Vegetarian Star

Who cares what fur-loving Anna Wintour thinks about style? Fashion publicist Kelly Cutrone is the only one the fashionistas should be listening to.

The star of Bravo’s Kell on Earth and founder of the fashion PR company, People’s Revoltuion, has published a new book, Normal Gets You Nowhere, which slams the industry that brutally traps, raises and kills animals for the skin so others can make a fashion statement.

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Steve-O was one of many celebrities who attended premieres of the documentary that explores how a plant-based diet can prevent and reverse major diseases humans are facing such as diabetes and heart disease, Forks Over Knives.

Steve said he supports the film because it advocates the same lifestyle he does.

“I’m here because I’m vegan,” Steve-O said. “And I love it. I’m a big supporter of the vegan lifestyle.”

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Oprah Winfrey can be seen for the final time today on her daytime television show after 25 years in production.

Many blogs and news sources are reflecting on how Oprah has impacted the lives of millions throughout the years, discussing some of her most memorable and even controversial shows.

In both 1996 and 2011, Oprah touched on the meat industry and vegetarianism. A lot changed during those 15 years and perhaps that’s why the show in 2011 ended on a little more positive note.

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So you’ve gobble up some brown rice and veggies and a side salad, both topped with the anything but mild flavored Sriracha. How about a hot and spicy donut for dessert seasoned with the same sauce?

Diggity Doughnuts, a food truck serving vegan donuts, carries a peanut butter and sriracha doughnut that is being eyed by producers of the Food Network show Heat Seekers.

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“Here is a film that could save your life.”

“What every human being should do is eat a vegetarian diet based on whole foods. Period. That’s it. Animal protein is bad for you. Dairy is bad for you. Forget the ads: Milk and eggs are bad for you. Skim milk is no better, because it contains proportionately more animal protein. What you’re trying to avoid is dietary cholesterol. You also need to cut way down on salt and sugar, and run like hell from high fructose corn syrup.”

“The bottom line: I am convinced this message is true. A plant-based whole foods diet is healthy.”

—Roger Ebert, in a review of the documentary Forks Over Knives at the Chicago Sun-Times.

Photo: PR Photos

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An extremely nifty tool was creator by one of Vegetarian Star’s Twitter followers @jrhicks.

The documentary that examines the claim that a plant-based diet can cure and reverse heart disease, Forks Over Knives, is out in select theaters across the United States. For some, it’s a matter of taking the train or driving a few miles, but for others, as the locator states, it’s a matter of “contemplating a road trip.”

At least that road trip is now a lot easier with detailed driving instructions, mileage, driving time and a map using Google Maps.

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Guy Fieri and his crew made a stop in Boulder, Colorado this week to film an episode of Diners, Drive-ins and Dives.

The Food Network star tasted samples from veg-friendly Boulder restaurants The Sink and Foolish Craig’s. Located in the University Hill neighborhood, The Sink is known for its burgers and pizzas and served Fieri “The Buddah Basil” pizza featuring pesto tomato sauce, tomato, tofu, spinach, fresh basil, and artichoke hearts.

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A sneak peek of the second season of actress Joanne Rose‘s award-winning vegan web series, Vegan 101, has been released.

The second season features a segment by actor Eric Roberts (The Dark Knight, The Expendables), who plays a doctor with his own daytime television show that he uses to spread the infectious spirit of the vegan lifestyle through humorous antics.

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