Vegetarian Star

Dita Von Teese is doing the “vegan before six” thing, according to CBS Local DFW.

The article describes Von Teese as a “daytime vegan” (no meat or dairy during the day) and lists one of the burlesque dancer’s interests in addition to performing as inspiring women.

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Nia Long, one of the leading stars in Tyler Perry‘s latest film, Single Moms Club, gave some tips on how she stays fit and fabulous well into her fourth decade.

As she grows older and wider, Long, who did an anti-fur ad for PETA, may not be opposed to adding vegetariansim to her list of future challenges.

She’s already doing it part-time.

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Laura Marano, star of Disney’s Austin & Alley, has lent her face and voice to the Humane Society’s first ever Meatless Monday campaign.

The organization known for campaigning for better laws to protect animals in the United States and the world now is getting on board in encouraging people to make better dietary choices at least once a week to save animals, protect the environment and improve human health.

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Minnie Driver has taken a rather personal approach to a flexitarian lifestyle.

Some people choose not to eat certain meats because of the impact on human health, the environment or the way the animals are treated before and during slaughter.

For Driver, it’s not about avoiding eating anything with a face, but eating that with a face she doesn’t like.

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Nikki Dinki is Masterchef season nine’s flexitarian chef with the philosophy of “meat of the side.”

Vegetarian Star brought you one of Dinki’s recipes for vegan sloppy joes last week, and for today’s Meatless Monday, it’s time for a Dinki encore!

There’s no better way to symbolize the plant-based life than with the color green and if you looked up the phrase veggie sauce in the food dictionary, Dinki’s Green Sauce (which is actually more of a green dip), would be the first picture accompanying the entry.

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Nikki Dinki walked onto the set of Food Network Star and announced her flexitarian eating plan of “meat on the side,” as part of her quest to get people to eat more plants.

While no vegan or vegetarian will ever condemn someone for encouraging the consumption of less meat, Dinki’s most recent creation on the network reality TV show probably isn’t what most want the term “plant-based” to be associated with.

Dinki wanted to impress with her half vegetarian burger, a burger made with both meat and vegetables.

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Mark Bittman was a guest on MSNBC’s “Morning Joe” to discuss his latest book, VB6: Eat Vegan Before Six, and his self-made flexitarian eating plan behind the book’s guidelines.

Eating vegan or almost vegan isn’t just a matter of taste or preference, according to Bittman.

It’s what nature intended us to do.

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Food Network Star has one contestant who may have just invented a new type of flexitarian eating.

Nikki Dinki has an interest in teaching people to cook in a manner she calls “semi-vegetarian,” and she’s branded this style with a catchphrase, “Meat on the Side.”

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