Vegetarian Star

The Hard Rock Cafe in London is initiating Paul McCartney‘s Meat Free Monday campaign in its restaurant, beginning June 7, and the change coincides with McCartney’s UK tour, according to Gigwise.

The menu will feature choices like Linda McCartney’s brand of veggie burgers and several drinks. According to a PR rep from the Hard Rock Cafes, the Linda McCartney veggie burgers were launched there when the brand was first created.

McCartney’s motivation behind Meat Free Mondays is get people thinking about the relationship between meat consumption and the environment.

“Having one designated meat free day a week is actually a meaningful change that everyone can make, that goes to the heart of several important political, environmental and ethical issues all at once,” McCartney said.

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Paul McCartney played for the Obamas and a crowd of celebrities and journalists during an event where he was presented with the Gershwin Prize for Popular Song by president Barack Obama.

Receiving the award from the president was comparable to being honored, according to McCartney.

“Getting this prize would just be good enough, but getting it from THIS president …You have billions of us who are rooting for you, and we know you’re going to come through.”

The Gershwin prize is named after songwriters and brothers George and Ira Gershwin, who’s collections are located at the Library of Congress, which awarded McCartney the honor.

Besides McCartney serenading the First Lady with the lyrics to “Michelle,” other performers at the event included Stevie Wonder singing “We Can Work It Out,” The Jonas Brothers “Baby You Can Drive My Car,” Corinne Bailey Rae on “Blackbird,” and Faith Hill performing “Long and Winding Road.”

If you were unable to get an invite to the White House, you can still watch the concert on July 28 on PBS.

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Musician Jesse Malin may have a plan B when he’s tired of hitting the road, moving from one performance venue to another. During a recent interview, he mentioned he’s had so much experience looking for vegetarian food around the world, he should write a book about it.

“I eat some cheese, so I’m not a vegan. I can eat pizza and stuff, but I try to eat healthy and stay strong and moving around. I know where the good vegetarian restaurants are in weird places like Finland and Brooklyn. Maybe someday, I’ll write a book or do a little TV show about where to eat vegetarian all over the world.”

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Moby is so into tacos and kale, he would eat the combination as his last meal on death row. In a week’s time, he made his way across the U.S. to enjoy tacos on both the east and west coast. The vegan musician shares his food adventures in Grub Street New York‘s regular feature where notables divulge every detail of what they’ve eaten in the past week.

New York city drew him to Caravan of Dreams for their seitan tacos. “They have these seitan taquitos, which are tiny little mini-tacos with seitan, pineapple, guacamole, and salsa,” Moby said. “They’re spectacular. It comes with a side of sautéed kale and garlic.”

By the middle of the week, he made his way to Real Food Daily in California to enjoy “Taco the Town,” another seitan based taco dish with black beans, spanish rice, guacamole and pico de gallo.

Read more at Grubstreet.

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Jack Johnson calls himself a flexitarian because he will eat whatever is offered to him outside of home.

When in his own kitchen, however, Jack stays veggie and is fond of a traditional Hawaiian meal that’s wrapped in tea leaves.

From an article in the National Post titled What Is On Jack Johnson’s Menu:

“The thing I like to make, that I usually add to it is Lau Laus, which are a traditional luau meal, where you wrap something in a tea leaf. The traditional way is you do it underground in an imu which is the underground Hawaiian oven. We just use our oven usually for this, but you wrap it in a tea leaf. We do vegetarian ones – you can use fish – but I grow sweet potatoes and taro, or kalo, the Hawaiian word for it. Cut it all up and steam it inside the tea leaf. I like making that, and I grow carrots and onions, chop them all up and put them inside. It’s really good.”

Lauluas also traditionally use pork, so they make a great opportunity to experiment with faux  meats during the next Hawaiian party in your Texas backyard event.

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There was the satire version of The Last Supper involving vegan Judas (of course the non meat eater is portrayed as the evil, traitor).

Now PETA is promoting another veggie version of the meal featuring Jesus and the disciples, this time putting Paul McCartney and Pamela Anderson at the table, an exhibit on display at the National Mall in Washington, D.C. Pamela is, as would be expected, revealing more skin than Paul.

“The Diner” was created inside a 28 foot 1955 Airstream trailor by a University of Texas at Dallas professor. One side of the trailor features The Last Supper scene, while visitors can take a look on another to view pictures of factory farms.

(more…)

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.

• Andre 3000 (35)

• Siouxsie Sioux (53)

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Paul McCartney has hinted he may play for the Obamas soon.

According to green gossip site Ecorazzi, the vegetarian musician conducted an online chat where he hinted his next stop would be at Pennsylvania Avenue.

“There’s been some rumors and I think we can give you a clue. Think White House. Think playing… If there is an announcement mentioning the White House, remember where you heard it first.”

Nice!

White House chef Sam Kass will surely be pulling up veggies from the South Lawn garden to whip up something deliciously meatless for the guest, if he should make the president’s home a stop on his tour.

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