Vegetarian Star

Alicia Silverstone spoke at the Los Angeles Times Festival of Books this past weekend where she promoted her vegan lifestyle and diet cookbook, The Kind Diet.

She revealed that wearing a maternity suit while acting in the play Time Stands Still, was fun, and that she can’t wait to get pregnant.

“I’ve been wanting to have a baby since I was 2 years old – I’m destined to be a mother,” she said.

When she finally is carrying child, Silverstone is sure discuss details of her pregnancy, including how it affects her vegan cravings.

Bet she’ll even make her own vegetarian baby food, something a registered dietitian from Vegetarian Resource Group says is easy to do and includes recipes for suggestion on the group’s website.

Given the fact that so many female vegetarian celebrities complain of and give into meat cravings, it will be refreshing to hear the nine month experiences of a staunch vegan activist who will most likely not cave like the rest.

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Two eco chefs and cookbook authors, Alicia Silverstone and Alice Waters, are scheduled to attend the Los Angeles Times Festival of Books on April 24 and 25.

The event is being promoted as one of the largest literary ones in the United States and will feature chefs from both the Food Network and Bravo’s Top Chef.

The cooking stage is free of charge and will be open from 11AM to 3:30PM both Saturday and Sunday.

Silverstone is expected to be interviewed by the LA Times at 3:30PM on Saturday and Waters is expected to speak on Sunday at 11AM on the UCLA campus.

For more information, visit the event page.

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