Vegetarian Star

Andrew G. had the chance to Tweet about a vegan pie just before the carbs took their toll.

“Vegan pie Floater from Funky Pies in Bondi, nap soon. Coz that’s how I roll, huge serve of carbs then straight to sleep…”

Funky Pies is a great place to catch some vegan food in an Australian eatery that’s eco-conscious in every aspect of its business.

Besides serving great vegan food like “Brekkie’ Rolls” of Veg-sausage mix, beans, tomato, ‘bacon’ bits and “Funky Chunky” and “No Wurry Curry,” Funky Pies using biodegradable packing in all their take out products, serves fair trade coffee, and boasts its staff uniforms are made in sweatshop free factories.

Angie Stephenson, the self titled “Director of Funk” says on the website about Funky Pies’ specialization:

“That’s an easy one, who doesn’t love a good pie? You don’t have to be Aussie to enjoy a nice hot tasty pie with deliciously flaky pastry. You can get dodgy pies though, so I wanted to provide a product that was not only quick to cook and easy to eat, but a healthy alternative to the more common ‘meat’ pie where you are really not sure what part of an animal you are eating…mmm.”

We hear you, Angie. Mystery meat is totally different kind of funky.

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Fred Mascherino took a moment to Tweet his love for breakfast food at the Chicago Diner.

“Vegan French toast the The Chicago Diner- kickin’ ass!”

Chicagoans know Chicago Diner has the best in vegan and vegetarian home style breakfast items like tofu mock egg scrambles, seitan sausages, and biscuits with vegan gravy.

And Fred’s not the only celebrity to order off the menu.

Ellen DeGeneres likes the Diner’s seitan hot wings so much, she had them Fed’exed to her studios in California.

Eh, yeah we know it’s not so green to fly food that far.

But hey, the food was vegan so it took some of the weight off Ellen’s footprint.

For a more environmentally friendly way to enjoy the Diner’s hot wings, take a train to the Windy City on a road trip and stock  up on meals like Sweet and Sour Tofu, vegan Chicago Style Hot Doggs, and Parmesan “Chickin” Caesar salad.

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Travis Barker was a longtime vegan who temporarily started eating meat after a plane crash that resulted him needing several skin grafts for burns.

Sadly, the Blink 182 recently loss his friend DJ AM (Adam Goldstein) who was the only other survivor of the plane crash.

He did this on the advice on doctors and took some flak from the veg community.

However, it appears that Travis still loves his vegan grub.

From a recent Tweet:

“Eating the best vegan food for lunch:)”

We’re happy Travis is back to eating the good stuff!

Just wish he’d given us more details on the meal. We like salivating over our computers.

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“just had the most unbelievable meal at dirt candy in the east village vegetables done in ways you can’t imagine, as fresh as earth provides”

—-Sandra Bernhard in a Tweet about her experience eating at Dirt Candy restaurant in NYC.

Sandra agrees with Starchefs.com, as Amanda Cohen, Dirt Candy’s owner and chef, has been named the first vegetarian chef in New York City to receive the Rising Star award, an prestigious acknowledgement among chefs and other foodies.

Cohen’s restaurant patrons can get down and dirty with menu selections like Jalapeno Hush Puppies and Portobello Mousse.

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Jason Mraz took a moment to Tweet in agreement with the readers of YELP, a website with restaurant reviews.

“stoked that www.cafeflourish.com won #1 vegan restaurant LA on YELP. It’s so good. I would have voted for them too.”

Someone at Cafe Flourish is all about the love, cause the menu is nothing but hookin’ up.

Love Bites, Love Salads, Sandwiches that Love You, Big Love Bites and Be-Love Corn Crusted Pizzas make up the main menu sections.

Our favorite is the “Snuggle Fest”-Soy hot dogs wrapped in a single “blanket” with ketchup, Dijon, “mayo” & sweet pickle relish with a side Caesar salad.

Better lovin’ requires you get in touch with your spiritual side.

The “Amen for Almond Hummus” is hummus topped with a chunky olive tapenade with sun-dried tomato flax crackers for scooping.

For more love information, visit cafeflourish.com.

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Rapper MURS took time to Tweet before grabbing some vegan food and taking some much needed R & R.

“tuck tuck tiggiddy tuckered out. going home for a nap. after a vegan chilli dog stop.”

A vegan chili dog sounds pretty easy to whip up.

After all, how hard can it be to grab some veg chili, slop it on a wiener, and place it between a bun?

We can’t get enough of Lightlife Smart Chili, which comes in pouch form, ready to heat in the microwave and serve.

While you’re in territory Lightlife, grab one of their many varieties of vegan hot dogs from Tofu Pups to Smart Dogs to Smart Dogs Jumbo-if you like your wieners big.

Grab a bun and top with fixings…There’s never been a recipe more convenient or tastier.

Exactly what you need during those tuckered out times.

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“if you are looking for a puppy or a great adult rescue head right out to port washington new york to the north shore animal league!”

—-comedian Sandra Bernhard, in a recent Tweet, doing her part to advocate animal adoption at shelters versus a kennel or department store.

North Shore Animal League is the world’s largest no-kill adoption and animal rescue shelter in the world.

The agency has placed over a million cats and dogs in loving homes since its inception in 1944.

It was also one of the first responders for pets during Hurricane Katrina, where it rescued 1,400 pets from the area.

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Audrey Kitching was having a not so fun time in her kitchen recently when she decided to Tweet about the difficulties of working with chickpeas.

“Making home made hummus before my photoshoot, damn chickpeas are annoying to work with!”

We’ve never met Audrey’s chickpeas, but can only say good things about the chickpeas we’ve encountered.

Could it be the chickpeas aren’t happy because they need a little spice?

Someone who liked chickpeas created chickpearecipes.com, where you can find seven vegetarian recipes containing chickpeas like Chickpea and Mushroom Soup, Spicy Chickpeas, or Sauteed Chickpeas with Cinnamon.

Find the chickpea recipe that suits your kitchen staffing needs (and thus will work well with others) at chickpearecipes.com.

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