Vegetarian Star

The Kind Diet

All this week, we’re hosting a giveaway and three of our lucky readers will receive a free copy of Alicia Silverstone‘s new vegan diet and lifestyle book, The Kind Diet.

Every day until the end of the contest, we’re bringing you a few of Alicia’s thoughts on The Kind Diet, with a reminder to leave a comment to enter to win.

Today, Alicia answers the question of what it means to “eat kind.”

“Eating “Kind” is about being really, really good to yourself and the planet via the foods you put into your body. A plant-based diet filled with whole and organic foods will give you tons of energy, mental clarity, gorgeous skin and a zest for life. But this kindness also extends to the earth itself; by requiring less fuel, water, and other resources, a plant-based diet is much lighter on the planet. And because it is clean, this diet helps our soil, water and atmosphere get healthy as well.”

Don’t miss your chance to learn to eat kinder and help yourself, animals, and the planet.

Enter to win The Kind Diet today.

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The Kind Diet

Alicia Silverstone has written a vegan diet and lifestyle book, The Kind Diet: A Simple Guide To Feeling Great, Losing Weight, and Saving the Planet, and we’re giving away copies to 3 of our readers!

Filled with dozens of recipes, here’s your chance to learn to make Alicia’s favorite dishes like:

* Maple-Roasted Lotus Root, Sunchokes, and Leeks
* Artichoke, Mushroom, and Leek Crostini with Pesto Artichoke Dip
* Chocolate Peanut Butter Cups
* Moroccan Couscous with Saffron
* Traditional English Breakfast
* Mochi Waffles Drizzled with Lemon–Walnut–Rice Syrup
* Waffle, Sausage, and Cheese Panini

Even if you’re not a vegan, Alicia’s book still offers advice for adding delicious vegan recipes in your life to improve your health and add variety and taste to your palate by sampling the lifestyle in three different stages: flirting, being vegan, and being a vegan superhero.

Not to mention The Kind Diet is full of eye opening information on the effects of meat on your body, animals and the planet.

To enter to win, simply leave a comment on this post telling us why you want a free copy of Alicia’s new book. We’ll be using your email address to contact you, so make you leave a valid address that you check regularly.

The contest closes at midnight, October 26th and 3 winners will be chosen randomly, then notified on Wednesday, October 28. Once notified, you’ll have 24 hours to respond. If there’s no response, we’ll pick another reader and someone else will have a chance to make those scrumptious chocolate peanut butter cups.

Good luck!

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Alicia Silverstone appeared on Good Day LA to talk about her new book, The Kind Diet, and demonstrate a few recipes from the book.

Cheesy, Oozy, Guacamole Bean Dip plus Chorizo Tacos and Chocolate Peanut Butter Cups were the stars on the television segment.

Catch the recipes at myfoxla.com and be sure to come back to the Veg Star next week as we have a very special Alicia Silverstone opportunity for our readers.

Learn more about it on Monday!

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A behind the scenes look at the photo shoot for Alicia Silverstone‘s The Kind Diet vegan lifestyle book.

Everyone gets the star studded treatment in this clip-even a carrot!

The camera also catches delicious desserts, fresh produce, and recipes in the making. Looks like one clip captured a bowl with leftover dough or batter.

Time to lick that bowl like there’s no risk of salmonella from eating raw eggs!

Watch the clip to also catch a glimpse of Alicia’s hottie rocker husband, Christopher.

via Ecorazzi.com

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Alicia Silverstone‘s brand spanking new vegan diet and lifestyle book, The Kind Diet, was released today.

The best reward for living more vegan is of course the food and Alicia demonstrates a vegan dish made at Candle 79, Seitan Picatta on LX New York.

“I want to stop calling it vegan and vegetarian food — it’s just great food,” Alicia says.

If you haven’t had lunch yet-you’ll be suffering through this video!

via Ecorazzi.com

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Alicia Silverstone is shown here in a video discussing her new book, The Kind Diet.

Alicia talks about the changes she experienced, physically, after going vegan and assures readers the book will offer a relaxed, enjoyable discussion of the vegan lifestyle.

“This is a fun thing. It’s very delicious and there’s no deprivation whatsoever. And there’s a hundred recipes,” Alicia said.

“The book is written in a very fun way so you can feel like it’s just me having this conversation with you.”

Watch the clip above for more!

via thedailygreen.com

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Just before her book, The Kind Diet, is set for release tomorrow, Alicia Silverstone‘s web version of tips for living vegan and green is officially up and running at TheKindLife.com.

The Kind Life is updated in blog format, with categories of Food, Health, House, Style, and Environment.

In addition, there is a forum.

Alicia welcomed visitors with an opening post:

“Welcome to The Kind Life! How cool is it that we have a place to share and connect with each other? One of my favorite parts of this site is to share my favorite foods, recipes, and restaurants with you. And believe me, I have tons!… Feel free to post your favorite foods on your profile page, and in the comments on this section. I can’t wait to hear about all of the yummy vegan dishes you are chowin’ down on. Let’s get started on this journey together and eat our way to healthy and happy hearts! ”

Visit Thekindlife.com to view Alicia’s current book tour.

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Alicia Silverstone had a launch party for her vegan diet and lifestyle book, The Kind Diet, which will be released tomorrow from Rodale Publishing.

During the celebration at New York City’s Candle 79, Alicia took the time to explain why cow’s milk wasn’t made from humans.

“Remember, dairy was designed to make little baby calves turn into 400-pound cows, so that’s what it does to you,” Silverstone said. “It makes you fat.”

Well…guess sometimes you have to be blunt.

A study discussed in the Washington Post agrees.

Researchers found that children who drank 3 servings of milk a day were prone to becoming overweight.

Let’s ease up on that mother cow and chug some almond milk instead.

via nymag.com

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