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Jeremy Piven Soy Milk Man Breasts

Written by Vegetarian Star on Tuesday, November 3rd, 2009 in Actors, Food & Drink.

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Actor Jeremy Piven is in the news alleging that soy milk might make him grow double D’s.

“I was the guy that dabbled in soya milk, but now I’ve found out soya milk has enough estrogen for me to grow breasts, I had to put the soya milk down.”

“It was a very confusing time.”

It might help to add that Piven isn’t exactly known for moderation, given the fact as a self described “fish eating vegetarian,” he ate so much seafood it gave him mercury poisoining.

There has been controversy surrounding the risk of soy products to males.

But often the problems are discovered in those that tend to consume large amounts of the protein.

In fact, in one documented case of gynecomastia (medical term for big man boobs) found the subject in question drank as much as 3 quarts of soy milk a day.

That’s 12 cups a day.

How on earth did he ever find time to look for a good bra?

Bottom line is, you can overdo a good thing.

And men, if you’re that afraid of developing your own vegan chichis, drink some rice or almond milk instead.

via digitalspy.com

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Jeremy Piven Hasn’t Learned, Still Studying With School Of Fishes

Written by Vegetarian Star on Wednesday, March 4th, 2009 in Actors, Not So Vegetarian.

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The self proclaimed “fish eating vegetarian” Jeremy Piven claims he had to withdraw from the production of a play, Speed-The-Plow, because he developed mercury poisoning.

However, it doesn’t appear as if he’s learned his lesson, as he’s still chowing down on Charlie Tuna and his little mermaid brothel.

He was recently spotted eating calamari salad and tuna tartare surrounded by the ladies, including Michael Phelps’ ex, Marina Katz, at the Mondrian Hotel’s Sunset Lounge.

“After recovering from mercury poisoning, a patient should be avoiding foods that are known to be contaminated with mercury, such as tuna, for at least three months,” Dr. Grace Keenan told OK!.

After recovering from mercury poisoning, you’d think a patient would be terrified to touch any tuna for more than three months. Sigh…

Source: OK! via Deceiver

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