Quantcast Vegetarian StarFood & Drink (371)

Archive for the 'Food & Drink' Category

Maureen McCormick–Marcia Brady Likes Beans And Rice

Written by Vegetarian Star on Friday, April 23rd, 2010 in Actresses, Food & Drink.

Friendly House 20th Annual Luncheon

Maureen McCormick may like beans and rice as much as she liked kissing Gary Williams, otherwise known as Greg Brady, from the 70s series they starred in, The Brady Bunch.

“I had a mad crush on Barry at the time,” McCormick said, according to Palm Beach Post. “He’s single now, by the way.”

McCormick said she’s a vegetarian, and eating lots of the two foods together is how she gets her protein.

Interesting…

Two years ago, PETA sent McCormick a letter asking her to go vegetarian, insisting the diet would help her maintain her trim figure she obtained from Celebrity Fit Club.

Bet the animal rights group is smug knowing they can claim her as a victory.

Traditionally, kidney or black beans first come to mind when a dinner for beans and rice is suggested, but that shouldn’t stop you from exploring other legumes.

If you like hummus, you might love chickpeas, as the garbanzo bean is what’s mashed up and blended with spices to create the dip accompanied with pita chips.

If you’ve ever eaten an Asian meal with red bean paste, you’ve probably tasted the azuki bean, the tiny reddish brown bean grown in Asia and the Himalayans, that taste incredible over a salad as well.

Maybe McCormick will talk about her bean experiences in the follow up to her 2008 book she’s writing.

Possibly Related Posts:


Nicole Richie Says Eat Less Meat On Twitter

Written by Vegetarian Star on Friday, April 23rd, 2010 in Celebrity Tweets, Environment-Eco-Green, Food & Drink.

Do-It-Yourself Design Session With Nicole Richie

Nicole Richie shared seven things she does to live green on Twitter.

We knew there was no way she could share a home with vegetarian Joel Madden and eat burgers every day.

The organic loving mother of two includes the #6 way to live an eco friendly lifestyle as:

“Eat less meat and eat more local and organic foods.”

Richie also recommends riding a bike for a trip within 2 miles of your home, adding that “1 pound of CO2 pollution is cut for every mile pedaled” and composting your table scraps and avoiding bottled water.

If you’re ready to take the Meatless Mondays plunge, Martha Stewart has provided almost 100 vegetarian recipes that she’s posted on her website for Earth Week.

Possibly Related Posts:


Premiere Of CBS Films' The Back-up Plan - Arrivals

Jennifer Lopez‘s new movie, The Backup Plan, has two incredible eco and animal rights themes included in the story line.

Lopez’s character Zoe, is a single woman who gets artificially inseminated only to discover the man of her dreams in a taxi days later.

Zoe has just left her corporate job to take over a pet shop that sold her a disabled dog that came from a puppy mill.

Her true love Stan, played by Alex O’Loughlin, has turned his family farm into an organic one and sells his cheese products at the farmers market.

An animal welfare champ and a locavore getting together to raise a child?

We can smell a protest coming from the crib already.

According National Geographic, buying from a puppy mill is more likely to result in an animal that will need urgent veterinary care for a genetic disease it’s carrying, amplified by inbreeding. These diseases may not surface until several years into its life.

It’s also common to see chronic infections in these animals, such as in the ears and eyes, that can lead to blindness and deafness.

For more information on puppy mills and how you can help, visit the Humane Society.

Possibly Related Posts:


Cloris Leachman Chooses Good Things

Written by Vegetarian Star on Thursday, April 22nd, 2010 in Actresses, Food & Drink.

The Art of Compassion PCRM 25th Anniversary Gala in West Hollywood

Cloris Leachman entertained Dancing With the Stars fans two years ago and has just finished filming a psychological thriller movie, a pilot for a sitcom and is in talks for a reality TV show about her living with her 21 year old granddaughter.

She’ll also be turning 84 this month.

Who invented the idea of mandatory retirement at 70 anyway?

Leachman, who recently attended the Physicians Committee for Responsible Medicine’s “Art of Compassion Gala,” attributes her energy to her vegetarian diet.

About the plan she’s been adhering to since 35, Leachman said, “I’m not rigid at all … but (I) choose things that are good.”

