Todd Oldham Onion Jam And Food Adventures For New York Magazine
Written by Vegetarian Star on Friday, September 20th, 2013 in Fashion, Food & Drink.
Todd Oldham has known for a long time that meat-free is always in fashion.
The designer who’s brought us affordable and chic designs gave New York Magazine a glimpse into what the better dressed folks like himself eat during a typical week for its food feature “GrubStreet.”
During the week he played chef for himself and a few guests, but he also took advantage of the dozens of places in the area that serve plant-based food, including those that do not cater entirely to vegetarians.
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