Vegetarian Star

Fast food chain In-N-Out has cut ties with one of its beef suppliers, Central Valley Meat, after the company was found to have violated animal welfare standards. That’s certainly a step in the right direction. But animal rights activist and eco-friendly entrepreneur Ari Solomon thinks In-N-Out can do better by putting a vegetarian burger on its menu.

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Kevin Nealon has been a vegetarian for years and remembers the days when eating so at a restaurant meant french fries and salad. Thankfully, much has changed.

“It’s definitely become easier,” said Nealon. “Restaurants are finally getting their act together and offering vegetarian courses. Some of the food tastes just like meat, too; it’s brilliant.”

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Lauren Bush has been enjoying her time at the London Olympic Games.

This vegetarian, entrepreneur and fashion designer best known for her signature FEED bags that help feed the hungry worldwide, had no problem finding a trendy restaurant in the area to satisfy her appetite.

Bush dined at NOPI, a restaurant from renown chef and cookbook author Yotam Ottolenghi and later Tweeted about the experience, recommending Ottolenghi’s cookbook for similar eating.

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Mary Chapin Carpenter made Billboard Top 20 singles from albums like State of the Heart and Shooting Straight in the Dark in the late 80s and early nineties.

By 2005, she had sold more than 12 million records and won four consecutive Grammys for Best Female Country Vocal Performance.

Hard to imagine she got started in a tiny, cozy establishment that served hummus and veggies to concert goers.

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Kathryn McCormick plays the aspiring dancer who moves to Miami in search of a professional career and soon falls in love with a leader of flash mob dancers in Step Up The Revolution.

She’s been featured in several music videos, the 2009 remake of Fame, and a finalist on So You Think You Can Dance.

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Target’s newest opening in downtown Chicago will feature a Pret A Manger, a small chain of nationally recognize restaurants that serve natural foods.

More prominent in the UK, Pret A Manger stores feature an in-house kitchen and bakery and a fresh selection of daily soups, salads, sandwiches and more.

A few of the vegetarian items listed on Chicago’s menu include Falafel, Avocado and Pine Nut Wrap and several fruit salads.

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Lady Gaga may have irked some vegetarians with any one of her several meat outfits, but during a trip to the Windy City, Gaga stopped by the Chicago Diner, home to some of the best vegetarian and vegan diner-style food.

According to the Chicago Tribune, Gaga ordered a black bean burger (aka The Black Mamba) from the Lakeview neighborhood restaurant. She later visited Karyn’s Cooked in River North on Friday for another plant-based meal.

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Mario Batali has shared his favorite restaurants internationally.

Most vegetarians and vegan know the way to good plant-based food is often through foreign or ethnic cuisine.

It’s no surprise that one of Batali’s favorite eateries has a vegetarian menu he highly recommends.

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