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Pamela Anderson Thanksgiving Turkey Get Together

Written by Vegetarian Star on Thursday, October 25th, 2012 in Actresses, Animal Issues.

Pamela_Anderson

Pamela Anderson spends her Thanksgiving holidays with turkey like everyone else. She just doesn’t put it on her plate. The longtime vegetarian and former Baywatch actress revealed she enjoys going to a farm sanctuary and spending time with the birds who’ll never become someone’s dinner.

‘I go to the Gentle Barn and hang out with turkeys,” Anderson told NY Post’s Page Six. “I tickle them under the wings and I sit them on my lap, and I feed them pumpkin pie.”

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Bob Barker Interview With “Vegetarian Times”

Written by Vegetarian Star on Wednesday, October 24th, 2012 in Animal Issues, Food & Drink, TV Hosts.

Bob Barker

Bob Barker has a feature in Vegetarian Times where he discusses what made him go vegetarian and his devotion to animal charities for the past several decades.

His favorite dish is pasta primavera, which sounds like the perfect food to throw his favorite vegetables of broccoli, cauliflower, spinach, and asparagus in.

Here’s what motivated him to change his diet 35 years ago.

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Paul-McCartney-Glass-Walls

A Spanish version of Paul McCartney‘s Glass Walls narrated video was shown to a group of students at Los Angeles’ predominately Latino Roosevelt High School. The film illustrates what goes on behind the closed doors of the meat industry and encourages people to adopt a vegetarian diet.

Vegan and TV host Marco Antonio Regil was there to discuss veganism and present the video, which motivated 15 students to sign a pledge to go vegetarian that day.

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Carrie Underwood

“These cute adorable baby calves jumping around, playing around, would be on someone’s plate someday. And I said, ‘Wait, so people can eat them?’ Mom just shook her head because she knew what was going to happen. I couldn’t eat those precious cows. They were my babies. I bottle-fed some of them. And now I knew where they went.”

Carrie Underwood, during a VH1 Behind the Music interview on the lighbulb moment she experienced that prompted her to become a vegetarian.

Photo: Keith Hinkle/Creative Commons

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Americans Choose Obama, Clinton Over Romney For Dinner

Written by Vegetarian Star on Wednesday, October 24th, 2012 in Food & Drink, Politicians.

Obama and Dmitry Medvedev Ray's Hell

Americans may not be decided on who’s best to run the country yet, but they’re pretty sure who they’d rather have a burger with.

In a poll of 2094 Americans by chain restaurant Smashburger, 59% said they’d pick Barack Obama to dine with versus 41% for Mitt Romney.

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Meatless Mouthful–Joanna Lumley On Eating Life

Written by Vegetarian Star on Monday, October 22nd, 2012 in Actresses, Food & Drink, Meatless Mouthful.

Joanna Lumley

‘I’m a vegetarian, although my husband isn’t. I’m not a fanatic, as that can put people off. I didn’t want anything to die so that I could live, it didn’t seem right. No matter what people say, animals face an appalling end, and somehow colluding with that makes me unhappy.”

Joanna Lumley on her diet with The Daily Mail. During the interview she and writer Liz Jones also touched on the topic of rescuing cats and dogs.

Photo: crashandspin/Creative Commons

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Giada De Laurentiis Cooks Vegetarian For Prince William And Kate

Written by Vegetarian Star on Monday, October 22nd, 2012 in Chefs, Food & Drink.

Giada de Laurentiis

Giada de Laurentiis had the opportunity to cater an all-vegetarian dinner for Prince William and Duchess Kate Middleton.

The event was a benefit for one of the Prince’s late mother’s charities and Giada told Extra it was “one of the biggest highlights” of her career.

As expected, the main course consisted of one of the most popular and traditional Italian dishes–vegetable lasagna.

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Meatless Monday Recipe–Daphne Oz Psyllium Slime

Written by Vegetarian Star on Monday, October 22nd, 2012 in Food & Drink, Meatless Monday Recipe, Recipes, TV Hosts.

Daphne Oz

Daphne Oz

Halloween is just around the corner and you’ll want to prepare something fun and spooky to celebrate the day, even if you’re a tad too big for trick or treating.

Daphne Oz shared a recipe for a green slime made from psyllium–a high fiber husk that improves digestion, lowers cholesterol and prevents constipation.

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