Quantcast Vegetarian Starvegetarian news (42)

51st Annual Grammy Awards - Press Room

Paul McCartney is giving the thumbs up to the Vegetarian Society for using his late wife Linda’s recipes in its new cooking classes.

“It’s fabulous to see a course inspired by Linda and her recipes, which will in turn, hopefully, inspire cooks of the future,” McCartney said. “Those of us in her family are very proud that the Vegetarian Society has chosen to honour Linda in this way.”

The Cordon Vert School is located in the headquarters of the Vegetarian Society in London.

The curriculum will be officially launched later this month, and the actual courses will be offered in May, August, and October.

Linda McCartney was a longtime vegetarian and activist who inspired Paul to become one. She published vegetarian cookbooks and started her own line of frozen vegetarian foods, which was recently revamped with help from the McCartney family.

Possibly Related Posts:


Chrissie Hynde Banned Meat At Phoenix Concert

Written by Vegetarian Star on Monday, March 9th, 2009 in Female Musicians, Female Singers, Food & Drink.

Show At UK Music Hall Of Fame 2005

We’re starting to think Chrissie does this meat ban on all her concerts.

We recently told you that Chrissie asked Stubb’s barbecue joint in Texas not to serve meat in the outdoor concert area, and instead there was “wheat roast” and veggie tamales available.

Now, we learn that a similar ban was placed on a recent Phoenix, Arizona concert. From the Phoenix Examiner:

“But she’s not exactly dipping one foot in the grave yet and is still the coolest chick ever, from her knee high black boots to her black jacket with tails to her signature long bangs.”

“Maybe it’s because she eats no meat? At the Pretenders’ request, none was sold at the concession stands during the show. But I can forgive that because it was Chrissie’s wish, even though hot dogs are one of my favorite foods. Fortunately I had eaten dinner before going to the theater, and ironically it was just a salad anyway. But I like to be the one who decides when I will or will not eat meat. I guess my only exception to that rule is if the Pretenders tell me otherwise. Or the Pope.”

“Attendants at the concert also handed out copies of “Vegetarian Starter Kit” magazine because “Chrissie wants everyone to have one”. This meant that while waiting for the show to start, everyone was reading about the nobility of chickens. But hey, if becoming a vegetarian means I can look as fit at fifty-seven as the great Ms. Hynde does, I may have to rethink the whole thing.”

A fan of Chrissie’s rethinking the vegetarian thing? Sounds like Chrissie’s marketing plan is working!

Possibly Related Posts:


Milo Ventimiglia Surrounded By Chicks For Vegetarian Ad?

Written by Vegetarian Star on Saturday, March 7th, 2009 in Actors, Videos.

Scratch or Spin: The Great DJ Debate Presented by PATRON

“Heroes” stars Milo Ventimiglia and Greg Grunberg recently did a “Heroes Exposed” commentary, where Milo announced someone had wanted him to do an ad for vegetarianism with him surrounded by baby chickens with the caption, “Chicks Dig Me.”

Sounds suspiciously like a similar “Respect Chicks. Go Vegetarian,” campaign PETA Asia Pacific ran with Yasmien Kurdi.

What do you guys think? Is Milo joking around or do you think he was approached by PETA and asked to do a vegetarian ad?

If anything, Mr. Peter Petrelli needs to do one of those skin baring ads like Jamie Bamber did, chicks or no chicks, promoting vegetarianism, right ladies?

Milo once joked that he’s been a vegetarian since he was in his mother’s womb, since mom was veg while she was pregnant with Milo.

You can view the video of Milo and Greg doing the commentary. Milo starts talking about the vegetarian ad around minute 31:00.

Possibly Related Posts:


Todd Oldham Thrives As Cruelty-Free Designer

Written by Vegetarian Star on Friday, March 6th, 2009 in Fashion.

Amy Sedaris Hosts Todd Oldham's Book Signing At Barneys New York

Todd Oldham, vegetarian and cruelty-free designer, has become quite successful over the years, from offering his fashions to large chain stores like Target and La-Z-Boy to hosting Bravo’s Top Design to serving as creative director for Old Navy.

Through it all, he’s managed to stay true to his values. A vegetarian since the 80s, the 48-year old was recently asked by the Vegetarian Times:

How do you manage to thrive as a cruelty-free designer in an industry that’s anything but?:

“I wouldn’t have it any other way. I’ve lost opportunities because of my position, but I’ve always been able to feel comfortable [with what I’m doing], and that’s worth everything. [Today] there are vibrant people in the industry, like Stella McCartney and Marc Bouwer, who design beautiful things that do not harm animals.”

So true, Todd. So true. 

And when Leona Lewis gets her collection going, we’ll have one more designer that’s cruelty-free, and hopefully (fingers crossed) affordable as well.

Possibly Related Posts: