Vegetarian Star

The Indigo Girls, vegetarian Amy Ray and Emily Saliers, sat down with Annie Barr from the The [i4c] Campaign, which aims to “create a better tomorrow by supporting change making entrepreneurs.”

Ray and Saliers discuss the future they see, which makes improves from today’s state of the treatment of woman and the environment.

“I foresee a change in energy policy,” said Sailers, and emphasized the United States moving away from traditional energy sources like fossil fuels and oils.

Saliers and Ray have worked with indigenous communities that rely on green energy such as solar and wind and she’d like to find ways for these communities to continue using these energy resources while reaping economic benefits at the same time.

Watch to hear Ray’s vision for how she would like to see women and children treated in the future.

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Australian twin sisters and singing duo The Veronicas posed with some props you’ll probably never find with them on stage–skinned, dead animals representing what’s left after the material obtained for making a fur coat is ripped off them.

“[W]earing fur is unnecessary and unacceptable,” explained Jess Origliasso.

With so many fur-free retailers located at your local mall or shopping center, is it really that hard to choose compassion over killing?

A behind the scenes interview with the sisters can be viewed below.

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities today.

• Natalie Merchant (47)

Photo: PR Photos

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After nine years of vegetarianism, singer Sade has announced she has no problem eating Mary the little lamb.

“I hate to say this,” she said in an interview with All About Jazz, “but when I saw these lambs gamboling through the field and I started to salivate and I thought I should get to the tandoori shop quick before I pull a leg off one of the lambs. It’s weird. I just thought the natural thing to do right now was to eat meat. I went through the whole veggie period thinking that was a good thing, and maybe it was for that time.”

It’s funny how Sade thinks it’s “natural” to eat lamb, when raising the animal is actually quite an unnatural process.

Lamb is sheep meat that is less than a year old and most lamb arrives at the market around 6-8 months of age. Instead of weening for a normal time period, the babies are quickly introduced to a diet consisting of corn, barley and milo.

The animals are also sentient beings. According to the Humane Society, sheep remember and recognize faces of their flock after years of separation.

Photo: PR Photos

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Lady Gaga and her meat outfit is the most popular choice for Halloween this year, according to the National Retail Federation. Fortunately for fellow Halloween party goers and trick or treaters, most people will shop for synthetic garments instead of the real thing.

From Third Age:

“With costume ideas up 6,696% this month on Yahoo!, searches reveal that 2010’s top searched celebrity Halloween costume is Lady Gaga. Coming in second is Michael Jackson, and Katy Perry takes the third position.”

Groovy Vegetarian has listed a few vegetarian friendly costumes to order for the end of the month, including a very big, green favorite of ours.

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Crystal Bowersox has revealed more details of her eco-friendly wedding to People. Besides wedding in a cotton and hemp gown and patronizing a vegan friendly bakery that uses local and organic ingredients, Bowersox and her fiance, Brian Walker opted not to use traditional diamond rings to avoid supporting the unethical, bloody side of the industry.

“There are no diamonds to be found as we don’t believe in the violence and injustice that occurs within the diamond trade industry,” Bowersox told People.

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American Idol runner up Crystal Bowersox married her musician boyfriend Brian Walker in an environmentally friendly ceremony this past weekend.

Bowersox’s dress was a hemp and cotton blend designed by Vermont designer Tara Lynn and featured macrame, seashell and bead detailing. Lynn’s studios are powered by solar energy. Lynn’s custom hemp wedding gowns start at around $1,500, and a collection of pre-determined designs ranging in size 2-14 are a more cost effective $600.

The reception was catered by a very vegan friendly bakery in Chicago, Bleeding Heart Bakery.

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Nellie McKay has an extensive interview with Broadway World where she spills her heart on issues like animal rights and global warming, vegan food, favorite celebrities and that never going away topic of Lady Gaga‘s meat dress.

A song on her latest CD, Home Sweet Mobile Home, titled “Unknown Reggae,” is about animals being consumed for meat.

“For animal rights, it would be “Unknown Reggae” on the new record. It is about the meat, in particular. But, animal products – including dairy and eggs, although I know it is difficult to get off of them – that’s the quickest way to end global warming. It really has a terrible impact on the earth, eating higher up on the food chain like that. If we went back to the basics of vegetables, legumes, grains – the things closer to the earth – it’s a lot better for the earth and for other people. We can feed more people, we can feed the starving people.”

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