Vegetarian Star

Move over Gordon Ramsay. Paul McCartney has officially scored another point in the Ramsay-McCartney meatoff, showing he can cook too. And amazingly, he used no profanity. Not even during his fight with Glovey.

Watch the video showing Paul McCartney teaching you how to make homemade mashed potatoes his way-from scratch! He advocates using non-hydrogenated margarine because it’s healthier, but says the amount you put in depends on how “naughty,” you want to be.

This recipe is taken from his late wife, Linda’s cookbook. Here’s a link to a couple of other recipes from her book.

This can be veganized as Paul says you can use soymilk in place of regular milk. Pay extra attention at minute 4:00 when Paul gets into a scuffle with his oven glove, Glovey.

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Vegetarian vampires are the happening thing these days, and one vegan vampire wants to get his 15 minutes of blood sucking fame before the fad ends.

Moby, a vegan, is set to play the frontman for a band called, “Secretaries of Steak,” (vegan pun, ha, ha, ha) in the upcoming vampire horror/comedy film Suck.

Suck follows the adventures of a band not doing so hot, but still calls itself The Winners. Their luck changes when they happen to meet a vampire (in the real world these same creatures are called agents) who gives them a chance at rock and roll, as well as other kinds of immortality. Of course, there’s the inevitable blood cravings. The Secretaries of Steak are a rival band to the Winners. Get ’em Moby!

Other notables include meat shunning Henry Rollins, who plays a radio host, Dimitri Coats of the indie band Burning Brides as the vampire, Iggy Pop as music producer, and Alice Cooper as a blood sucking bartender.

Oh, yeah. Can’t wait to watch Moby get his vegan vampire on!

via i09

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Andre “3000” Benjamin is almost vegan, having some honey now and then. When he was asked what he would do for his last day on earth, he replied, “I’d probably go for a great meal—some broccoli probably, because I’m a vegetarian.”

Broccoli?

Make no mistake about it, we’re a vegetarian website, so we do love our vegetables. But for your last day on earth would you really only want broccoli?

We were thinking maybe some seasoned and marinated tofu with rice and other vegetables in addition to the broccoli. Or a crusted seitan with portobello mushroom sauce. Heck, we’ll even settle for a frozen dinner, if Amy’s is available. But broccoli?

But who are we to judge a man’s last meal on earth. To each his own. It’s probably better for the waiter who has to take his broccoli order anyway. Anything more elaborate than that would not be worth the hassle as Andre wouldn’t tip.

via Celebuzz

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Paul McCartney has been outspoken on the effects of a vegetarian diet and the planet, advocating people to cut meat from their diet for one day of the week to produce significant environmental improvements. Now he’s teaming up with a scientist who will back up his word even more.

In a letter to The Independent, McCartney and Dr. Rajendra Pachauri, the chairman of the Intergovernmental Panel on Climate Change (IPCC), write:

“Unfortunately, with higher incomes, societies, even in developing countries, are turning to greater … consumption of animal protein, which reduces the availability of food grains for direct consumption by impoverished human beings.”

“Already 60 per cent of food crop production in North America and western Europe is being diverted for production of meat.”

Both McCartney and the scientist are vegetarians, with Paul being one for 30 years and Dr. Pachauri for eight.

The letter goes on to cite evidence of meat consumption destroying the environment such as a 2006 report by the UN’s Food and Agriculture Organization, which stated 70% of former forests in the Amazon have been turned over to grazing and livestock now use 30% of the world’s land surface.

via The Independent

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We made it through Thanksgiving, one of the major meaty holidays, but now it’s time to start thinking about Christmas.

May we suggest Paul McCartney’s macaroni turkey?

Paul and his late wife Linda became vegetarians in the 70s. One Christmas, Linda was experimenting in the kitchen, trying to come up with a meat-free dinner.

“We had all the trimmings but we needed something to simulate the turkey,” Paul told the British newspaper Daily Express. “So Linda made macaroni cheese. It was good, then she let it stand so it went solid and I was able to slice it. It kind of worked so we called it the macaroni turkey.”

Sounds like a plan.

Nowadays, when Paul and his daughters are together, they enjoy the Vegetarian Roast, one of the products in the Linda McCartney food line.

via Contact Music

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So vegan actor Joaquin Phoenix has decided to retire from the film industry and pursue a career in singing. Seems like lots of stars are diversifying their resumes lately.

Here’s a video of him actually singing in his own part for the story of Johnny Cash movie, Walk The Line where he played Johnny. After listening to Joaquin’s singing, how would you say his musical career will turn out? Vote below the video!

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The all veg band Rise Against likes to have a little fun while searching for food on tour, like using scooters to get them to eateries of their choice.

Life may have gotten easier for them to find veg food on the road, especially in comparison to rockers before their time, like Tom Schultz and Boston.

Lots of mainstream grocery stores have little “island” sections of food for vegans and vegetarians now and it’s not uncommon to find a Gardenburger patty at many restaurants. Even fast food chains are complying.

Band member Joe Principe has spoken about how he thinks the vegan chicken patty at Kentucky Fried Chicken in Canada is “amazing.” Now Tim McIlrath is expressing his astonishment about another fast food establishment, Burger King.

“If you would have told me when I was 17 years old that Burger King was going to have a veggie burger, I would have told you that you were crazy,” McIlrath said in an interview.

Luckily, we’re not crazy (at least according to the test that we know lots of restaurants carry veg options) and there’s a good chance if you’re out and about you won’t go hungry thanks to veg options at places like Subway. Is there a fast food or mainstream restaurant where you can find awesome meatless (and maybe even dairyless) grub?

Tell us so everyone can make mental maps of where to stop while driving in the middle of Lake Nowhere to Somewhere.

via Freep

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Ruben Studdard is in veg rehab. The “American Idol” Season 2 winner who was very public about how his vegetarian diet helped him lose weight has been lapsing a little. But he’s trying to get, ahem, clean.

When asked by The Sunday Paper if he was still keeping up with his vegetarian lifestyle, he laughed and replied, “Currently trying to return.”

What’s the deal with this? Ruben Studdard, who raved about Morningstar Farms products, vegetarian buffalo wings, and PF Chang’s Buddha’s Feast and Tofu Lettuce Wraps turned to meat for some satisfaction?

Former Idol contestant Kellie Pickler recently became veg with the help of vegetarian Idol winner Carrie Underwood. Is this some kind of karma thing, where we lose one and gain another. Surely there’s enough room in the Idol Vegetarian Club?

Maybe it was because of his new wife’s eating habits. Boo! We can’t have any beefy Yoko Ono’s breaking up the veg band.

So we will anxiously await Ruben’s return to our side. Have any of you ever fallen off the veg bandwagon for any reason?

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