Vegetarian Star

Paul McCartney is set to perform at a benefit concert that will help both the Old Vic Theatre in London and his Meat Free Monday campaign.

According to Contact Music, the vegetarian musician was recruited by Kevin Spacey to play to raise money for the theatre who’s roof is leaking and is in need of repairs since it was damaged during World War II.

The event, which also includes an art auction, will have a portion of the proceeds go towards McCartney’s Meat Free Monday campaign.

“We are thrilled Paul McCartney will lend his extraordinary talents on the evening alongside brilliant artists who’ve generously donated their artworks for auction,” said Spacey. “It’s set to be quite a night.”

The concert will take place at The Boiler House at Battersea Power Station and tickets are available starting from $750 (£500) up to $15,000 (£10,000) for a premium table for 10.

No word on if vegetarian snacks will be served, but if Sir McCartney has anything to do with it, concert goers might be in for a tasty meatless treat in addition to Lady Madonna and Michelle.

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Jamie Oliver is still disappointed that french fries count as a vegetable in school lunches, but if the great Meat Free Monday champion Paul McCartney sits down for a snack of these with his daughter at NYC’s Serendipity 3, you gotta give them some credit.

As long as they’re not fried in trans fat oil and don’t contain any meat flavorings.

And while a plain old tator doesn’t make the grade “A,” a sweet potato contains more than enough of your recommended daily allowance of the vitamin.

In walks the sweet potato fry.

Alexia has a variety you can start with.

A balance of sweet and salty in the frozen foods section with 70% of recommended Vitamin A and only 5 grams of non-saturated, non-trans fat.

If french fries are the vegetables that will save the children, these must be the biggest lifeboats that hold the most thrown overboard.

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The British Beef Association has got a beef with Paul McCartney.

After making comments on a BBC radio show about the livestock industry contributing to climate change, the association demands the BBC give it air time to respond to the allegations McCartney made.

The association claimed this would be in the interests of the BBC’s “reputation for balance and accuracy,” according to Spinner.

McCartney told BBC, “It started off with the United Nations saying the livestock industry is a bigger demon, as far as global warming is concerned, than the whole of the transport industry put together.”

“I wrote to millions of people like Gordon Brown and the leaders of this and that country and saying, ‘Do you think this is an interesting idea?'”

“Since then, it has caught on and I understand that [chef] Gordon Ramsay has said that one meat-free day a week is a good idea and I understand that [fellow chef] Jamie Oliver too has said that it’s a good idea, so that’s why I got involved.

The BBC has not responded as to whether the British Beef Association will get their turn.

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Paul McCartney‘s Meat Free Monday campaign has just gone high tech.

The campaign that encourages eating less meat to save the environment is now being promoted as a series of mobile phone applications that allows users to read articles and essays written by Sir McCartney.

Not that Paul himself would prefer it that way.

“I’m not really techie at all and never have been,” McCartney told Today Program presenter Sarah Montague, according to BBC, adding that he still likes reading regular books.

Still, so much of our communication and information gathering is done electronically, so this is a great way to get the message out and save paper.

You’ve got your meatless education from McCartney on one application, and the VegOut application which tells you where to find the restaurant that serves lentil soup.

McCartney said idea for his Meat Free Monday campaign came after, “the UN saying that livestock is a bigger demon to global warning than the whole of the transport industry put together. This wasn’t coming from a vegetarian society but the UN.”

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Being a personal chef for celebrities sure has its perks, primarily in the form of good pay and entertaining stories.

The New York Post has written an article on some of the more outrageous requests personal chefs have taken from the likes of Hollywood, including fresh brewed coffee used not for drinking but for an enema.

Still, there are stars who’s demands make perfect sense, as they’re not for outrageously narcissistic purposes but to maintain good health on the road, thus avoiding the constipation that requires the decaf enema.

Madonna, for example, has asked her chefs to make twig tea and support her macrobiotic diet which consist of 50 percent whole grains.

Both Paul McCartney and Peter Frampton are strict vegetarians, and when Paul’s private chef can’t do it all himself, he drafts the hotel staff into vegetarian cooking duty.

Michael Jackson would request fruit juice, granola and almond milk for breakfast every morning.

The vegetarian  requests sound pretty normal, not far from what any ordinary non meat eater might encounter when traveling.

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Temple Grandin, renowned scientist who’s been honored by animal rights activists for her design of a system that puts less stress on an animal before slaughter, is inviting all slaughterhouses to do what Paul McCartney suggests–have glass walls.

Technically, Grandin wants these facilities to have live camera feeds so the public can see what goes on in them.

During a recent visit to Fresno State University, Grandin said the meat industry needs “to do a better job of communicating with the public about their animal handling practices.”

Not a vegetarian herself, Grandin even suggests it would behoove the companies to do so, as this could provide transparency to the public.

Would this mean no more covert visits to the factory by animal rights groups to expose unethical and possibly illegal practices?

Big Money had this to say about the matter:

“Of course, the kinds of companies that have been exposed by undercover cell-phone videos of suffering, abused cows aren’t the kinds that are interested in transparency. And the feeds don’t exactly sound like something to munch popcorn to. Still, employing live feeds seems like it might be a good way for responsible companies to differentiate themselves.”

No, live feeds aren’t the kind of video you eat popcorn to or “popcorn chicken” from KFC either.

But they would sure make a viral set of clips on YouTube.

And these would make an excellent medium for activists in teaching people how their food is brought to their plate–whether they want to be educated or not.

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Last week, Paul McCartney rented a gourmet mobile kitchen for $7,000 to make those 480 vegetarian meals a day his staff is fed to keep the tour going.

This seven grand gig is just a temp though–Paul’s own mobile kitchen is currently still under construction.

A representative from the company that rented the kitchen to Paul said it was everything you would expect from a five star resort kitchen.

Paul has completely banned meat from his tour.

Five star kitchen for five star meals?

As fellow vegetarian Bob Barker might say, sounds like the price is just right!

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Two vegetarian performers are making sure their staff eats humanely while working under them.

As mentioned before, Paul McCartney‘s crew gets about 480 vegetarian meals a day as they tour the U.S., South America and Europe.

Fellow British star Leona Lewis is also taking steps to wipe meat off the menu for her tour in May.

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