Vegetarian Star

As you can probably guess from the title of this post, that’s not a veggie burger Glenn Beck is stuffing himself with.

During a trip to Israel, Beck ended his vegan diet with hamburgers and ice cream.

Although he originally adopted a standard vegan diet for health reasons, according to his post on glennbeck.com, it appears he also was trying to eat raw for a certain period of time.

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Now that Glenn Beck is following a vegan diet, more meaningful things will at least be going into his mouth–even if not necesarily out.

Beck has posted several pics to his Twitter that showcase what he’s eating for breakfast, lunch and dinner these days.

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Glenn Beck knows McDonald’s Hamburglers steal more than lunch. That’s why he called Al Gore out for carrying the title of both environmentalist and meat eater.

So it’s no surprise he’s still going strong after embarking on the diet he, a couple of months ago, called a “vegan nightmare.”

According to the Chicago Tribune, Beck revealed to a crowd at the Chicago Theatre he’s gone vegan for health reasons.

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In the world of vegetarian/vegan moms and their babies, we almost missed one more veg mom bringing a child into the world in 2011.

Martha Stewart‘s vegetarian daughter, Alexis Stewart, recently welcomed a baby via a surrogate.

Alexis, who recorded a PSA urging people to adopt turkeys and not eat them, and her mother are probably looking forward to all the joys a new baby and grandbaby bring. Except the new title of “grandma.”

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Robin Quivers has successfully complete season one of her web-based vegan cooking show, Vegucating Robin.

Health foodies will tell you nature’s fruits are the best dessert, but Quivers and her co-host Gavan Murphy prove even mother nature can be improved upon as they demonstrate making Prosecco-poached pears.

Sweet fruit is bathed in orange juice, wine and garnished with cinnamon, chocolate and fresh mint.

These desserts are as visually beautiful as they are sweet. The pear’s shape, including the stem, is held intact for an astounding presentation.

Grab the recipe here.

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A big slice of vegan birthday cake goes out to the following vegetarian or vegan celebrities.

• Ira Glass (52)

Photo: PR Photos

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Robin Quivers took a break from filming her web-based cooking show, Vegucating Robin, to blog at the Huffington Post on Oprah‘s most recent vegan stint.

Quivers’ post highlights how the several hundred Harpo staffers that went vegan with Oprah may have alleviated some of the most common medical problems caused by diets, if only for the short duration they stuck to the diet. She reminds readers that even the United States government is now telling people eating a more plant-based diet may go a long way to maintaining good health.

It’s not known how many of Oprah’s staffers continued the diet after the challenge was met. But Quivers hopes many at home who watched the episode will continue the course, seeing how taking control of one’s own health through the food he or she eats may do more than any discovery in the medical or biotech lab.

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Robin Quivers from “The Howard Stern Show” got in the kitchen with her right hand vegan man Gavan Murphy for a lesson in cooking with beets. The show is part of her ongoing web series about learning to cook new vegan food, “Vegucating Robin.”

This recipe uses the entire beet, including the beet greens, which Quivers says are full of nutrition. According to Self, one cup of cooked beet greens are full of Vitamin A, Vitamin C and a good source of iron and calcium.

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