Tal Ronnen “The Conscious Cook” Ellen DeGeneres Show (Video)
Written by Vegetarian Star on January 13th, 2010 in Chefs, Food & Drink, TV Hosts, Videos.
The weather’s chilly in some parts of the world, and the winter season is the best time for indulging in some old fashioned comfort food.
The Conscious Cook author Tal Ronnen demonstrates how to make the traditional meal of meat stew using one of his favorite faux meat products, Gardein Beefless Tips.
“You can find this just about anywhere,” Ellen said. “And it tastes just like beef.”
February could be a cold one, folks.
Watch and learn what to cook when you’re snowed in and reminiscing about the days of canned beef stew.
Possibly Related Posts:
- Bonnie-Jill Laflin Thinks Tofu Scores A Slam Dunk
- Emily Deschanel Is Walk For Animals 2011 Spokesperson (Video)
- Linda McCartney Food Range Adds Four New Products
- Meatless Mouthful–Meagan Duhamel Scores Gold Medal With Diet
- Dr. Oz Welcomes “Complete Idiot’s Guide To Plant-Based Nutrition” Author













