Vegetarian Star

The Last Heart Attack with Dr. Sanjay Gupta is now available in its full segment at CNN.

Bill Clinton was a featured guest, and he discussed his motivations for adopting a vegan diet.

As it turns out, it wasn’t just the former President that made some changes as veggie burgers were added to the White House menu.

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Bill Clinton spoke with Dr. Sanjay Gupta about his journey to veganism and the health motivations that led him to change his diet.

A series of heart events in 2004 made him realize it was time to give up burgers for quinoa and nuts.

“I was lucky I didn’t die,” Clinton told Gupta.

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Vegan friendly President Bill Clinton is one of the celebrities who will be honored at the 11th annual Starkey Hearing Foundation‘s annual So The World May Hear gala.

The event is meant to raise awareness about deafness and the hearing impaired and award those who’ve made a positive effect on the world.

During his presidency, Clinton wore hearing aids in both ears.

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We told you to stick around and it paid off! Here’s part two of our interview with news anchor Nicole Lapin.

You’ve been involved with several charitable organizations and campaigns like the United Nation’s “Girl Up” initiative. Are there any vegetarian, animal rights, sustainable food or environmental organizations you’re particularly fond of?
You caught me! I can’t say no when a good cause asks for my help…I know, I know, that sounds so Pollyannaish, but it’s true. I have done some work for the Humane Society and am happy to help with any other organizations that need it.

I’ve read in some of your other interviews that you’ve mastered putting together a vegan meal in the most unlikely of places, including gas stations. Can you name some healthy vegan ideas from places where it’s hard to find vegan food like vending machines and convenience stores?
I have to say, I’ve eaten every meal at Starbucks more often than I’d like to admit. They have some really wonderful new options with Two Moms In The Raw and Peeled dried fruit.

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Larry King is an accomplished radio and TV host well into his 70s, has interviewed some of the most famous names dropped by the media and has an attitude that shouldn’t make him scared of anything.

But dude is scared of what his mother would say if he came home and became a vegan.

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During his two terms as president, Bill Clinton was able to accomplish much in the area of environmental protection.

He increased protection for wetlands, extended a moratorium on offshore oil leases and oversaw a 50% increase in annual funding that went towards the research and development of clean energy.

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Here are a few of the top vegetarian stories featuring the famous and those who rose to fame because of their stance on food, animals and the environment.

10. The Apprentice is vegetarian. Brandy Kuentzel ran an eco-friendly cupcake truck before she was hired as Trump’s leading business lady. She revealed to us during an interview that she’d love to host a show with her best friend about all things sustainable. That show can’t come soon enough as we need some anti Paula Deen sausage segments on daytime.

9. A vegan baker wins “Cupcake Wars.” Chloe Coscarelli showed the world vegan is tasty. Very tasty. She won the war on the Food Network with her recipes for Ginger Nutmeg Spice with Date Caramel Drizzle, Chocolate Strawberry Shortcake, Crème-filled Chocolate Orange with Candied Orange Peel, and Raspberry Tiramisu.

8. Bob Harper invites “The Biggest Loser” contestants in home for vegan meal. Yum. Everybody was a winner on that episode, including Harper’s fans, who could download the recipes from his website. Harper showed America one of the best ways to lose weight healthily without sacrificing good grub.

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The China Study

“I came from a dairy farm and started my career strongly believing in the nutritional value of this food, especially for its protein content. But, in our experiments, we documented multiple times a remarkable ability of the main protein of cow’s milk, casein, to promote cancer growth and to do so by a plethora of mechanisms. For many years, animal-based protein, like casein, has been known to increase blood cholesterol and encourage early stages of heart disease.”

–Dr. T. Colin Campbell, author of “The China Study,” and inspiration for Bill Clinton going vegan on how dairy products may not do a body good like those milk commercials claim. And while casein protein has been associated with heart disease, soy protein has been found to benefit cholesterol by lowering LDL (bad) cholesterol levels and raising HDL (good) levels.

Will the new slogan for health soon be, “Soymilk. It does a body’s heart good?”

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