Vegetarian Star

A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.

• Orlando Jones (45)

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Michelle Obama is once again inviting children and their parents from across the United States to submit their favorite healthy recipes for a chance to attend the second annual Kids State Dinner.

Last year, many vegetarian and vegan recipes like vegan sloppy joes made the final cut, and were placed in a cookbook published by Epicurious.com.

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Several celebrities are scheduled to speak at the annual Veg Fest Michigan this year.

Comedian Carol Leifer, former NBA player John Salley and president of the Physicians Committee for Responsible Medicine Dr. Neal Barnard will all give lectures on April 21, 2013 between 11 a.m. and 5 p.m.

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Chris Sarno is the chef behind the vegan recipes in Kris Carr‘s Crazy Sexy Kitchen cookbook.

“I have a true appreciation for greens,” said Sarno, who happens to be an educator for the Whole Foods Health Starts Here program which teaches people the value of good food as preventative medicine.

“If there’s one green he’s crazy about, it’s has to be kale,” Sarno said.

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Mario Batali knows there’s a better way to get your vegetables than from a tossed iceberg salad.

The renown celebrity chef and co-host of The Chew has a recipe for a grilled vegetable salad that will leave you wondering why you ever ordered the chef or Caesar at that no-so-vegan fast food chain.

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Gene Baur is not only an animal advocate, vegetarian, and co-founder and president of Farm Sanctuary.

He’s also an avid runner.

The popular magazine for enthusiasts Runner’s World, has featured a Q & A with Baur, in addition to a clip of him completely in his element–standing in sweats among several farmed animals.

(more…)

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“When you get right down to it, vegans are just better than other people.”

—Brandon Routh‘s character in Scott Pilgrim. The quote is featured in an article on how General Millennnial can compete in the state of today’s economic situation. An “Excellent Diet” is just of three tips PolicyMic gives.

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Roger Ebert has left a gigantic hole in the hearts of many who loved his commentary on movies, food and life in general.

He recently succumbed to the cancer he had fought so fiercely.

During his last years on Earth, Ebert gave two thumbs up to a plant-based diet, giving praise for films like Forks Over Knives and discussing the vegetarian dishes he created for his cookbook, The Pot.

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