Vegetarian Star

500 Vegan Recipes

Alanis Morissette has put a photo of her latest favorite cookbook on Twitter.

500 Vegan Recipes: An Amazing Variety of Delicious Recipes, from Chilis and Casseroles to Crumbles, Crisps, and Cookies is just of the vegan books that have changed Alanis’ life.

It was a copy of Dr. Joel Fuhrman‘s Eat to Live that prompted her to go vegan.

Not wanting another fad diet, she was motivated by preventing disease and loss weight was an added consequence.

She now fills her plate with foods like fruit, nuts, collards, kale, and spinach.

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Woody Harrelson admitted that a woman’s advice to give up dairy cured his acne and made his face as smooth as a baby.

Apparently, Woody has been so excited about his beauty routine, he shared it with Alanis Morissette.

“I’ll never forget my friend Woody Harrelson telling me I needed to get rid of the dairy in my fridge to clear up my skin,” Alanis said. “He was right. My skin looks great now.”

Woody has quite an influence over the veg celebrities, as he even encouraged Alicia Silverstone to get naked more often.

Ahem…In the garden, that is.

Alanis changed her entire lifestyle after picking up a copy of Dr. Joel Fuhrman‘s Eat To Live, and says she now focuses on high nutrient foods like “fruit, nuts, collards, kale, and spinach.”

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Alanis Morissette snagged herself a Juno this weekend at Canada’s version of the Grammy’s. Alanis won Pop Album of the Year. Woohoo!

It’s not certain if Alanis attended the Juno awards banquet which featured some nice vegetarian options.

Alanis was know for going back and forth between vegin’ and meatin’ when she finally made the decision to go veg all the way and become vegan after reading Eat toLive by Dr. Joel Fuhrman, a physician who’s worked with Physician’s Committee For Responsible Medicine.

Congratulations Alanis. Hope the diet’s still working for you. Ain’t nothing like a celebration with vegan cake!

via kwnow.ca

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Cause she’s got one hand in her pocket, and the other one grabbing a soy milk.

Once upon a time, Canadian diva Alanis Morissette was a strict vegetarian. Then she started to indulge in processed food here and there thinking as long as she kept everything in moderation, she’d be okay.

Fast forward 20 pounds later and feeling sluggish in the morning, Alanis decided it was time to go back, this time going all the way to being vegan.

She followed an eating plan outlined in the book Eat to Live, by Dr. Joel Fuhrman, a physician associated with the Physicians Committee For Responsible Medicine, which recommends shunning meat and dairy.

She spoke to Ok! Magazine about her new body which she said makes her feel 12 years old again about how she happened to discover Dr. Fuhrman’s book.

“I went to my favorite bookstore, Banyen Books and Sound, in Vancouver. I saw this book, Eat to Live, and I thought, that’s exactly what I want to do. I wasn’t interested in some fad diet that was unsustainable, like “lose 10 pounds in two weeks.” I don’t believe in diets; I think they’re short-term and a bit of an emotional roller-coaster. So I opened it and flipped through and thought the weight loss is incidental. The primary focus is disease prevention.”

Read Alanis’ entire interview with Ok! Magazine.

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