Possibly Related Posts:


“10 Things I Hate About You” Meatless Mondays Episode

Written by Vegetarian Star on Thursday, April 22nd, 2010 in Film & TV, Food & Drink.

2010 Winter TCA Tour - Day 4

Lindsey Shaw‘s character Kat Stratford in the ABC Family’s 10 Things I Hate About You played some dirty meatless politics on this week’s episode.

In an effort to get the school to adopt Meatless Mondays, Kat teams up with her rival William Blankenship, to convince the student council to give the vegetarian day a go ahead.

Turns out, William was using Kat as well for his own very unveggie political agenda.

Patrick, the quite loner with an interest in Kat, never liked her getting cozy with William.

Kat would have made more progress hooking up with Patrick, who’s already eating soy dogs.

Everyone in school fears him, and they would have been scared away from the chicken finger line.

Possibly Related Posts:


8TH ANNUAL TV LAND AWARDS

Conservative Ann Coulter used the recent announcement from Justice John Paul Stevens to retire from the Supreme Court to poke fun of progressive schools that include vegetarianism and/or animal rights in the curriculum.

Hey, some do, such as the one Emily Deschanel attended.

Using an instance where Stevens disagreed with giving vouchers to parents to send their children to private schools, Ann wrote:

“He said, because the program did not forbid parents from using the tuition payments at religious schools, the state was using “public funds to pay for the indoctrination of thousands of grammar school children in particular religious faiths.” That money should have been used to indoctrinate children in subjects such as animal rights, Gaia theory, anti-Americanism and fisting etiquette!”

Don’t know how many parents would appreciate the opportunity to transfer their children to another school, private or parochial, but we’re sure they’re are plenty of parents who want more money into the school lunch system so their children aren’t resigned to eat the pre-formed patty of several animals parts and greased up fries.

BTW, have you contacted your local representative to let them know you support H.R. 4870, which could potentially bring regular vegetarian meals in school districts nationwide?

Possibly Related Posts:


Jennie Garth Has The 411 On Kids And Vegetables

Written by Vegetarian Star on Thursday, April 22nd, 2010 in Actresses, Children, Food & Drink.

arriving at the Milk And Bookies First Annual Story Time Celebration

Jennie Garth signed up for Hidden Valley Ranch’s Garden Party campaign in an effort to teach parents how to incorporate the ideas of eating fresh produce and growing your own vegetables to their children.

Being the mother of three, Jennie’s had her moments, good and bad, with cucumbers and kiddies.

Here are a few of the best from ivillage.

Besides Disney Vegetables, what’s the best way to get kids to eat their greens?
I give them veggies when they’re hungry. Put out a plate after school with Hidden Valley ranch and you will be surprised.

Favorite vegetable rich meal to cook with kids:
Spaghetti with fresh tomatoes, zucchini, yellow squash, onions, and garlic pureed into the sauce. They love it!

Where she buys her veggies:
The supermarket or the farmers market. I prefer locally grown/organic whenever possible.

Jennie and her family are huge fans of broccoli and they eat it several times a week.

Possibly Related Posts:


Stephanie Izard

Stephanie Izard

Top Chef winner Stephanie Izard received criticism from PETA for hosting a veal dinner in a series of meals titled “Wandering Goat.”

“We’re writing today because numerous individuals—including fans of yours—contacted us to let us know that they were shocked to see you promoting veal and even displaying a photo of a skinned baby calf—Guillermo, as you named him—on your Twitter. Please know that the veal industry is cruel and inhumane and will remain financially viable as long as influential people like you continue to refer to the meat from sick, malnourished baby cows as a delicacy. It doesn’t matter where you purchase the meat—if you support the veal industry, you are supporting cruelty.”

Izard responded to PETA’s letter on her blog, explaining she sought veal that was raised locally and by what she considers humanely.

“In the past I have rarely used veal due to the inhumane treatment of calves. However, I was contacted by a local farm that raises free range veal in a very respectable way. While many people shun veal, the greater culinary community will continue to have veal be a part of their menus. All I am trying to do is get people to look at these local farms as refuge from larger meat-processing plants.”

Although the Kilgus Farm in Fairbury, Illinois does let goats feed on the pasture in the spring and fall, switching to homegrown hay in the winter, the baby calves, of course, are fed mother’s milk before quickly being taken to slaughter.

Possibly Related Posts: