BabyCakes Blueberry Muffins Recipe–Where Is Bob’s Red Mill Anyway?
Written by Vegetarian Star on May 6th, 2010 in Authors, Books, Chefs, Food & Drink, Recipes.
Here’s the perfect opportunity to use those FAQs Erin McKenna has recently compiled for her BabyCakes cookbook.
As previously reported, McKenna has added about 20 of the most common questions or problems people have had with the recipes.
The owner of the famous bakery in New York City offering vegan, sugar-free, and gluten-free desserts has a blueberry muffins recipe that she made on Good Morning America.
If you’re out of coconut oil, don’t despair.
According to the FAQs, any other vegetable oil can be substituted in the batter. However, if you were making frosting, you’d have to use liquid coconut oil.
Grab the recipe here, and to learn where to get your Bob’s Red Mill flour, visit the FAQs.
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