that a small victory,” Deschanel said in a statement.

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Does anyone remember Emily Deschanel‘s character, Dr. Temperance Brennan, announcing she was a vegetarian early on the show? Deschanel didn’t want a mirror image of her own self in Brennan, so she preferred the forensic scientist not go vegan. Deschanel told Vegetarian Times in the September 2010 print issue:

“I can’t remember if it was my idea or not. I didn’t want her to become vegan–and she’s vegetarian for health reasons, not because of animal rights. It’s important to keep a separation between actor and character. I do always ask for episodes touching on animal rights in the same way. And I ask that there’s a character to present the case for animals in every episode.”

Since Dr. Brennan is a scientist, it’s completely reasonable for her to eschew meat for environmental reasons too. Plus, handling so many human bones would turn anyone away from animal flesh.

Deschanel says that while she used to have an addiction to seitan piccata, now she’s into soups.

Photo: PR Photos

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“I love Loyale! I wear their tops a lot, and they have great everyday pieces, which I just adore. Bahar Shahpar has beautiful skirts and dresses. Other labels I like are Organic by John Patrick (another great label for everyday pieces), Linda Loudermilk (the mother of green design can be very inventive), and EcoSkin for casual dresses.  For shoes, I love Beyond Skin, they have a wonderfully huge selection of shoes, I specifically love the vintage-y looking pieces. Olsenhaus is a new line I’m just loving. I’m obsessed with the holographic shoes! And then of course, Stella McCartney is the first big designer not to use leather. Her shoes are expensive but so worth it. They’re very well-made. Also, Cri de Coeur makes some great boots.”

—Emily Deschanel, on her favorite eco-friendly fashions.

Photo: PR Photos

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Emily Deschanel was on The Ellen DeGeneres Show to celebrate Bones 100th episode, which will air tonight on Fox at 8/7C.

To celebrate the big centennial, the cast was served a half Styrofoam, half real cake, which the vegan for 17 years Deschanel had to pass on and opt for cupcakes instead.

“I watched a documentary called “Diet For A New America,” Deschanel said, when Ellen DeGeneres asked her what made her go vegan.

Attending a progressive school, the film, which is based on the book with the same title by John Robbins, was part of the curriculum.

Sounds like some taxpaying parents got their money’s worth in education!

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The recent episode of Bones that highlighted animal rights issues, The Tough Man In The Tender Chicken, contained both serious discussion and humor.

The story centered around the murder of a farmer set to inherit a factory farm.

During the episode, activities that take place in a poultry plant were shown, including the crowding of the animals and debeaking (ouch) that occurs in newborn chicks.

If you missed the episode, take a look now!

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A future episode of Bones is set to highlight factory farming.

The Tough Man In The Tender Chicken, which airs Thursday November 5, has Emily Deschanel‘s character Dr. Temperance Brennan and her crime fighting partner Booth discovering the remains of a local farmer set to inherit a chicken factory farm that’s been aggressively protested for inhumane conditions and animal cruelty.

In addition, facial reconstruction lab worker Angela, played by Michaela Conlin, is bothered by the farm’s practices and decides to launch an animal rights campaign of her own.

Has Angela also given up chicken and other meat?

via livejournal.com

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