Vegetarian Star

He was a vegan ska8erboi.

Randy Randall and Dean Allen Spunt of No Age have collaborated with Emerica‘s Ed Templeton to create a vegan skateboarding shoe.

Since all three guys were both vegan and skateboarding fanatics, they made sure the shoes were “entirely organic and synthetic materials, but designed to weather the abuse of skateboarding,” says subpop.com.

No Age Vegan Skateboarding Shoe

No Age Vegan Skateboarding Shoe

The No Age Ed Templeton shoe is available in limited quantities in skateboarding shops.

No Age just released their 12-inch EP and will promoting it during upcoming shows in October and November.

via chartattack.com

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Amanda Cohen of Dirt Candy

“I think the challenge to all of us is that we have to be better. Vegetarian chefs are like the Ginger Rogers to the omnivore chef’s Fred Astaire: Our job is harder because we have to do everything they do, only backwards and in high heels. We have to work twice as hard for half the respect. Despite this, we desperately need to engage with the mainstream food world, because it’s not enough to preach to the choir anymore. Chefs and owners, myself included, need to step up our game. We need to become the 4.0 GPA overachievers of food.”

—-Amanda Cohen, owner and chef at Dirt Candy, an award winning vegetarian restaurant in New York City.

via vegcooking.com

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Cartoonist Dan Piraro attended the launch party for Alicia Silverstone‘s book, The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet at Candle 79 vegan restaurant in New York City.

Dan is the founder of Bizarro.com, a website containing his cartoons that often depict vegetarian/vegan/animal rights issues.

Was Dan the only vegan special enough that night to get a pic taken with Alicia?

The Kind Diet is set for release October 13.

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Dan Hedaya showed up to give his onscreen fatherly support to onscreen daughter Alicia Silverstone during the launch of her new book, The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet at Candle 79 restaurant in New York City.

Hedaya played Mel Horowitz, Alicia’s character Cher‘s father in the 1995 film Clueless.

Has Hedaya’s onscreen daughter influenced dear ‘ol dad’s off screen diet?

The Kind Diet is set for release October 13.

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Giada De Laurentiis made an appearance at Alicia Silverstone‘s launch party for her book The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet held at Candle 79 vegan restaurant.

Does the Food Network‘s Italian cooking diva have a thing for vegan meals?

If so, we’d love to see Giada feature a cheeseless lasagna dish, similar to her recipe we found for vegetarian Individual Vegetable Lasagnas.

The Kind Diet is set for release October 13.

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Lake Bell took time to pose for the camera while attending Alicia Silverstone‘s launch party for her new book The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet at vegan restaurant Candle 79.

Lake takes after her good friend Alicia by following a mostly vegan diet and has said she loves to frequent BabyCakes vegan bakery in NYC.

The Kind Diet is set for release October 13.

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Alicia Silverstone launched a release party for her book, The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet.

The event was held at Candle 79, a prestigious vegan restaurant in New York City.

Other celebrities that attended the event include Robin Quivers, Lake Bell, Giada De Laurentiis, Dan Hedaya and Dan Piraro.

The Kind Diet is set for release October 13.

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Singer and songwriter Diane Warren loves her veggies so much, it may take her awhile to make up her mind deciding which ones to eat.

Warren was spotted at the Veggie Grill in Irvine, California ordering her food while another customer in line waited patiently.

“In line behind Diane Warren at Veggie Grill in WeHo. She’s taking a really long time to order.”

Veggie Grill then suggested why Diane was taking so long.

“…Probably composing new song”

Hilarious!

The food at Veggie Grill would make for great inspiration, like Chinese Chikin’ or our favorite title from the menu, “All Hail The Kale,” containing marinated kale and red cabbage, roasted corn salsa, agave-roasted walnuts with a ginger-papaya vinaigrette.

Yum.

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