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Martha MacIsaac Vegetarian Wants Lobster On Last Day On Earth

Written by Vegetarian Star on Thursday, January 17th, 2013 in Actresses, Food & Drink, Not So Vegetarian.

Martha MacIsaac

Martha MacIsaac loves to spend her time on sites like Food Network.com and Martha Stewart.com.

“Basically I spend most of the day planning what to cook for dinner,” the Superbad and 1600 Penn actress told Uproxx.

But if the world ends tomorrow, she’s heading to the nearest tank filled with live critters to cook.

WTF?!

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“New York Times” Well Blog Covers Vegan Basics

Written by Vegetarian Star on Thursday, January 17th, 2013 in Food & Drink.

New York Times

The New York Times‘ Well Blog on health and good living has an article on what you need to get started to begin your vegan journey.

This particular article covers the basics of ingredient substitution and gives tips swapping vegan versions of milk, cheese, butter and other animal ingredients.

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HBO “Enlightened” Mike White Found Vegan Nirvana Like Character

Written by Vegetarian Star on Thursday, January 17th, 2013 in Authors, Film & TV, Food & Drink.

Mike White

Mike White, creator behind HBO’s new series about about an executive who undergoes a value change after she’s had enough of her boss, has some similarities between himself and Enlightened’s main character.

The School of Rock writer and vegan told TNR about the series of disappointments he suffered over disagreements between himself and networks over creative work.

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“Portlandia” Has Vegan Restaurants With Fart Patios (Video)

Written by Vegetarian Star on Thursday, January 17th, 2013 in Film & TV, Food & Drink, Videos.

portlandiafart

Looking for a place to relieve yourself after consuming that 9-grain, whole wheat seven-bean and lentil wrap complete with kale?

Head over to one of the many “fart patios” the raw vegan restaurants in Portlandia offer.

In another hilarious skit from the IFC comedy, visitors to the Prassad Cafe need not offend other guests with the gas that naturally comes after a healthy meal as the fart patio provides a way to let nature take its course without taking away everyone’s appetite.

If you’re visiting a vegan cafe that doesn’t have a built-in fart patio, may Vegetarian Star suggest you pack the vegetarian alternative to the gelatin containing Beano, Bean-zyme.

Watch the clip for fart patios below.

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Catherine Giudici

“I’m vegan but I love the beef.”

Catherine Giudici, contestant on The Bachelor who also happens to be a vegan food blogger. Catherine was spending quality time with bachelor Sean when she decided to make a funny joke about herself, alluding to the fact she likes her men muscular, fit and toned.

There’s nothing sexier than a “beefy” man who loves his plants, so fellas take a lesson from this beautiful vegan gal and trade the steak for a slice of seitan and a side salad at your next dinner date.

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Kaley Cuoco “Big Bang Theory” On Breakfast Includes Almond Milk

Written by Vegetarian Star on Wednesday, January 16th, 2013 in Actresses, Food & Drink.

Kaley Cuoco

Kaley Cuoco has made a great discovery in her kitchen laboratory that’s worth a Nobel Prize.

The actress from the nerdy sitcom Big Bang Theory enjoys non-dairy milk in her morning cereal.

‘I start the day with oatmeal with vanilla almond milk,” Cuoco said. “If I don’t, I’m dying by noon and eating everything in sight.”

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Venus Williams sony-ericsson-tournament-dress

“If it’s on your plate, I might get to cheat. If you’re sitting next to me, good luck. You turn your head once and your food might be gone. I think it’s pretty well known I’m a cheagan. I’m not perfect, but I try.”

Venus Williams, on her near vegan diet she adopted after being diagnosed with an autoimmune disorder. Venus has invented yet another term for the flexitarian eater that includes part-time vegetarian, vegan until 6 and now, the “cheagan” or cheatin’ vegan.

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Plant-based proponent and Chicago mayor Emauel Rahm is promoting a vegetarian diet for the city’s firefighters and residents.

Chicago’s South Side Engine 18 station recently held a meatless celebration featuring Rip Esselstyn, author of The Engine 2 Diet who helped firemen at his station in Texas adopt a plant-based diet on the job.

Rahm encourages such a change and thinks it could cut health care costs in the future.

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