Vegetarian Star

Daryl Hannah will open an event at Pepperdine University that highlights sustainable business practices.

On Friday, March 11, the 2011 Magill Business symposium in Malibu will host a series of presentations that focus on how companies can, “incorporate social, ethical and environmental values profitably.”

The vegetarian actress will use the opportunity to discuss the events in her life that lead her to research living more sustainably. Hannah is an environmentalist who also runs a site, dhlovelife.com, featuring articles and videos on eco-friendly living. Food is a theme of dhlovelive.com, and Hannah has posted her visits to a few vegetarian/vegan businesses to the site.

The following is a list of speakers and their associated businesses that will present during the symposium:

(more…)

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“I started it a couple years ago as a portal for people to have access to inspiration, information goods and services. Whenever I learn something and I go “What? Why didn’t anyone ever tell me before?” I put it on there. It’s all information I get excited about and I want other people to know. It’s all based on ethical lifestyle choices.”

—Daryl Hannah, on her way to a sustainable fuels event, on why she started her website, dhlovelife, which unlike other love lives, is never filled with Too Much Information about vegetarian and environmental issues.

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Daryl Hannah started her website filled with vlogs, dhlovelife, as an outlet for food, earth and animal news and ideas.

Originally intended as a television show, Hannah wasn’t satisfied with rules set forth by the networks, so she decided to make a series of television shows on the web instead.

One of her earlier vlogs was about vegan junk food.

“I grew up on junk food and for me and millions of other Americans, it’s comfort food,” Hannah told Vegetarian Times. “I wanted to say those cravings can be satisfied with real food, food that grows in the ground or from trees. Treats can be good for you when made with whole, organic fruits and vegetables!”

What junk food item do you enjoy most, veganized?

What item are you hoping will be created in the future?

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