Quantcast Vegetarian Starvegetarian Mexican food

Brooklyns Finest New York City.

Shannon Kane from All My Children told Black Book Mag that one of her favorite spots to eat in LA is El Cholo Mexican restaurant, her favorites items to eat being the “vegetarian burrito” and “guacamole.”

According to an article in Prevention, an major staple in Mexican diets, beans, could prevent a lot of soap opera drama when it comes to your health, as studies have suggested beans may prevent heart disease, type 2 diabetes, high blood pressure, and breast and colon cancers.

And if you’re looking for variety, swap pinto or black beans for garbanzo (also known as chickpeas), which have been could reduce your bad “LDL” cholesterol by 5%.

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The owners of one of Jason Mraz‘s favorite raw vegan food restaurants, Cafe Gratitude, recently opened a Mexican vegan eatery, Gracias Madre.

As expected, Jason has expanded his love for Gracias Madre and recently made a Tweet about it.

“Today in San Fran: Cafe Gratitude opens Gracias Madre, A Vegan Taqueria! I’ve sampled the yumness already. It’s your new favorite spot.”

Gracias Madre offers 100% completely organic and vegan food and all cheese, milk and ice cream is created from nuts.

The menu features everything from tacos with fresh veggies, beans and cashew cheese to butternut squash soup to salads.

Gracias Cafe Gratitude for putting the vegan punch in Mexican!

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