Quantcast Vegetarian StarPaul McCartney vegan (2)

Paul McCartney Urged To Save The Poor Cows

Written by Vegetarian Star on Wednesday, September 17th, 2008 in Chefs, Male Musicians, Male Singers.

adidas By Stella McCartney - LFW Spring Summer 2008 - Runway

Paul McCartney is being urged to save the cows by encouraging people to vote for a “Poor Cow” motion that will introduce ethical standards for cow rearing and dairy production.

The UK Vegetarian Society, which Paul is a patron of, currently has no standards for rearing cows and the dairy produced that is Vegetarian Society trademark approved. Because of this, some feel this means the society could be approving dairy products from cows that are kept in unhealthy conditions, not allowed to graze, and are fed genetically modified grain.

The Society is also being accused by some of having lower standards than groups such as UK organic Soil Association, The RSPCA Freedom Foods scheme, and Gordon Ramsay.

Yes, Gordon Ramsay has just scored another point in the ongoing meatoff between him and McCartney. It seems even the foul mouthed chef who suggested electrocuting vegetarians insists on animal welfare standards, only buying meat for his restaurants that are “ethically bread.”

“We have traceability across the board, where we have a certification of whether it’s organic beef, or whether it’s a hand-picked scallop or a line-caught sea bass,” he said in an interview.

Sources say the trustees of the society have told their members to vote against the motion because they feel doing so will cause membership to decline. Still, others want Paul to use his influence to vote for a minimum standard much like he has used his clout in the past to ban GM ingredients in certain foods.

via Now Public

Possibly Related Posts:


A lonely looking Paul McCartney going for a walk in London

Unlike his experience at Nick and Toni’s in the Hampton’s, Paul McCartney thought the perfect place to stick this food would be in his mouth.

Chef Aldo Zilli at Signor Zilli restaurant in Soho, London, prepared a menu specially for McCartney that consisted of five courses-all of which Paul ate, including avocado and mango salad, asparagus wrapped in leeks, chargrilled veg with mozzarella and goat’s cheese ravioli.

Yeah, we’d stick most of that in our mouths too.

via Mirror.co

Possibly Related Posts: