Pamela Anderson Has Samosas On The Mind When In India
Written by Vegetarian Star on Monday, November 29th, 2010 in Actresses, Food & Drink, Recipes.

Pamela Anderson has already given some love to the Indian dish tikka paneer, and recently she told DNA India there’s another dish the country reminds her of.
“When I think of India, I think of samosas…fabulous country, fabulous food. I love to eat and am so glad India has so many amazing vegetarian options; I had a fun time trying different things.”
When we think of samosas, we think of a delicately crisp crust pocket filled with spiced vegetables like potatoes, peas and onions, dipped in a tangy chutney like tamarind, cilantro or mango.

Samosa. Adrião on Wikipedia.
Possibly Related Posts:
- Bonnie-Jill Laflin Thinks Tofu Scores A Slam Dunk
- Emily Deschanel Is Walk For Animals 2011 Spokesperson (Video)
- Linda McCartney Food Range Adds Four New Products
- Meatless Mouthful–Meagan Duhamel Scores Gold Medal With Diet
- Kristin Bauer Takes A Bite Into European Union Animal Tested Cosmetics









