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Selfridges Drops Foie Gras From Shelves–Geese Dance Everywhere

Written by Vegetarian Star on Monday, November 16th, 2009 in Animal Issues, Food & Drink.

Foie Gras Peta Protest - London

After two years of targeted campaign efforts by animal rights groups, Selfridges–one of the biggest supermarket chains in the UK–has agreed to take foie gras off its shelves.

Yay! Yay and triple yay!

Foie gras is produced when geese are force fed so much their livers swell, resulting in severe pain and discomfort.

Sir Roger Moore has been a major voice in the campaign to end foie gras, and even agreed to buy the entire stock on the shelves if Selfridges discontinued the product.

No word if 007 is writing a big check to Selfridges, but we’re thinking the store just came to its senses.

After all, it doesn’t take a secret agent to know the only creatures that should be “stuffed” are the humans who voluntarily do so during the holidays.

via peta2.com

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Sir Roger Moore Won’t Speak To His Foie Gras Friends

Written by Vegetarian Star on Tuesday, September 22nd, 2009 in Actors, Animal Issues.

Roger Moore Presents UNICEF 2009 Report

Sir Roger Moore has written a piece in the UK Daily Mail on why he is so against the production of foie gras.

This is a matter so close to his heart, he won’t return your phone calls if you take part in the industry which force feeds geese until their livers swell.

From the Daily Mail:

“When I played James Bond, I was used to fanciful scripts about violence and intimidation. And during 19 years campaigning for the children’s charity Unicef, I have come across appalling examples of inhumanity in the real world.”

“But I have seen few things so revolting and shaming as the horrendous routine cruelty to ducks and geese that goes into the production of one of the world’s so-called culinary delicacies, foie gras”

“And I refuse to speak to old friends who, even when they know how it is produced, are prepared to overlook the suffering for self-gratification. My wife Christina feels just the same. No creature deserves to be treated as these birds are for our delectation.”

“The methods used are not for the squeamish. The birds are crammed into tiny crates where they can’t move at all and are force fed every three hours with 4lb of a corn mash mixture which swells inside them often literally to bursting point. In human terms it is the equivalent of eating 45lb of pasta a day.”

Read Sir Roger Moore’s entire article at dailymail.co.uk.

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Sir Roger Moore Tells Selfridges No More Foie Gras

Written by Vegetarian Star on Thursday, September 17th, 2009 in Actors, Animal Issues, Videos.

Roger Moore Presents UNICEF 2009 Report

James Bond actor Sir Roger Moore is on a mission to get the UK supermarket Selfridges to take foie gras off the shelves.

He’s so passionate about his cause that Mr. 007 sent a letter to Selfridges’ owner, Galen Weston, offering to buy the entire remaining stock of foie gras if Weston agreed never to restock it again.

If you don’t know how foie gras is produced, it’s not a pretty picture.

Geese are force fed so much food their livers swell and it’s this organ that’s considered a delicacy to some.

Pigging out on fine food-good.

Pigging out when you don’t want to and being eaten afterward-not so good.

Here’s a clip with James talking about his top mission, with some graphic footage of how geese are force fed.

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