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Heather Mills Buys Big Fish Cafe, Turns It Vegan!

Written by Vegetarian Star on Monday, March 16th, 2009 in Business, Food & Drink, Models, Restaurants.

Heather Mills works on her new vegan restaurant

The long awaited Heather Mills’ food line may have just arrived.

Paul McCartney’s ex wife has purchased a popular fish restaurant near her home in East Sussex, Big Fish Cafe, and is turning it into a vegan restaurant.

The eatery is thought to be the first in a worldwide chain she has talked about starting for some time.

Heather had dined at Big Fish Cafe in the past with daughter Beatrice, and even while she was still married to Paul, where they would have veggie breakfasts with soya milk tea, according to former owner Nick Short.

Short claims Mills bought the place for less than what was originally agreed, which was blamed on the current credit crunch.

“I have been well and truly worked over by Heather,” he told the UK Daily Mail.

One more sour flavor to add to the tartar sauce: Heather doesn’t have plans to hire the two full time and four part time staff, so Short was forced to lay them off.

Kudos to Heather for getting her vegan restaurant off the ground. But we have to say, in this economy, couldn’t she have shown some veggie love and kept the workers already there. After all, what better way to spread the veg news than to teach an old cook some new vegan tricks?

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Bent On Learning Charity Event With Gwyneth Paltrow

So what’cha what’cha what’cha want? Some raw vegan food!

When Mike Diamond, aka Mike D of hip hop group, the Beastie Boys, wanted delicious raw food prepared for him, he called on his personal chef Aaron Ash.

Aaron thought that if celebrities like members of the Beastie Boys liked vegan, raw foods so much, surely regular people would too. So he opened Gorilla Foods, a raw food/vegan/organic cafe in Vancouver, BC, Canada.

Some in the US often joke about “moving to Canada” for various reasons, including the healthcare system, but hey, here’s reason #1 in our opinion.

The menu consists of vegan pizza with walnut “cheez,” Cashew Alfredo Zucchini Linguini with zucchini “Newdles” and cashew cream, and a vegan dessert menu that’s longer than the salad one. Finally!

And everything’s done without a stove top or oven.

A reviewer from the Vancouver Sun had this to say about the experience:

“When I had lunch there on a recent Saturday, I left feeling like I’d just had a refreshing shower. Raw food does that. When you think of it, it’s like salad tricked out in costume. The menu masquerades in straight-ahead offerings – pizzas, veggie burger, falafal, taco, linguini, wraps, salads, an assortment of desserts including carrot cake and cookies, juices, smoothies and shakes.”

When actor and raw foodie Woodie Harrelson is in town, Ash caters for him as well.

Yeah, you can’t front on that!

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Anthony Kiedis Hosts American Eagle Outfitters' New American Music Union

Patrick Carney, drummer for the blues-rock band The Black Keys, grew up in the same city and attended the same school as The Pretenders’ Chrissie Hynde.

The two have collaborated on a fundraiser and he takes people to eat at her Vegiterranean vegan restaurant frequently. He thinks the food is great, but he’s not too keen on the music.

“It’s an awesome restaurant, but it’s surprising how bad the music is that they play there. It’s straight-up new age jazz. As my uncle [saxophonist] Ralph [Carney] would say, “It’s late jazz.”

Well now…Could he be mad that he doesn’t get the hometown discount?

So if you’re not into new age jazz, bring a set a earplugs with you before you go.

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640_dita_peta2Dita Von Teese was spotted having lunch at Tobey Maguire’s favorite vegan restaurant, Real Food Daily.

We have to give the burlesque beauty entertainer both a thumbs up and thumbs down.

Von Teese worked with PETA in a campaign to encourage pet owners to spay and neuter their animals and was also set to star in a Beauty Without Cruelty campaign in cooporation with Chanel, to show how animal cruelty was unnecessary in the cosmetic industry.

But she has a collection of vintage furs she’s not ashamed to discuss.

“PETA’s totally aware of me,” she once told PEOPLE. “I’m not working with PETA to tell people to be vegetarians or to stop wearing fur. I am there to strictly speak about spaying and neutering your pets.”

PETA had responded by saying, “She said she has some vintage furs she wears occasionally. PETA often works with a celebrity on an issue they feel comfortable supporting, whether it’s supporting spaying and neutering, or speaking out against products that are tested on animals. So they may not be an animal rights activist, but their contribution to any of our campaigns is appreciated.” 

Could her recent visit to a vegan restaurant mean she’s leaning towards vegetarianism and will feel comfortable supporting this issue in the future?

If so, this beauty could make a nude, pro-vegetarian ad that would make a habitual steak eater try tempeh.

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Steve Jobs, Champ Bennett Help iPhone Users VegOut

Written by Vegetarian Star on Monday, February 23rd, 2009 in Business, Food & Drink, Restaurants, Tech.

VegOut

VegOut

Navigating your way through a city you’ve never visited is bad enough without having to worry about finding a restaurant that serves good vegetarian grub!

That has changed. iPhone users can now locate veg restaurants with the VegOut application, which pulls restaurant information based on city and state.

