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You already know the desserts at Erin McKenna’s BabyCakes bakery are vegan and made with good for you ingredients like coconut oil.

Now, notable photographer Ryan McGinley shows they can be incorporated into a “healthy” New Yorker’s diet.

McGinley recently described his cupcake experience with Michael Stipe in the New York magazine weekly article, The New York Diet.

Apparently Babycakes cupcakes, coconut water, and vodka make a great balanced dinner.

“For dinner, at 8 p.m. I had cupcakes from Babycakes at Michael Stipe’s new apartment. It was a pre-housewarming, pre-curtains-on-the-windows party; he hadn’t been in town for three months. We drank coconut water and vodka…That was sort of dinner-ish.”

If you’re concerned about Ryan’s nutritional deficiencies, you’ll be happy to know he had another “dinner” at 3A.M, which consisted of a salad of arugula, roasted beets, tomatoes, green beans, new potatoes, broccoli, red onions, zucchini, and fresh fennel,  along with ravioli with ricotta.

Read Ryan’s entire article at newyork.grubstreet.com.

via babycakesnyc.com

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MTV And Rock Band Official Showcase

Joining dozens of other musicians, including Billy Coragan and Jimmy Chamberlin, Third Eye Blind’s lead singer and guitarist Stephen Jenkins has given Kentucky Fried Chicken the thumbs down.

Jenkins signed the petition PETA has against KFC due to the way chickens used by the fast food franchise are handled during and before slaughter.

The pledge Stephen and other celebrities have signed against KFC reads as follows:

“Each year, roughly 1 billion chickens raised for KFC suffer from extremely crowded conditions, crippling bone and joint problems resulting from top-heavy breeding, callous handling, inhumane slaughter techniques, and shortened life spans. Because chickens are intelligent and sensitive animals with strong social bonds, I urge David Novak and KFC to address these issues with urgency and negotiate with PETA to improve the lives of these animals.”

KFC has made and is still working towards improvements in its Canadian restaurants, and even offers a vegan chicken sandwich there.

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Michael Vick Speaks At Anti-Dog Fighting Event In Chicago

Written by Vegetarian Star on Thursday, August 13th, 2009 in Animal Issues, Athletes-Games-Sports.

Michael Vick Appears Appears in Court

When Michael Vick expressed interest in working with the Humane Society for anti-dogfighting education programs, he had his share of skeptics.

And while it’s still unsure of whether or not he’s actually contrite or pulling a publicity stunt, at least he’s following through on his word.

According to TMZ, Vick was spotted giving an anti-dogfighting lecture in the Englewood section of Chicago, Illinois yesterday, as part of community based End Dogfighting outreach programs sponsored by the HSUS.

According to a recent blog entry by HSUS CEO and president Wayne Pacelle, the programs were built around the concept that ex offenders may have a powerful role in preventing the behavior.

“We took note of the anti-gang and anti-violence programs done by others in urban communities, and re-engineered these programs to combat dogfighting. These programs are built around the leadership of ex-dogfighters who have turned around their lives and who are now engaging kids in more positive interactions with pit bulls.”

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Both Prince Fielder and Tony LaRussa have big balls.

Big baseBALLS, that is.

LaRussa is the manager of the St. Louis Cardinals baseball team and co-founded the Animal Rescue Foundation with the wifey.

Prince Fielder became vegetarian after his wife gave him permission to be with a Skinny Bitch and he recently showed the world how meatless men do it by winning the All Star Home Derby competition and setting a record for the longest home run-over 500 feet!

So between the two vegetarian men, who would you rather…

Tony LaRussa #10 MLB-Home Run Derby

Who Would You Rather Do Veggie Burger Lunch With?

View Results

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Julie And Julia: At Least One Didn’t Get Vegetarians

Written by Vegetarian Star on Wednesday, August 12th, 2009 in Chefs, Film & TV, Not So Vegetarian.

Julie And Julia Screening At The Paley Center For Media

Planning to see the blockbuster hit Julie & Julia?

Before you go, you should know, when it came to vegetarians, Julia Child was a little…well, just read this quote from a 1999 interview with PEOPLE magazine.

“Personally, I don’t think pure vegetarianism is a healthy lifestyle. It’s more fear of food—that whole thing that red meat is bad for you. And then there are people who don’t eat meat because it’s against their morals. Well, there’s nothing you can do with people like that. I’ve often wondered to myself: Does a vegetarian look forward to dinner, ever? “”

Well, then…we suppose a vegetarian never looked forward to any dinner Julia Child made.

via vegdaily.com

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Erin McKenna Expanding BabyCakes Bakery To Los Angeles

Written by Vegetarian Star on Wednesday, August 12th, 2009 in Business, Chefs, Food & Drink, Recipes, Restaurants.

Clarke Tolsten

Clarke Tolton

All you East Coast BabyCakes vegan bakery fans, listen up!

Do you have a sister, brother, or cousin in California that keeps bugging the crap out of you to send some of those vegan, gluten-free cupcakes and cookies to their West Coast pad?

Soon you’ll be able to stop answering their phone calls and text them a little message that reads, “Get it yourself!” as owner Erin McKenna plans to expand her New York city bakery to downtown Los Angeles.

From a recent interview with vegnews.com:

VegNews: What made you choose LA?
Erin McKenna: We noticed most of our shipments were headed to Los Angeles, and realized the bakery was exactly what LA needed. [BabyCakes NYC] will be located on 6th and Main, which is downtown. We really love how eclectic it is down there—lots of creativity and diversity. Plus, the buildings are old so we feel at home.

VN: How will you split your time between the two locations?
EM: I’ll be mostly in LA for the first six months until I think the bakery is ready to lose its training wheels. I’m afraid I’m going to miss New York, but I’ll be enjoying the sunshine and laidback vibe of LA. I have my core staff already hired, but I’ll be looking for frosting boys and girls! Positive attitude is a must!

Continue reading the interiew with Erin and grab the recipe for Crush-Worthy Corn Bread at vegnews.com.

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Heather Mills Creates Recycled Clothing Line Be@1

Written by Vegetarian Star on Wednesday, August 12th, 2009 in Business, Chefs, Fashion, Models.

one

Heather Mills must be one of those self-punishing workaholics.

Besides her charitable work with children in the Bronx, she recently opened her own vegan restaurant, V Bites, and took over the vegetarian food company Redwood Foods.

Now, Heather has started her own sustainable clothing line, B@1, which will feature recycled charity shop clothing.

The line will launch August 27th at the Highlands Hollywood in association with the charity event Celebrity Catwalk.

Be sure to check the website for B@1 frequently, as more updates are promised to appear.

via Ecorazzi.com

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NYC Prep’s Taylor DiGiovanni Is A Vegan Elite

Written by Vegetarian Star on Wednesday, August 12th, 2009 in Children, Reality TV.

Bravo

Bravo

Did you catch last night’s season finale of NYC Prep?

If you’ve been following the Bravo reality TV series that features NYC’s elite high school students spending their time partying and attending charitable events, you know that Taylor DiGiovanni represents the vegan crew!

What’s even better, is that Taylor gets props from her crowd.

Fellow NYC Prep star Camille Isobel Hughes described her by saying, “Taylor’s the most unique person I’ve ever met. She just does whatever she wants whenever she wants it, and is totally nonchalant.”

Oh, yeah.

Never met a vegan who just followed the crowd.

Check out Taylor’s video describing herself.

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