Vegetarian Star

Mayim Bialik celebrates the Emmys in tasty style!

The Big Bang Theory interviewed with On The Red Carpet, where she described how she took the news of being nominated for Outstanding Supporting Actress.

Every woman (and even a man) is guilty of indulging in sweets after good news.

The vegan, neuroscientist and mother is no different.

But at least it’s a better option to downing potato chips.

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Mayim Bialik likes her donuts vegan and a little bit crazy.

The Big Bang Theory actress wrote an article that was originally posted at Kveller.com, where she regularly blogs.

Bialik made a visit to Psycho Donuts, a bakery chain in California where the pastry names as just as wacky as the flavors.

The people behind Psycho Donuts aren’t crazy–they know they need a supply of vegan donuts to make their most fanatic patrons happy.

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This past weekend, the Food Network hosted its first ever breakfast making competition, which featured vegan donut baker Sara Beth Russert from Seattle’s Mighty-O donut bakery.

Russert won the challenge, beating out two other bakeries in a contest where bakers had to created donuts based on themes in two rounds of competition.

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The Food Network has once again shown love to vegan chefs.

This Sunday, April 10th at 8:00 p.m. ET/PT the network will host its first ever donut making competition, Food Network Challenge: Donut Champions, that will feature a vegan donut bakery in Seattle’s Wallingford neighborhood, Mighty-O.

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