The application was created by Brooklyn musician and free-lance software developer Champ Bennett, who personally asked Apple co-founder Steve Jobs, who’s been known to waver from being a vegan to vegetarian to pescetarian, for his opinion on the application. He did get some response from Mr. Jobs.

“I couldn’t think of a better candidate to beta test the app”, Bennett said, according to a press release received via email by the blogger of Vegtalk.

“I wrote to him, and days later he actually wrote back asking when he could try it out! I responded asking for his UUID so I could build him a beta application that he could run on his iPhone. The next day he announced his hiatus from Apple and I never heard back again. Oh, well.”

The idea came to him after having a hard time finding a good place to eat while touring in Europe in mid-2008.

As of today, version 1.1 of the app is on Apple’s AppStore or click on this link to go straight to the application. For now, VegOut will only locate vegetarian and vegan restaurants, but there are plans in the future to add a function allowing users to download recipes.

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Bill Galvano Represents Florida’s Tuscano Eggplant Supreme

Written by Vegetarian Star on Sunday, February 15th, 2009 in Business, Food & Drink, Politicians, Restaurants.

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myfloridahouse.gov

Florida’s House of Representatives member Bill Galvano had a habit of ordering a particular sandwich at Andrew’s Capital Bar and Grill in Tallahassee more than a fiscal conservative votes against more spending.  So the eating establishment elected to name a sandwich after him.

The Galvano Tuscano Eggplant Supreme is a fried eggplant, spinach, red onion, tomato, sprouts, roasted garlic hummus, and balsamic vinegar treat rolled into a wrap or piled high on bread of your choice.

It’s one of three vegetarian sandwiches on the lunch menu.

Although it’s not known whether or not the Republican representative is vegetarian,  it is known that he had a predictable record of ordering the sandwich when he dined there.

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Rob Sedgwick Talks Stogo To Vegetarian Star

Written by Vegetarian Star on Monday, February 2nd, 2009 in Actors, Business, Interviews, Restaurants.

Kyra Sedgwick & Kevin Bacon Visit Stogo Ice Cream Shop

When we found out actor and brother of Kyra Sedgwick, Rob Sedgwick had co-founded a vegan ice cream parlor in New York, we got on the phone pronto begging for his attention. Actually, we didn’t have to beg, as he happily agreed to talk to us about Stogo, which currently offers 20 dairy free flavored varieties.

On his Steak and Egg Eating Habits
That was joke [what was mentioned in the New York Observer]. I eat very well. I eat salads and I never eat fried stuff. But I’ve certainly had a more “conventional diet.”

On being a non vegan running a vegan ice cream shop
It’s valuable to have someone like me [non vegan] because I’ve eaten a lot of ice cream in my life. I think it tastes better than conventional ice cream. You don’t have that same sort of “blah” afterwards because it’s soy based and much lighter.

Everyone wants to have their own business. I think it’s a great idea. It’s a unique idea. In the beginning it took awhile to get the formula down, but now that we’ve got the formula down…You start off with one perception and then you’re expectations change and your goals change as you get further involved with something. Where I’m at now with this stuff, it’s the best stuff out there. It tastes sensational.

And people are genuinely happy. It’s wonderful seeing people that aren’t just, “Oh good it’s a dessert fix.” It’s more of a lifestyle thing.

Do you personally know any vegans or vegetarians?
Sure, we had vegan investors. My business partner is a vegan.

His favorite flavors
I love the chocolate fudge brownie. I love the mixed berry. But that’s like choosing among your kids.

Plans for future acting?
If the acting comes along [I’ll do it]. I’m having more fun writing (he recently completed a book on his memoirs) and doing the ice cream now, frankly. The nice thing about the ice cream thing that I wasn’t anticipating is it’s making people so happy, which is really quite wonderful. I think it’s also getting into that particular lifestyle. It’s not just vegan or health food people, it’s people who are lactose intolerant. We get a lot of people in here who just really dig the product.

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Where Would Gabe Saporta Go? Citysearch Tells All

Written by Vegetarian Star on Monday, February 2nd, 2009 in Business, Food & Drink, Male Singers, Restaurants.

Jennifer Lopez Celebrates

Citysearch.com is the place to go to find out where all the restaurants, clubs, and hot business you’ll need in whatever city you’re dwelling in or passing through. It never hurts to have a personal recommendation, though, and Cobra Starship hottie Gabe Saporta has given his top picks.

The vegetarian singer who recently posed with a bunny in an anti-fur ad admits he can only eat a couple of meals at the restaurant he’s an investor of, Employees Only, a New York city establishment fashioned after a Prohibition-era speakeasy, where all you see is a psychic you must walk past before approaching a door labeled “Employees Only,” that leads to the food.

He can, however, eat more than a couple of dishes at Red Bamboo in NY.

“I wouldn’t be doing myself justice if I omitted a vegetarian spot from my list (after all, there are only two dishes I can eat at my own restaurant). Veggie food is usually bland and annoyingly health-conscious. Red Bamboo, however, serves veggie ‘soul-food.’ Seriously. Creole soul chicken, Cajun fried shrimp and barbecue buffalo wings–all meatless! Even non-vegetarians will love this food.”

Gabe loves both LA and NY spots, so visit his City Search list to learn the WWGG-Where Would Gabe Go?.

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